WMHC Fresh Produce Delivery for 6/10/25

The state and local contract opportunity involves the delivery of fresh produce to the Western Maryland Hospital Center, located in Washington County, Maryland, on Tuesday, June 10, 2025. This procurement is specifically focused on a targeted fresh produce delivery requirement for the healthcare facility. The contract opportunity, identified by the State Local Contract Opportunity ID 684982c9ef6d1ccdc8071522, was posted on June 5, 2025, with a submission deadline of June 9, 2025. The primary objective appears to be ensuring timely and high-quality fresh produce delivery to support the hospital's nutritional needs. Potential vendors must be prepared to meet specific delivery requirements, including precise timing, product quality, and potential food safety standards inherent in healthcare food service procurement. The evaluation criteria likely include vendor reliability, product freshness, delivery consistency, and compliance with healthcare food procurement regulations.

While specific set-aside designations are not explicitly detailed in the provided information, Maryland state contracts often include provisions for minority-owned, women-owned, or disadvantaged business enterprises. The potential award value is not specified, but healthcare-related food service contracts typically range from moderate to substantial depending on volume and frequency of deliveries. No incumbent vendors or existing technology integration requirements are mentioned in the current documentation. The contract's narrow focus on a single delivery date suggests this might be a spot procurement or part of a larger ongoing produce supply arrangement. Vendors interested in responding should carefully review all specifications and ensure they can meet the precise delivery requirements for the Western Maryland Hospital Center on the specified date.