SS - MARKET RESEARCH – Berry Compliant Yeast, Baker’s, instant, active, dry, granular
Closed Pre-Solicitation Posted
- Solicitation number
- SourcesSought-MARKETRESEARCH-BerryCompliantYeast
- Agency
-
Subsistence
Troop Support, Department of Defense
- Responses due
- Set-aside
- No set-aside
Opportunity facts
- NAICS code
- 424490 Other Grocery and Related Products Merchant Wholesalers
- PSC
- 8920 Bakery And Cereal Products
- Place of performance
- United States
Notice details come from SAM.gov. Updated .
About this opportunity
The Defense Logistics Agency Troop Support, Strategic Material Sourcing Group is conducting market research to identify United States manufacturers of Baker's yeast (instant, active, dry, granular) that meets all Berry Amendment requirements, with responses due by May 29, 2026.
Respondents must provide company information including name, address, point of contact, business size, CAGE Code if applicable, and country of origin. Submissions must include a listing of yeast product types with technical data sheets specifying product specifications, and must describe the origin of ingredients and the location of facilities where yeast is manufactured or processed. The required package size is 1 lb. or 2 lb. vacuum packs.
This market research effort precedes anticipated solicitation for supply of Berry-compliant baker's yeast. Responses should be directed to Joseph.Venuto@dla.mil and Jacob.slotnick@dla.mil.
Notice text
MARKET RESEARCH – Berry Compliant Yeast, Baker’s, instant, active, dry, granular
Defense Logistics Agency (DLA) Troop Support, Strategic Material Sourcing Group (SMSG) is conducting market research to identify Unites States manufactures of Yeast, Baker’s, instant, active, dry, granular that meets all Berry Amendment requirements. The required package size should be 1 lb. or 2 lb. vacuum packs.
Please respond to the following questions:
- Provide a brief description of your company (name, address, Point of Contact email, type of business; business size, CAGE Code if applicable, country of origin).
- Please provide a listing of the types of yeast products that you produce and include a technical data sheet which lists the specifications of your products.
- Please describe the origin of the ingredients included in your yeast products, as well as the location of your facilities where the yeast is manufactured or processed.
We thank you in advance for your participation. Your responses, questions, or concerns regarding this Market Research effort are requested to be received by the close of business on May 29th, 2026. Please respond via e-mail to the following address: Joseph.Venuto@dla.mil and Jacob.slotnick@dla.mil
On GovTribe
Work this opportunity
- Track it in your pipeline
- Find teaming partners
- Similar opportunities
- Ask GovTribe AI about this opportunity