Awards issued prior to january 20, 2025, were funded under previous administrations and may not reflect the priorities and policies of the current administration.** this proposal aims to build a…

Active Project Grant Awarded Last action

Award ID
20247002042861
Recipient
Awarding agency
Obligated
$2,324,692

Award facts

Assistance listing
10.328 Food Safety Outreach Program
Completion date 76% complete
Place of performance
Gainesville, FL 32611, USA

Award details come from USAspending.gov.

Description

Awards issued prior to january 20, 2025, were funded under previous administrations and may not reflect the priorities and policies of the current administration.** this proposal aims to build a collaborative infrastructure in the southeast to support food safety modernization act (FSMA) compliant training, education, and extension outreach to the produce industry. The proposed southern center (SC) includes participation from land-grant institutions in AL, AR, FL, GA, KY, LA, MS, NC, OK, SC, TN, TX, and VA. The center will lead, manage, and coordinate regional assistance programs targeted at owners and operators of small and medium-sized farms, beginning and socially disadvantaged farmers, small food processors, and small fruit and vegetable merchants. In addition to land-grant institutions, partnerships with state and local regulators and community-based and non-governmental organizations will be leveraged to maximize training effectiveness and delivery opportunities. The objectives are as follows:1) develop a cadre of FSMA lead trainers/instructors and support the delivery of regional and stakeholder-specific education, training curricula, and technical assistance programs in the southern US.2) coordinate a regional communication strategy to discuss ongoing efforts and best practices for FSMA-related training, education, and technical assistance.3) create strong partnerships with representative government and non-governmental organizations, community-based organizations, and tribal organizations to build capacity and strengthen collaboration within the southern US.4) evaluate the impact of SC education and training through ongoing program assessments.programs will focus on helping audiences understand FSMA regulations and implement systems to meet all current requirements to ensure a safe produce supply. In addition, UF will serve as the lead institution for all four regional centers and will facilitate communication and information sharing between the centers.

Transactions

Action Obligated Date
Amendment $0
Amendment $1,374,692
Original award $950,000

Subawards

Subrecipient Amount Awarded
Mississippi State University Funds will support a student assistant, travel to food safety workshops, travel to regional meetings annually, and will be used to purchase workshop supplies.… $45,528
Carolina Farm Stewardship Association CFSA will continue to participate in the meetings of the Southern Center and; develop a cadre of FSMA Lead Trainers/Instructors and support the development… $33,710
Oklahoma State University The OSU team has extensive experience working with the fresh produce growers, and processors. Since 2016, OSU has trained over 700 growers and processors on… $46,311
Texas A&M Agrilife Research During the proposed project term, Texas A&M AgriLife team members (Taylor [Team Castillo) will continue to utilize its strong alliance with the TX Dept. of… $48,931
North Carolina State University Funding will support Co-PIs participation in Southern Regional Center coordination meetings and conference calls as required. The NCSU extension team will… $49,393
Texas TECH University System Dr. Angela Shaw at Texas Tech University will be a subcontract recipient for the proposed USDA FSOP Grants Program for which Dr. Keith Schneider is a PI. Dr.… $37,710
Virginia Polytechnic Institute & State University Dr. Hamilton is the lead for Virginia Tech and Dr. Strawn is a Co-PI. This project is being led by Dr. Keith Schneider, University of Florida. The project… $29,400
University Of Tennessee Annette Wszelaki, Brooke Emery, and Mark Morgan were selected to participate in this project because of their expertise in fruit and vegetable production;… $49,286
Clemson University Clemson University Cooperative Extension Service offers food safety educational programs that assist South Carolina farmers and food manufacturers in… $49,480
University Of Georgia Research Foundation, Inc. Dunn and Casulli will continue to work with partners within Georgia to offer the Preventive Controls for Human Foods course and Produce Safety Alliance grower… $49,699
Tennessee State University Tennessee State University will remain an active partner of the southern center for education, outreach and technical assistance. Working closely with extension… $31,794
Auburn University The Produce Safety Alliance (PSA), based in the Department of Food Science at Cornell University, is a collaborative project with the USDA and the FDA to… $45,841
University Of Arkansas The University of Arkansas System Division of Agriculture - Cooperative Extension Service (UADA-CES) will support the overall goal of the Regional Center to… $48,981
The University Of Kentucky Research Foundation i. Developing a cadre of FSMA Lead Trainers/Instructors and support the development and delivery of region and stakeholder specific education, training… $49,480
Louisiana State University And Agricultural & Mechanical College The overall goal of this Regional Center proposal is to continue to build a collaborative infrastructure in the Southern US to support Food Safety Modernization… $47,520
Show all 15

Quick answers

Who received award 20247002042861?

20247002042861 was awarded to University Of Florida by Institute of Food Safety and Nutrition (National Institute of Food and Agriculture) on June 4, 2024.

How much is award 20247002042861 worth?

$2,324,692 has been obligated on 20247002042861.

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