Request for Information (RFI) for Fresh Fruit and Vegetable support for USDA School/Reservation Customers in the Wyoming Zone

Closed Pre-Solicitation Posted

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Solicitation number
SPE300-25-R-0034
Agency
Responses due
Set-aside
No set-aside

Opportunity facts

Place of performance
Wyoming, United States

Notice details come from SAM.gov. Updated .

About this opportunity

The Defense Logistics Agency Troop Support Subsistence is conducting a Request for Information (RFI) for full line fresh fruit and vegetable support for USDA School and Reservation customers in the Wyoming Zone. The agency seeks to gather market research and vendor feedback to develop a future solicitation for produce distribution across multiple Wyoming geographic groups. Potential vendors are required to complete a comprehensive market research survey addressing their capabilities to service all customers in the Wyoming Zone, including minimum delivery requirements, current distribution operations, and federal government contracting experience. The survey also requires vendors to confirm their registration status in SAM.GOV and DIBBS, provide PACA licensing information, and declare their small business status. All responses must be submitted electronically to Robert Small and Amanda Quaile by March 7, 2025, with the understanding that no compensation will be provided for the information submitted and this RFI does not constitute a binding commitment.

The solicitation covers four distinct geographic groups: Wyoming Schools West, Wyoming Schools North, Wyoming Schools Central, and Wyoming Reservations, with a comprehensive delivery schedule spanning over 80 locations including school districts and tribal locations. The contract has an estimated base period value of $4,955,580.50, with a projected four-year total of $19,822,322.00 and a maximum potential value of $49,555,805.00. The procurement will involve supplying various fresh fruits and vegetables such as apples, oranges, lettuce, carrots, onions, and potatoes, with specific size and packaging requirements. Estimated annual quantities vary by group, ranging from 491 cases for the smallest group to 2,672 cases for the largest. The solicitation is categorized under NAICS code 311991 for Perishable Prepared Food Manufacturing and PSC code 8915 for Fruits and Vegetables, with no specific small business set-aside currently designated.

Notice text

This is a Request for Information ("RFI"). DLA Troop Support's ("Agency") Subsistence Produce Program is interested in comments and feedback regarding the Agency's full line produce support to United States Department of Agriculture ("USDA;" Schools and Reservation) Customers throughout the Continental United States ("CONUS"). There is no solicitation available at this time. The Government will not pay for any information received in response to this RFI, nor will the Government compensate any respondent for any cost incurred in developing the information provided to the Government. This RFI does not constitute a commitment from the USDA ("Schools and Reservation") customers in the Wyoming Zone. The sole purpose of this RFI is to conduct market research to assist the Agency in creating an appropriate solicitation in the future.

Please see Attachment 1 to review the Schedule of Items (SOI) for Group 1,2,3(3a and 3b) (Wyoming Schools and Reservation).

Please see Attachment 2 to review the Delivery Schedule for Group 1,2,3 (3a and 3b).

Please review and fill out the Market Research Survey and email to Robert Small, Robert.Small@dla.mil, Amanda Quaile, Amanda.Quaile@dla.mil.

Please contact any/all of the above points of contact for and questions.

All responses are due Thursday, March 07, 2025.

Files

Notice history

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