Full Food Services for Camp Parks, CA and B. T. Collins, CA

The purposed of this amendment is to extend the response date from 31 August 2010 to 15 October 2010.

US Army, Mission and Installation Contracting Command (MICC), U.S. Army Reserve (USAR) Center, Enterprise Division, Fort Dix, NJ 08640 intends to issue a solicitation to provide all resources and services to perform full food services in Dining Facilities located at Camp Parks, CA and B.T. Collins, CA. Camp Parks exercises the functions of command training, security, administration, servicing and supply to all USAR troop units, military activities, and other governmental agencies assigned. B.T. Collins provides the required billeting services to those soldiers in the mission of mobilizing and demobilizing soldiers. Full food services are defined as activities that comprise the full operation of an Army dining facility. It includes, but is not limited to, requisitioning, receiving, storing, preparing and serving of food and includes the performance of related administrative, custodial, and sanitation functions. Also may be required to prepare, and package meals for remote site feeding. It is the intention of the Government that this requirement will be solicited as a HubZone set aside subject to the Randolph Sheppard Act. In addition to setting aside this acquisition for HUBZone Businesses, the State Licensing Agency will be allowed to participate in accordance with the Randolph Sheppard Act and AR 210-25. A Firm Fixed Price, Single Award, Requirements Contract is anticipated. The contract will include a base year and four one-year options for a total of five years if all options are exercised. The Government anticipates that the Request for Proposals, which will address a requirement to provide full food services to Camp Parks and BT Collins, CA will be released approximately 15 days after the release of this synopsis. Point of contact for this requirement is Peter Vincenti, 5418 South Scott Plaza, Fort Dix, NJ 08640, email peter.vincenti@us.army.mil.