Nutrition Dairy 2025 REVISED

The Community Renewal Team (CRT) has issued a Request for Proposal (RFP) for milk and dairy products, designated as Solicitation Number 1160, located in Hartford County, Connecticut. The procurement seeks vendors to supply dairy products for CRT's food production facility at 555 Windsor Street, Hartford, CT, and other unspecified sites within their operational network. The solicitation is open to all vendors and will be active from January 7, 2025, at 7:00 AM EST until January 17, 2025, at 9:00 AM EST, with proposals due by the closing date and time. Delivery terms are specified as Free On Board Destination, with payment terms to be determined by the individual vendor. The procurement contact is Jeanette Dunbar, who can be reached at 860-560-5161 or dunbarj@crtct.org for any questions or clarifications regarding the solicitation. While specific evaluation criteria are not explicitly detailed in the documents, vendors will likely be assessed on their ability to meet the dairy product requirements and delivery specifications.

The RFP appears to be open to all vendors without specific set-aside designations or restrictions for disadvantaged enterprises. No incumbent vendors or current contractors are mentioned in the available documentation. The solicitation does not provide an estimated total contract value or budget range, which suggests potential flexibility in proposal pricing. There are no indications of required infrastructure or technology integration for this procurement. The documents do not specify any mandatory vendor qualifications beyond the ability to supply milk and dairy products to the specified delivery locations. Multiple versions of the solicitation document have been posted, suggesting potential revisions or updates to the original RFP, though the core requirements remain consistent across the documents. Interested vendors should carefully review all provided documentation and prepare their proposals to meet the January 17, 2025, submission deadline.