CRT RFP NutritionFoodServiceFacilitySummer2024
Cancelled State & local contract opportunity Posted
- Solicitation number
- 1009
- State
- Connecticut
- Responses due
Opportunity facts
- Jurisdiction
- UNSPSC codes
- Point of contact
-
- Jeanette Dunbar dunbarj@crtct.org (860) 560-5161
Opportunity details come from webprocure.proactiscloud.com. Updated .
About this opportunity
The Community Renewal Team (CRT), located in Hartford, Connecticut, has issued a Request for Proposal (RFP) solicitation number 1009 seeking food service facilities to provide breakfast and lunch meals for the Summer 2024 program. The procurement is specifically focused on obtaining nutritional food services that strictly comply with USDA guidelines for meals served during the summer period. The RFP is geographically scoped to Hartford County and requires potential vendors to deliver meals free on board (FOB) to designated locations. The solicitation period opens on April 23, 2024, at 7:00 AM EDT and closes on May 6, 2024, at 10:00 AM EDT, during which time vendors may submit proposals and potentially ask questions to the designated contact, Jeanette Dunbar. While specific evaluation criteria are not explicitly detailed in the documentation, vendors will be expected to demonstrate their capability to meet USDA nutritional standards and provide reliable meal delivery services. The RFP indicates vendor-specified payment terms and has been designated as having no specific line items, suggesting vendors will need to provide comprehensive pricing in their proposals.
The RFP does not specify any explicit set-aside designations or restrictions on vendor participation, indicating the opportunity is open to all food service facilities that can meet the USDA nutritional guidelines. No information is provided about incumbent vendors or existing contract holders for this service. The documentation does not disclose an estimated total contract value, budget range, or funding source, which suggests potential vendors will need to develop their own pricing strategies. There are no mentioned requirements for disadvantaged enterprise participation or specific organizational qualifications beyond the ability to provide USDA-compliant meals. The contact information for potential respondents includes Jeanette Dunbar at the Community Renewal Team, located at 555 Windsor Street in Hartford, Connecticut, with additional contact methods of phone (860-560-5161) and email (dunbarj@crtct.org). The lack of specific financial details and line items indicates that this procurement may require significant detail and pricing flexibility from responding vendors.
Opportunity text
CRT is requesting proposals from Food Service Facilities to provide a breakfast and lunch that meets the USDA guidelines.
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