5011 Meat, October - December 2021 Polk

The state and local contract opportunity is a procurement for meat product delivery to Polk Center in Pennsylvania, specifically covering the period of October through December 2021. The contract, identified by ID 66cc7741968d0a8c8a07588d, was posted on August 10, 2021, with a response deadline of August 31, 2021, and targets the jurisdictions of Washington County and Pittsburgh City. Based on the attached delivery schedule, the procurement involves supplying frozen meat products including ground beef, ground veal, ground pork, diced pork, ham, and bacon, with systematic biweekly deliveries scheduled between October 4 and December 13, 2021. The total quantity of meat products includes 3,900 lbs of ground beef, 230 lbs of ground veal, 940 lbs of ground pork, and 545 lbs of diced pork, among other specified items. While specific evaluation criteria are not explicitly detailed in the provided documentation, potential vendors would likely need to demonstrate capability to meet precise delivery schedules, product quality standards, and logistical requirements for institutional food service.

The documentation does not indicate specific set-aside designations, disadvantaged enterprise requirements, or restrictions on vendor participation. No incumbent vendor information is provided, and there are no explicit details about integration requirements with existing infrastructure or technology. Similarly, the contract materials do not specify a definitive budget range or potential award value for the meat product procurement. The procurement appears to be a straightforward institutional food service contract focused on providing frozen meat products to the Polk Center for a defined three-month period. Interested vendors would need to carefully review the delivery schedule, ensure they can meet the specified product quantities and delivery timelines, and submit their proposal by the August 31, 2021 deadline to be considered for this state and local contract opportunity.