Food for Progress Program Notice of Funding Opportunity Fiscal Year 2025

Closed Posted

Opportunity number
USDA-FAS-10606-0700-25
Agency
Applications due
Award size
$5,000,000 to $35,000,000

Opportunity facts

Assistance listings
Funding instrument
Cooperative Agreement
Category
  • Agriculture
Eligible applicants
  • Other

Opportunity details come from Grants.gov. Updated .

About this opportunity

The U.S. Department of Agriculture's Foreign Agricultural Service (USDA/FAS) is seeking cooperative agreement applications for the Food for Progress Program in Fiscal Year 2025. The program aims to donate U.S. agricultural commodities to developing countries, with a focus on introducing and expanding free enterprise in agricultural sectors. Applicants must demonstrate capabilities in strategic analysis, operational planning, organizational capacity, monitoring and evaluation, and commodity management, with priority countries including Kenya, Colombia, Vietnam, and Ethiopia. The evaluation will be conducted by a panel committee that assesses programmatic merits based on the Notice of Funding Opportunity's specific criteria, with the FAS Administrator making final funding selections. Key dates include a July 15, 2025 deadline for questions, with applications due by July 31, 2025, and an anticipated award date of September 26, 2025.

The grant opportunity will distribute approximately $208 million across 6-10 awards, with individual award amounts ranging from $5 million to $35 million. The period of performance is expected to be 36-60 months, beginning October 1, 2025, and ending between September 30, 2028, and September 30, 2030. Eligible applicants include governments of emerging agricultural countries, intergovernmental organizations, private voluntary organizations, nonprofit agricultural organizations, colleges, universities, and other private entities. Commodities will typically be sold in local markets, with proceeds supporting agricultural development activities. Applicants must have an active System for Award Management (SAM) registration and meet comprehensive application requirements.

Synopsis

The Food for Progress Program provides for the donation of U.S. agricultural commodities to developing countries and emerging democracies committed to introducing and expanding free enterprise in the agricultural sector. The commodities are generally sold on the local market, and the proceeds are used to support agricultural development activities.

Per the Food Security Act of 1985[1], (7 U.S.C. 1736o(d)), the Food for Progress Program has six specific objectives:

(i) Access, on the part of farmers in the country, to private, competitive markets for their products;

(ii) Market pricing of eligible commodities to foster adequate private sector incentives to individual farmers to produce food on a regular basis for the country's domestic needs;

(iii) Establishment of market-determined foreign exchange rates;

(iv) Timely availability of production inputs (such as seed, fertilizer, or pesticides) to farmers;

(v) Access to technologies appropriate to the level of agricultural development in country; and

(vi) Construction of facilities and distribution systems necessary to handle perishable products.

These can be summarized through two high-level strategic objectives: (1) increase agricultural productivity, and (2) expand trade of agricultural products (domestically, regionally, and/or internationally).

When applying, reference the country's specific identification number as listed in the NOFO and below:

· USDA-FAS-10.606-0700-25(542) - Kenya

· USDA-FAS-10.606-0700-25(110) - Colombia

· USDA-FAS-10.606-0700-25(320) - Vietnam

· USDA-FAS-10.606-0700-25(520) - Ethiopia

· USDA-FAS-10.606-0700-25(000) - Non-priority country applications



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