Attachment 5_Questions and Answers.pdf
PDF 50 KB Posted
- Attached to
- Food Service Equipment- Beverage Counters Federal contract opportunity
- Solicitation number
- W912PB-24-Q-A003
About this file
This document is a Questions and Answers attachment related to a federal solicitation for Food Service Equipment - Beverage Counters. The solicitation requires the contractor to provide and install beverage counters, including details on the counter construction, electrical requirements, and bay design for mobile rack dispensers. The key details include:
The beverage counters should have a stainless-steel frame construction covered with laminated pressed wood, with a stainless-steel bottom. The counters should be designed as bays to accommodate existing mobile rack dispensers, with the bay areas covered in stainless steel that can be partially removable to access supply lines. There are no new electrical outlets required, but the existing outlets/cable channels must be disconnected and reinstalled on the new counters. The solicitation is being issued by the Department of the Army Materiel Command Army Contracting Command under solicitation number W912PB-24-Q-A003.
View the file
Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| Reference Photos_Existing Left and Middle Beverage Counters.pdf | ||
| Solicitation - W912PB24QA003.pdf | ||
| Solicitation - W912PB24QA003.pdf | ||
| Attachment 1_RIT_Counter_Beverage_(middle).pdf | ||
| Attachment 2_RIT_Counter_Beverage_(left).pdf | ||
| Attachment 3_RIT_Counter_Beverage_(right).pdf | ||
| Attachment 4_RIT_Counter_Beverage_(layout).pdf |
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Text version
Contractor Questions:
Counter Beverage Station Middle
1. How many of the 8 electric outlets/receptacles are 230 V and how many are 400 V?
Answer: There are no new outlets required, but the existing outlets/cable channel has to disconnected and installed on the new counter.
2. Should the base of the counter be made of a stainless-steel frame construction covered with laminated pressed wood or a stainless-steel cabinet enclosed on 2 sides and back?
Answer: stainless-steel frame construction covered with laminated pressed wood.
3. Should the bottom of the base be made of stainless steel?
Answer: Yes
4. Please also advise if this should be designed as a bay like for the tray dispensers. So the counters as such would run the length behind the “wall post”.
Answer: Yes, the hole wall will be covered.
Counter Beverage Station Left
Answer: There are no new outlets required, but the existing outlets/cable channel has to disconnected and installed on the new counter.
2. The short side of the L-shape counter is only 3900 mm wide, but the backwall is 4200 mm wide. Is this correct?
Answer: 3900 mm is correct
3. Should the base of the counter be made of a stainless-steel frame construction covered with laminated pressed wood or a stainless-steel cabinet enclosed on 2 sides and back?
Answer: stainless-steel frame construction covered with laminated pressed wood
4. Should the back against the wall be open or enclosed?
Answer: open
5. Should the bottom of the base be made of stainless steel?
Answer: Yes
6. Statement “Completely against the wall – 1100mm”. Should that be 11000mm instead of 11000mm based on the dimensions provided later?
Answer: 11000mm
Counter Beverage Station Right
Answer: There are no new outlets required, but the existing outlets/cable channel has to disconnected and installed on the new counter.
2. Should the base of the counter be made of a stainless-steel frame construction covered with laminated pressed wood or a stainless-steel cabinet enclosed on 2 sides and back?
Answer: stainless-steel frame construction covered with laminated pressed wood
3. Should the back against the wall be open or enclosed?
Answer: open
4. Should the bottom of the base be made of stainless steel?
Answer: Yes
BAY for mobile rack dispensers and as shown in the layouts:
It seems that there are partial counters and in between existing mobile rack dispensers will be placed. The salient characteristics state that the bays for the tray and rack dispensers are to be covered with stainless steel.
1. Therefore, please advise if the bay should include a counter element along the wall with the décor laminate top and stainless steel panel? This would also prevent the wall from being visible and potentially supply lines could be run in it.
2. Can the stainless steel panels in the bays be fixed or should they be mounted in such a way that they can be taken out? At least the one in the back (to possibly access supply line)?
File details come from the government source that posted it. Updated .