Project Grant 20243380042777

Award Date 9/15/24
Completion Date 2/6/25
Dollars Obligated $724K
Federal Grant Program
10.225
Assistance Type
Project Grant
Place of Performance
New York, NY 10018, USA
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This $723,744 federal Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) Community Food Projects Competitive Grant Program (CFDA 10.225) aims to create a more resilient and equitable local food system in New York City and the Hudson Valley. The primary activities funded include:

  1. Expanding alternative food production and distribution models, such as community-supported agriculture (CSA) and wholesale distribution, to improve access to healthy and culturally relevant foods for low-income LGBTQ+ and BIPOC communities in the Bronx and Brooklyn.

  2. Strengthening the ecosystem of LGBTQ+ BIPOC farmers through farmer's market training, cooperative farming apprenticeships, and networking opportunities to enhance their market operations and expand consumer access.

  3. Building a more resilient and equitable regional food system by facilitating community engagement, stakeholder coordination, and capacity building initiatives that center the lived experiences of low-income LGBTQ+ and BIPOC populations.

The award was granted to Farm Training Collective NYC, Inc., a minority-owned, woman-owned non-profit organization, in September 2024 with a project period ending in February 2025.

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