Attachment__1_-_SAMPLE_Event_-_CG_Social_-.pdf

INVOICE NO.

INVOICE DATE

EVENT DATE

Manager: Dustin Brown dustin.t.brown3@us.army.mil

Executive Chef:

QUANTITY UNIT PRICE AMOUNT

ROOM TOTAL -$

QUANTITY UNIT PRICE LINE TOTAL

200.00 -$

42.00 -$

2.00 8' Tables -$

10.00 -$

10.00 60" Round Tables -$

60.00 Chair Covers -$

1.00 -$

3.00 -$

1.00 -$

1.00 -$

PAYMENT

INFORMATION

FOOD SUBTOTAL -$

CASH ___ 15% DELIVERY CHARGE -$

CREDIT ___ DEPOSIT AMOUNT FOOD TOTAL -$

CHECK ___ PREPAID AMOUNT

OTHER ___ OTHER CREDITS GRAND TOTAL -$

SIGNATURE CREDITS -$

AMOUNT DUE -$

ROOM DESCRIPTION

FOOD AND BEVERAGES

Assorted Hors d'oeuvres: Cold Smoked Cheese, Vegetable Crudites, Beef Brisket Sliders, Blue Cornmeal Tartlets w/ Smoked Chicken Rillete, Pecan Smoked Chicken Wings w/ Chipotle BBQ Sauce, Smoked Duck Breast w/ Orange Pecan Glaze on Crostini, Pulled Pork Sliders w/ Asian Slaw and Peppered Bleu Cheese Mayonnaise, Chef Carved Molasses Chili Smoked Pork Tenderloin w/ Roasted Poblano and Cumin Served with Mini Breads, Sweet Potato Biscuits with Honey Butter, Assorted Mini Cheesecake Pops, Mini Cupcakes, Petite Creme Puffs, Chocolate Fountain w/ Strawberries, Marshmallows, Pineapple, Cake Pieces, Cherries and Graham Crackers, Iced Tea, Non Alcoholic Fountain of Peach Spritzer and Lemonade

Tablecloths, Black Underlay, White Overlay - Alternating Tables

Cocktail tables

40X40 Canopy

10X10 Canopy

Games

Hosted Bar

[City, ST ZIP Code]CG's Hors d'oeuvre Lawn Social

[Email] [Phone]

[Street Address]

Attachment #1 - Sample Event

Fort Leavenworth, KS 66048

Candice

SPECIAL NOTES AND ADDITIONAL INFORMATION