Roast Beef

Awarded State & local contract opportunity Posted

Solicitation number
IFBC30034901901732
State
Missouri
Responses due

Opportunity facts

Jurisdiction
UNSPSC code
Point of contact

Opportunity details come from webprocure.proactiscloud.com. Updated .

About this opportunity

The Missouri Department of Corrections is seeking a procurement contract for 93,000 pounds of fully cooked and frozen roast beef through an Invitation for Bid (IFBC30034901901732). The solicitation requires irregular slices or ends and pieces made from whole muscle top and bottom rounds, with a maximum 20% water solution, preferably packaged in 40-pound cases. Delivery will be made to two specific locations: the Eastern Region Commodity Warehouse in Bonne Terre and the Central Region Commodity Warehouse in Jefferson City. The bid period runs from February 22, 2019, to March 8, 2019, with responses due by 2:00 PM CST on March 8. Vendors can submit bids electronically through the MissouriBUYS system or as hard copies to the Division of Purchasing. The contract will include an initial period with options for two one-year renewals, and payment terms are set at Net 45 Days with Free On Board Destination shipping terms. Vendors must complete and submit Exhibit A and any other applicable exhibits, including pricing pages for the initial contract period and maximum unit prices for potential renewal periods.

The solicitation does not specify any set-aside designations or restrictions on vendor eligibility, meaning the bid is open to all qualified vendors. No information is provided about incumbent vendors or current contractors, and there are no mentions of existing infrastructure or technology integration requirements. The documentation does not include an estimated budget or contract value range. The contract opportunity covers jurisdictions including Cole County and St. Francois County in Missouri. Vendors are responsible for carefully reviewing all solicitation documents and ensuring timely submission of their bids through the designated channels. The lack of specific budget information or set-aside requirements suggests a straightforward, competitive bidding process focused primarily on meeting the detailed product specifications for roast beef procurement.

Files

File Type Posted
IFBC30034901901732_Nov_11_24_solicitation_doc.pdf PDF
IFBC30034901901732_Dec_30_24_solicitation_doc.pdf PDF
IFBC30034901901732_Jan_27_25_solicitation_doc.pdf PDF
IFBC30034901901732_May_12_25_solicitation_doc.pdf PDF
IFBC30034901901732_Jun_9_25_solicitation_doc.pdf PDF
IFBC30034901901732_Jun_23_25_solicitation_doc.pdf PDF
solicitation_summary.pdf PDF
IFBC30034901901732_Sep_2_24_solicitation_doc.pdf PDF
IFBC30034901901732_Dec_9_24_solicitation_doc.pdf PDF
IFBC30034901901732_Jan_6_25_solicitation_doc.pdf PDF
IFBC30034901901732_Jan_20_25_solicitation_doc.pdf PDF
IFBC30034901901732_Feb_24_25_solicitation_doc.pdf PDF
IFBC30034901901732_Jun_2_25_solicitation_doc.pdf PDF
IFBC30034901901732_Aug_30_24_solicitation_doc.pdf PDF
IFBC30034901901732_Sep_23_24_solicitation_doc.pdf PDF
IFBC30034901901732_Nov_25_24_solicitation_doc.pdf PDF
IFBC30034901901732_Jan_13_25_solicitation_doc.pdf PDF
IFBC30034901901732_Sep_16_24_solicitation_doc.pdf PDF
IFBC30034901901732_Sep_30_24_solicitation_doc.pdf PDF
IFBC30034901901732_Oct_7_24_solicitation_doc.pdf PDF
IFBC30034901901732_Oct_14_24_solicitation_doc.pdf PDF
IFBC30034901901732_Nov_4_24_solicitation_doc.pdf PDF
IFBC30034901901732_Nov_18_24_solicitation_doc.pdf PDF
IFBC30034901901732_Feb_3_25_solicitation_doc.pdf PDF
IFBC30034901901732_Mar_17_25_solicitation_doc.pdf PDF
IFBC30034901901732_Mar_31_25_solicitation_doc.pdf PDF
IFBC30034901901732_Apr_7_25_solicitation_doc.pdf PDF
IFBC30034901901732_Apr_14_25_solicitation_doc.pdf PDF
IFBC30034901901732_Apr_21_25_solicitation_doc.pdf PDF
IFBC30034901901732_May_19_25_solicitation_doc.pdf PDF
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