Vermont Army National Guard Regional Training Institute Full Food Service IDIQ

Award Notice Posted

Solicitation number
W912LN27DA001
Agency
Awarded
Set-aside
Total Small Business

Opportunity facts

Contract number
W912LN27DA001
NAICS code
722310 Food Service Contractors
Place of performance
124th RTI Dining Facility (Dfac), Lafayette Building 10, 789VT National Guard Road, Colchester, VT 05452. 05446

Notice details come from SAM.gov. Updated .

About this opportunity

The Department of the Army Vermont Army National Guard awarded a Total Small Business set-aside IDIQ contract to K & A Foodservice Inc. on October 7, 2026, for full food service operations at the 124th Regional Training Institute Dining Facility (Lafayette Building 10) in Vermont.

The contractor shall provide all management, supervision, certified personnel, food products, expendable supplies, food preparation, serving line operations, progressive and end-of-day facility sanitation, commercial dishwashing using reusable dinnerware, and administrative compliance. Pricing is firm-fixed-price per meal. The contract is based on an estimated quantity of 65,000 meals, with meal types including hot breakfast, hot lunch, hot dinner, and bagged meals. Performance must comply with the Performance Work Statement, TB MED 530 (Tri-Service Food Code), and FDA Food Code guidelines. Task orders will be issued in accordance with the PWS and a 14-day cycle menu.

Notice text

Award of SOLICITATION W912LN26QA022 -Vermont Army National Guard Regional Training Institute Full Food Service IDIQ. The contractor shall provide all management, supervision, certified personnel, food products, expendable supplies, food preparation, serving line operations, progressive and end-of-day facility sanitation, commercial dishwashing utilizing reusable dinnerware, and administrative compliance necessary to execute Full Food Service operations at the 124th Regional Training Institute Dining Facility (Lafayette Building 10), in strict accordance with the Performance Work Statement (PWS), TB MED 530 (Tri-Service Food Code), and FDA Food Code guidelines. Pricing shall be fully burdened on a Firm-Fixed-Price per meal basis. (Ordered via individual Task Orders in accordance with the PWS and 14-Day Cycle Menu. Meals to be provided are Hot Breakfast; Hot Lunch; Hot Dinner; and Bagged Meals IAW the PWS. Price based on unit price of each and quantiy of 65,000 meals. Awarded contract W912LN27DA001 to K & A FOODSERVICE INC. for 531050 on 2026-10-07.

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