AFMIS FY24 21 DAY MENU.PDF
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- Attached to
- LAANG West Monroe Catered Meal Requirement
- Solicitation number
- W912NR24R0013
- Issued by
-
Department of the Army National Guard
About this file
This document is a combined synopsis/solicitation for a firm fixed price commercial contract for catered meals. The Louisiana Army National Guard has a requirement for boxed breakfast and dinner meals to be delivered to West Monroe, Louisiana from May 29 to June 10, 2024. The solicitation is issued as a Request for Quote (RFQ) and is set aside for small businesses under NAICS code 722320 - Caterers.
The total quantities are 396 breakfast meals and 429 dinner meals. Offerors must submit pricing for both breakfast and dinner meals, along with proof of adherence to the specifications and satisfactory past performance. The contract will be awarded to the lowest priced technically acceptable offer. The solicitation includes the applicable FAR/DFARS clauses and provisions. The agency reserves the right to make adjustments to the quantities within 72 hours of the event.
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Other files
| File | Type | Posted |
|---|---|---|
| Vendor questions.docx | DOCX document | |
| W912NR 24R0013 QUOTE WORKSHEET.docx | DOCX document | |
| WEST MONROE AT Meals Contract Needs Statement (Meals) (Amended).pdf |
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Text version
REC #REC #REC #
BREAKFAST LUNCH DINNER
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 1
LANG FY24 Menu, 21 Day menu
B 003 01 L 013 00 L 079 01Vegetable Juice Cocktail #3 can
PEPPER STEAK Sweet & Sour Chicken15 100 100
D 022 05 E 005 05 E 005 05French Toast, Thin Slice (frzn-200)
Steamed Brown Rice - Wild Rice Steamed Brown Rice - Wild Rice100 100 100
D 050 01 Q G04 01 Q 025 00Maple Syrup Individual Corn on the Cob (frzn - 3") Vegetable Stir Fry100 100 100
E G01 00 M 044 00 M 044 00Assorted Dry Cereal SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
100 80 100
F 010 07 M G01 02 D G08 01Eggs, Scrambled - Liquid 4/5 lb
Salad Dressings, Assorted Assorted Breads100 80 100
L 013 00 D G08 01 D G08 50PEPPER STEAK Assorted Breads Margarine100 80 100
L 071 03 D G08 50 A 013 90Grilled Ham Slices Margarine Fresh Fruit Apple/Orange100 80 80
E 001 04 A 013 90 G 029 01Oatmeal Packets Fresh Fruit Apple/Orange Pineapple Upsidedown Cake - Mix50 80 100
E 002 00 H 010 03 C 003 00HOMINY GRITS Double Chocolate Chip Cookies Coffee - Automatic Maker100 100 80
D G08 50 C 003 00 C 009 00Margarine Coffee - Automatic Maker Iced Tea - Instant100 80 20
A 013 90 C 006 00 C G06 16Fresh Fruit Apple/Orange Fruit Punch Fruit Punch - 29 oz Koolaid100 100 100
C 003 00 S 001 00 S 001 00Coffee - Automatic Maker Assorted Condiments Assorted Condiments100 80 100
C G02 06 Orange Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of Information Act.
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 2
LANG FY24 Menu, 21 Day menu
B 003 01 L 025 00 E 005 05Vegetable Juice Cocktail #3 can
Lasagna Steamed Brown Rice - Wild Rice15 100 100
E G01 00 Q 041 00 Q 027 02Assorted Dry Cereal Peas w/ Mushrooms - Fzn Mexican Corn100 100 100
F 010 07 M 044 00 M 044 00Eggs, Scrambled - Liquid 4/5 lb
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
100 100 100
L 002 02 M G01 02 M G01 02Grilled Bacon Salad Dressings, Assorted Salad Dressings, Assorted100 100 100
E 001 04 D 007 00 D G08 01Oatmeal Packets Toasted Garlic Bread Assorted Breads50 100 100
E 002 00 D G08 50 L 043 01HOMINY GRITS Margarine Chicken Fajitas100 80 100
Q 046 04 A 013 90 Q 038 02HASH BRWN 2.5 OZ OVEN Fresh Fruit Apple/Orange REFRIED BEANS W/CHEES(CN100 80 100
D 001 01 H 011 01 A 013 90Baking Powder Biscuits - Mix Peanut Butter Cookies - Mix Fresh Fruit Apple/Orange100 100 80
D G08 05 C 003 00 I 028 01Assorted Jam & Jelly Coffee - Automatic Maker CHOCOLATE CREAM PIE (INST100 80 100
D G08 50 C 008 00 O 007 01Margarine LEMONADE Salsa100 100 100
A 013 90 S 001 00 C 003 00Fresh Fruit Apple/Orange Assorted Condiments Coffee - Automatic Maker100 100 80
C 003 00 C 009 02Coffee - Automatic Maker Iced Tea w/Lemon-Sugar, Inst 26 oz
100 80
C G02 23 C G06 16Orange Juice PC 6 oz Fruit Punch - 29 oz Koolaid100 80
C G04 06 S 001 00Milk, White, 1%, 1/2 pint Assorted Condiments50 80
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments80
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 3
LANG FY24 Menu, 21 Day menu
B 003 01 L 035 00 L 158 00Vegetable Juice Cocktail #3 can
Meat Loaf - Scratch Savory Baked Chicken20 100 100
E G01 00 O 016 05 O 016 00Assorted Dry Cereal Mushroom Gravy Brown Gravy100 100 100
F 010 07 Q 057 00 E 005 05Eggs, Scrambled - Liquid 4/5 lb
Mashed Potatoes - Instant Steamed Brown Rice - Wild Rice100 100 100
L 091 00 Q 065 00 Q G05 03Sausage Links, Grilled (precooked)
Herbed Broccoli Mixed Vegetables - Frozen100 100 100
E 001 04 M 044 00 M 044 00Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
50 100 100
E 002 00 M G01 02 M G01 02HOMINY GRITS Salad Dressings, Assorted Salad Dressings, Assorted100 100 100
Q 046 02 D G08 01 D 007 00Hash Brown Potatoes - Fzn Assorted Breads Toasted Garlic Bread100 100 100
D 001 01 D G08 50 D G08 50Baking Powder Biscuits - Mix Margarine Margarine100 100 80
D G08 05 A 013 90 A 013 90Assorted Jam & Jelly Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange100 80 80
D G08 50 D 012 01 G 026 05Margarine Snickerdoodle - Yellow Cake Mix
CHERRY CHEESE CAKE (MIX)100 100 100
A 013 90 C 003 00 C 003 00Fresh Fruit Apple/Orange Coffee - Automatic Maker Coffee - Automatic Maker100 80 80
C 003 00 C 006 01 C 009 00Coffee - Automatic Maker LIME LEMON PUNCH Iced Tea - Instant100 100 80
C G02 23 S 001 00 C G06 16Orange Juice PC 6 oz Assorted Condiments Fruit Punch - 29 oz Koolaid100 100 80
C G04 06 S 001 00Milk, White, 1%, 1/2 pint Assorted Condiments100 100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 4
LANG FY24 Menu, 21 Day menu
B 003 01 L 156 00 L 038 01Vegetable Juice Cocktail #3 can
Oven Baked Chicken SPAGHETTI W/MEAT SCE(TOM15 100 100
E G01 00 F 001 00 Q 027 02Assorted Dry Cereal Baked MAC & CHEESE Mexican Corn100 100 100
F 010 07 Q G03 06 M 044 00Eggs, Scrambled - Liquid 4/5 lb
Broccoli SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
L 089 00 M 044 00 M G01 02Grilled Sausage Patties SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted100 100 80
E 001 04 M G01 02 D 007 04Oatmeal Packets Salad Dressings, Assorted Breadsticks Garlic 6" frzn50 100 100
E 002 00 D 033 04 D G08 50HOMINY GRITS Dinner Rolls (Brown & Serve) Margarine100 100 80
Q 046 02 A 013 90 A 013 90Hash Brown Potatoes - Fzn Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange100 100 80
D 001 01 G 005 00 H 002 01Baking Powder Biscuits - Mix Vanilla Frosting - Mix BROWNIES (MIX)100 100 100
D G08 05 G 010 00 C 003 00Assorted Jam & Jelly Yellow Cake - Mix Coffee - Automatic Maker100 100 80
D G08 50 C 003 00 C G06 15Margarine Coffee - Automatic Maker Orange Drink - 29 oz Koolaid100 80 100
A 013 90 C 008 00 S 001 00Fresh Fruit Apple/Orange LEMONADE Assorted Condiments100 100 100
C 003 00 S 001 00Coffee - Automatic Maker Assorted Condiments100 100
C G02 03 Grape Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 5
LANG FY24 Menu, 21 Day menu
B 003 01 L 081 01 L 034 00Vegetable Juice Cocktail #3 can
Roast Pork Tacos15 100 100
D 025 06 Q 007 04 E 011 00Waffles - Frozen Southern Green Beans Mexican Rice80 100 100
D 025 15 Q 033 00 Q 027 02Pancakes - Frozen Parsley Buttered Potatoes Mexican Corn80 100 100
D 050 01 M 044 00 M 044 00Maple Syrup Individual SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
100 100 100
E G01 00 M G01 02 M G01 02Assorted Dry Cereal Salad Dressings, Assorted Salad Dressings, Assorted100 100 100
F 010 07 D G08 01 D G08 01Eggs, Scrambled - Liquid 4/5 lb
Assorted Breads Assorted Breads100 100 100
L 071 03 D G08 50 D G08 50Grilled Ham Slices Margarine Margarine100 100 80
E 001 04 A 013 90 A 013 90Oatmeal Packets Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange50 90 80
E 002 00 J 008 00 H 009 00HOMINY GRITS Peach Crisp Oatmeal Cookies - Mix100 100 100
D G08 05 C 003 00 C 003 00Assorted Jam & Jelly Coffee - Automatic Maker Coffee - Automatic Maker100 80 80
D G08 50 C G06 15 C 006 00Margarine Orange Drink - 29 oz Koolaid Fruit Punch100 100 100
A 013 90 S 001 00 S 001 00Fresh Fruit Apple/Orange Assorted Condiments Assorted Condiments100 100 100
C 003 00 Coffee - Automatic Maker100
C G02 23 Orange Juice PC 6 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 6
LANG FY24 Menu, 21 Day menu
B 003 01 L 007 00 M G01 11Vegetable Juice Cocktail #3 can
Grilled Top Sirloin Steak Potato Chip20 100 100
E G01 00 Q 030 01 Q 002 02Assorted Dry Cereal SAUTTEED MUSHROOMS & ONIO Baked Beans - Pinto Beans Canned
100 100 100
F 010 07 Q 044 00 M 009 00Eggs, Scrambled - Liquid 4/5 lb
Baked Potatoe COLE SLAW WITH CREAMY DRE100 100 100
L 002 00 Q G04 01 M 044 00Oven Fried Bacon Corn on the Cob (frzn - 3") SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
E 001 04 M 044 00 M G01 02Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted50 80 100
E 002 00 M G01 02 N 027 01HOMINY GRITS Salad Dressings, Assorted Sandwich - BBQ Pork (diced pork)
100 80 100
Q 046 04 D 033 04 A 013 90HASH BRWN 2.5 OZ OVEN Dinner Rolls (Brown & Serve) Fresh Fruit Apple/Orange100 100 100
D 001 01 A 013 90 I 010 01Baking Powder Biscuits - Mix Fresh Fruit Apple/Orange Peach Cobbler100 100 100
D G08 05 I 009 01 C 003 00Assorted Jam & Jelly APPLE PIE (PREP FILL) Coffee - Automatic Maker100 100 80
D G08 50 C 003 00 C G06 14Margarine Coffee - Automatic Maker Lemon Lime Drink - 29 oz Koolaid
100 80 80
A 013 90 C 008 00 S 001 00Fresh Fruit Apple/Orange LEMONADE Assorted Condiments100 100 100
C 003 00 S 001 00Coffee - Automatic Maker Assorted Condiments100 100
C G02 23 Orange Juice PC 6 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 7
LANG FY24 Menu, 21 Day menu
B 003 01 M G01 11 L 119 03Vegetable Juice Cocktail #3 can
Potato Chip LEMON BAKED FISH20 100 100
E G01 00 Q 002 02 O 016 01Assorted Dry Cereal Baked Beans - Pinto Beans Canned
Brown Gravy - Mix100 100 100
F 010 07 M 044 00 E 005 00Eggs, Scrambled - Liquid 4/5 lb
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Steamed Rice100 100 100
E 001 04 M G01 02 Q G03 06Oatmeal Packets Salad Dressings, Assorted Broccoli50 100 100
E 002 00 D G08 50 M 044 00HOMINY GRITS Margarine SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 50 100
Q 046 04 N 012 01 M G01 02HASH BRWN 2.5 OZ OVEN Cheese Burger Salad Dressings, Assorted100 100 100
D G08 05 N 041 00 D 004 00Assorted Jam & Jelly Chili Dog w/ Cheese & Onion FRENCH BREAD100 100 100
D G08 50 A 013 90 D G08 50Margarine Fresh Fruit Apple/Orange Margarine100 80 100
L 034 02 H 002 01 A 013 90Burritos - Beef & Bean BROWNIES (MIX) Fresh Fruit Apple/Orange100 100 80
A 013 90 C 003 00 H 011 00Fresh Fruit Apple/Orange Coffee - Automatic Maker Peanut Butter Cookies100 80 100
C 003 00 C 008 00 C 003 00Coffee - Automatic Maker LEMONADE Coffee - Automatic Maker100 100 80
C G02 23 S 001 00 C 006 01Orange Juice PC 6 oz Assorted Condiments LIME LEMON PUNCH100 100 100
C G04 06 S 001 00Milk, White, 1%, 1/2 pint Assorted Condiments100 100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 8
LANG FY24 Menu, 21 Day menu
B 003 01 E 009 00 L 051 00Vegetable Juice Cocktail #3 can
SPANISH RICE Chicken Parmesan20 100 100
E G01 00 Q G05 03 E 013 02Assorted Dry Cereal Mixed Vegetables - Frozen Spaghetti100 100 100
F 010 07 M 044 00 Q 041 01Eggs, Scrambled - Liquid 4/5 lb
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Peas & Carrots - Frozen100 100 100
L 002 00 M G01 02 M 044 00Oven Fried Bacon Salad Dressings, Assorted SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 80 100
E 001 04 D G08 50 M G01 02Oatmeal Packets Margarine Salad Dressings, Assorted50 80 100
E 002 00 L 063 01 D G08 01HOMINY GRITS Enchiladas Frzn (beef/cheese) Assorted Breads100 100 100
Q 046 02 Q 038 01 D G08 50Hash Brown Potatoes - Fzn Refried Beans (canned beans) Margarine100 100 80
D 001 01 A 013 90 A 013 90Baking Powder Biscuits - Mix Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange100 80 80
D G08 05 G 009 00 J 007 00Assorted Jam & Jelly Chocolate Frosting - Mix FRUIT GELATIN100 100 100
D G08 50 G 010 00 C 003 00Margarine Yellow Cake - Mix Coffee - Automatic Maker100 100 80
A 013 90 C 003 00 C 006 00Fresh Fruit Apple/Orange Coffee - Automatic Maker Fruit Punch100 80 100
C 003 00 C 009 02 S 001 00Coffee - Automatic Maker Iced Tea w/Lemon-Sugar, Inst 26 oz
Assorted Condiments100 100 60
C G02 01 S 001 00Apple Juice (PC) 4 oz Assorted Condiments100 80
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 9
LANG FY24 Menu, 21 Day menu
B 003 01 L 005 02 L 085 01Vegetable Juice Cocktail #3 can
Roast Beef Grilled Pork Chop20 100 100
D 025 06 O 016 01 O 017 01Waffles - Frozen Brown Gravy - Mix Cream Onion Gravy80 100 100
D 025 15 E 005 05 E 012 00Pancakes - Frozen Steamed Brown Rice - Wild Rice NOODLES JEFFERSON80 100 100
D 050 01 Q G03 04 Q G03 21Maple Syrup Individual Green Beans - French Cut (frzn)
Mixed Vegetables100 100 100
E G01 00 M 044 00 M 044 00Assorted Dry Cereal SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
100 100 100
F 010 07 M G01 02 M G01 02Eggs, Scrambled - Liquid 4/5 lb
Salad Dressings, Assorted Salad Dressings, Assorted100 100 100
L 071 03 D 015 00 D 033 01Grilled Ham Slices Cornbread Mix (4/5 lb bg) Hot Rolls - Brown & Serve100 100 100
E 001 04 D G08 50 D G08 50Oatmeal Packets Margarine Margarine50 80 80
E 002 00 A 013 90 A 013 90HOMINY GRITS Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange100 80 80
D G08 05 H 013 01 G 029 01Assorted Jam & Jelly Sugar Cookies - Cookie Mix Pineapple Upsidedown Cake - Mix100 100 100
D G08 50 C 003 00 C 003 00Margarine Coffee - Automatic Maker Coffee - Automatic Maker100 80 80
A 013 90 C G06 11 C 009 00Fresh Fruit Apple/Orange Cherry Drink Bev Base - Kool- Ade
Iced Tea - Instant100 100 100
C 003 00 S 001 00 S 001 00Coffee - Automatic Maker Assorted Condiments Assorted Condiments100 100 100
C G02 06 Orange Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 10
LANG FY24 Menu, 21 Day menu
B 003 01 P 010 00 L 037 00Vegetable Juice Cocktail #3 can
Soup - Chicken Gumbo Salisbury Steak - Baked Or Grilled
20 100 100
E G01 00 P G02 00 O 016 00Assorted Dry Cereal Assorted Crackers Brown Gravy100 100 100
F 010 07 E 005 05 Q 017 02Eggs, Scrambled - Liquid 4/5 lb
Steamed Brown Rice - Wild Rice Lyonnaise Carrots (Canned)100 100 100
L 089 00 Q G01 12 Q 057 00Grilled Sausage Patties OKRA Mashed Potatoes - Instant100 100 100
E 001 04 M 040 00 M 044 00Oatmeal Packets Potato Salad SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
50 100 100
E 002 00 M 044 00 M G01 02HOMINY GRITS SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted100 100 80
Q 046 04 D 004 00 D 007 04HASH BRWN 2.5 OZ OVEN FRENCH BREAD Breadsticks Garlic 6" frzn100 100 100
D 001 01 D G08 50 A 013 90Baking Powder Biscuits - Mix Margarine Fresh Fruit Apple/Orange100 80 80
D G08 05 A 013 90 H 010 02Assorted Jam & Jelly Fresh Fruit Apple/Orange Chocolate Chunk Cookies (mix)100 80 100
D G08 50 G 021 02 C 003 00Margarine Velvet Pound Cake - Yellow Cake Mix
Coffee - Automatic Maker100 100 80
A 013 90 C 003 00 C 008 00Fresh Fruit Apple/Orange Coffee - Automatic Maker LEMONADE100 80 100
C 003 00 C G06 16 S 001 00Coffee - Automatic Maker Fruit Punch - 29 oz Koolaid Assorted Condiments100 100 100
C G02 01 S 001 00Apple Juice (PC) 4 oz Assorted Condiments100 100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 11
LANG FY24 Menu, 21 Day menu
B 003 01 L 156 00 L 085 01Vegetable Juice Cocktail #3 can
Oven Baked Chicken Grilled Pork Chop20 100 100
E G01 00 E 008 00 L 088 09Assorted Dry Cereal Rice Pilaf Smoked Sausage100 100 100
F 010 07 Q G01 25 E 010 00Eggs, Scrambled - Liquid 4/5 lb
Blackeyed Peas Red Beans w/Rice100 100 100
L 091 00 M 044 00 Q 029 01Sausage Links, Grilled (precooked)
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Southern Style Greens (frzn)100 100 100
E 001 04 M G01 02 M 044 00Oatmeal Packets Salad Dressings, Assorted SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
50 80 80
E 002 00 D G08 01 M G01 02HOMINY GRITS Assorted Breads Salad Dressings, Assorted100 100 80
Q 046 02 D G08 50 D 014 00Hash Brown Potatoes - Fzn Margarine Corn Bread100 80 100
D 001 01 A 013 90 D G08 50Baking Powder Biscuits - Mix Fresh Fruit Apple/Orange Margarine100 80 80
D G08 05 G 026 05 A 013 90Assorted Jam & Jelly CHERRY CHEESE CAKE (MIX) Fresh Fruit Apple/Orange100 100 80
D G08 50 C 003 00 I 010 01Margarine Coffee - Automatic Maker Peach Cobbler100 80 100
A 013 90 C G06 11 C 003 00Fresh Fruit Apple/Orange Cherry Drink Bev Base - Kool- Ade
Coffee - Automatic Maker100 100 80
C 003 00 S 001 00 C G06 16Coffee - Automatic Maker Assorted Condiments Fruit Punch - 29 oz Koolaid100 80 100
C G02 06 S 001 00Orange Juice (PC) 4 oz Assorted Condiments100 100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 12
LANG FY24 Menu, 21 Day menu
B 003 01 L 069 00 L 097 00Vegetable Juice Cocktail #3 can
Baked Ham w/ Pineapple Jambalaya20 100 100
D 025 00 L 162 00 Q G04 01Pancakes Roast Turkey (boneless -netted)
Corn on the Cob (frzn - 3")100 100 100
D 050 01 O 016 04 M 044 00Maple Syrup Individual Giblet Gravy SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 80
E G01 00 O 021 00 M G01 02Assorted Dry Cereal Savory Bread Dressing (SC) Salad Dressings, Assorted100 100 80
F 010 07 Q 007 02 D 007 00Eggs, Scrambled - Liquid 4/5 lb
Green Beans w/Mushroom - Fzn Toasted Garlic Bread100 100 100
L 002 00 Q 048 00 A 013 90Oven Fried Bacon Mashed Potatoes Fresh Fruit Apple/Orange100 100 80
E 001 04 Q 067 00 I 015 01Oatmeal Packets Candied Sweet Potatoes (canned)
BLUEBERRY PIE (FZN-CRNST)50 100 100
E 002 00 M 044 00 C 003 00HOMINY GRITS SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Coffee - Automatic Maker100 80 80
D G08 01 M G01 02 C 006 00Assorted Breads Salad Dressings, Assorted Fruit Punch100 100 80
D G08 05 D 033 01 C 009 02Assorted Jam & Jelly Hot Rolls - Brown & Serve Iced Tea w/Lemon-Sugar, Inst 26 oz
100 100 80
D G08 50 A 013 90 S 001 00Margarine Fresh Fruit Apple/Orange Assorted Condiments100 80 100
A 013 90 I 009 01Fresh Fruit Apple/Orange APPLE PIE (PREP FILL)100 80
C 003 00 I 013 00Coffee - Automatic Maker PUMPKIN PIE100 80
C G02 01 K 001 00Apple Juice (PC) 4 oz WHIPPED CREAM100 80
C G04 06 C 003 00Milk, White, 1%, 1/2 pint Coffee - Automatic Maker100 80
C G04 12 C 009 02Milk, Choco, 2%, 1/2 pint Iced Tea w/Lemon-Sugar, Inst 26 oz
50 80
S 001 00 C G06 11Assorted Condiments Cherry Drink Bev Base - Kool- Ade
100 80
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 12
LANG FY24 Menu, 21 Day menu
S 001 00 C G06 11Assorted Condiments Cherry Drink Bev Base - Kool- Ade
100 80
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 13
LANG FY24 Menu, 21 Day menu
B 003 01 Q G03 06 L 142 02Vegetable Juice Cocktail #3 can
Broccoli HERBED CORNISH HENS20 100 100
D 025 06 M 038 00 O 016 02Waffles - Frozen Pasta Salad Chicken Gravy80 100 100
D 025 15 N 021 00 Q 057 00Pancakes - Frozen BAKED BRD CHICK FIL SAND Mashed Potatoes - Instant80 100 100
D 050 01 Q 045 02 Q G01 14Maple Syrup Individual FF Potatoes - Oven - Fzn Coated
Seasoned Peas100 100 100
E G01 00 A 013 90 M 044 00Assorted Dry Cereal Fresh Fruit Apple/Orange SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 80 100
F 010 07 H 008 00 D 007 00Eggs, Scrambled - Liquid 4/5 lb
GINGERBREAD COOKIES Toasted Garlic Bread100 100 100
L 071 03 C 003 00 A 013 90Grilled Ham Slices Coffee - Automatic Maker Fresh Fruit Apple/Orange100 80 80
E 001 04 C 006 00 H 013 01Oatmeal Packets Fruit Punch Sugar Cookies - Cookie Mix50 100 100
E 002 00 S 001 00 C 003 00HOMINY GRITS Assorted Condiments Coffee - Automatic Maker100 100 80
D G08 50 C 006 00Margarine Fruit Punch100 100
A 013 90 S 001 00Fresh Fruit Apple/Orange Assorted Condiments100 100
C 003 00 Coffee - Automatic Maker100
C G02 06 Orange Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 14
LANG FY24 Menu, 21 Day menu
B 003 01 L 012 00 L 083 01Vegetable Juice Cocktail #3 can
COUNTRY STYLE STEAK Pork Chops - BBQ20 100 100
E G01 00 O 016 00 Q 029 01Assorted Dry Cereal Brown Gravy Southern Style Greens (frzn)100 100 100
F 010 07 Q 027 02 Q 033 00Eggs, Scrambled - Liquid 4/5 lb
Mexican Corn Parsley Buttered Potatoes100 100 100
L 002 00 Q 048 00 M 044 00Oven Fried Bacon Mashed Potatoes SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
E 001 04 M 044 00 M G01 02Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted50 100 100
E 002 00 M G01 02 D G08 01HOMINY GRITS Salad Dressings, Assorted Assorted Breads100 100 100
D G08 05 D 033 01 D G08 50Assorted Jam & Jelly Hot Rolls - Brown & Serve Margarine100 100 80
D G08 50 D G08 50 A 013 90Margarine Margarine Fresh Fruit Apple/Orange100 80 80
A 013 90 A 013 90 H 020 00Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange Chocolate Chip Cookies100 80 100
J 005 01 H 002 01 C 003 00Yogurt Fruit Cup BROWNIES (MIX) Coffee - Automatic Maker100 100 80
C 003 00 C 003 00 C 008 00Coffee - Automatic Maker Coffee - Automatic Maker LEMONADE100 80 100
C G02 01 C G06 16 S 001 00Apple Juice (PC) 4 oz Fruit Punch - 29 oz Koolaid Assorted Condiments100 100 100
C G04 06 S 001 00Milk, White, 1%, 1/2 pint Assorted Condiments100 100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 15
LANG FY24 Menu, 21 Day menu
E G01 00 L 071 01 L 081 02Assorted Dry Cereal Baked Ham Steaks Barbecued Pork Loin100 100 100
F 010 07 Q 066 00 F 001 00Eggs, Scrambled - Liquid 4/5 lb
Baked Sweet Potatoe - Fresh Baked MAC & CHEESE100 100 100
L 002 00 Q G01 25 Q 002 02Oven Fried Bacon Blackeyed Peas Baked Beans - Pinto Beans Canned
100 100 100
E 001 04 M 040 00 M 044 00Oatmeal Packets Potato Salad SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
50 100 100
E 002 00 M 044 00 M G01 02HOMINY GRITS SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted80 100 100
Q 046 02 M G01 02 D 014 05Hash Brown Potatoes - Fzn Salad Dressings, Assorted Corn Bread (Mix)100 100 100
D 001 02 D 033 04 D G08 50Cheese Biscuits Dinner Rolls (Brown & Serve) Margarine100 100 80
D G08 05 D G08 50 A 013 90Assorted Jam & Jelly Margarine Fresh Fruit Apple/Orange100 50 80
D G08 50 A 013 90 H 010 03Margarine Fresh Fruit Apple/Orange Double Chocolate Chip Cookies100 80 100
A 013 90 G 014 00 C 003 00Fresh Fruit Apple/Orange PEANUT BUTTER CREAM FROST Coffee - Automatic Maker100 100 80
C 003 00 G 020 01 C 006 00Coffee - Automatic Maker PEANUT BUTTER CAKE (CAKE Fruit Punch100 100 100
C G02 06 C 003 00 S 001 00Orange Juice (PC) 4 oz Coffee - Automatic Maker Assorted Condiments100 80 80
C G04 06 C 009 00Milk, White, 1%, 1/2 pint Iced Tea - Instant100 80
C G04 12 C G06 16Milk, Choco, 2%, 1/2 pint Fruit Punch - 29 oz Koolaid50 80
S 001 00 S 001 00Assorted Condiments Assorted Condiments100 80
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 16
LANG FY24 Menu, 21 Day menu
B 003 01 L 028 02 L 071 00Vegetable Juice Cocktail #3 can
Chili MAC Baked Canned Ham20 100 100
E G01 00 Q G01 23 O 016 02Assorted Dry Cereal Whole Kernel Corn Chicken Gravy100 100 100
F 010 07 M 044 00 Q 026 00Eggs, Scrambled - Liquid 4/5 lb
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Herbed Green Beans (#10 can)100 100 100
L 091 00 M G01 02 Q 048 00Sausage Links, Grilled (precooked)
Salad Dressings, Assorted Mashed Potatoes100 100 100
E 001 04 D 004 00 M 044 00Oatmeal Packets FRENCH BREAD SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
50 100 100
E 002 00 D G08 52 M G01 02HOMINY GRITS Margarine Salad Dressings, Assorted100 70 100
D 001 01 A 013 90 D 033 01Baking Powder Biscuits - Mix Fresh Fruit Apple/Orange Hot Rolls - Brown & Serve100 80 100
D G08 05 H 020 00 I 031 00Assorted Jam & Jelly Chocolate Chip Cookies PECAN PIE100 100 100
D G08 50 C 003 00 C 003 00Margarine Coffee - Automatic Maker Coffee - Automatic Maker100 80 80
A 013 90 C 006 00 C 008 00Fresh Fruit Apple/Orange Fruit Punch LEMONADE100 100 100
C 003 00 S 001 00 C 009 00Coffee - Automatic Maker Assorted Condiments Iced Tea - Instant100 25 100
C G02 06 S 001 00Orange Juice (PC) 4 oz Assorted Condiments100 80
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 17
LANG FY24 Menu, 21 Day menu
B 003 01 L 092 00 O 016 00Vegetable Juice Cocktail #3 can
BARBECUED SPARERIBS Brown Gravy20 100 100
E G01 00 Q 002 00 Q 027 00Assorted Dry Cereal Baked Beans - White Canned Calico Corn100 100 100
F 010 07 M 040 00 Q 030 01Eggs, Scrambled - Liquid 4/5 lb
Potato Salad SAUTTEED MUSHROOMS & ONIO100 100 100
L 091 00 M 044 00 Q 048 00Sausage Links, Grilled (precooked)
SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Mashed Potatoes100 100 100
E 001 04 M G01 02 M 044 00Oatmeal Packets Salad Dressings, Assorted SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
50 100 100
E 002 00 D 033 01 M G01 02HOMINY GRITS Hot Rolls - Brown & Serve Salad Dressings, Assorted100 100 100
D 001 01 A 013 90 D 034 01Baking Powder Biscuits - Mix Fresh Fruit Apple/Orange HOT ROLLS (SHORT TIME FOR100 80 100
D G08 05 H 010 01 D G08 50Assorted Jam & Jelly Chocolate Cookies - Mix Margarine80 100 80
D G08 50 C 003 00 L 037 02Margarine Coffee - Automatic Maker GRILLED HAMBURGER STEAK80 80 100
A 013 90 C G06 16 A 013 90Fresh Fruit Apple/Orange Fruit Punch - 29 oz Koolaid Fresh Fruit Apple/Orange100 100 80
C 003 00 S 001 00 I 010 00Coffee - Automatic Maker Assorted Condiments Apple Cobbler100 80 100
C G02 06 C 003 00Orange Juice (PC) 4 oz Coffee - Automatic Maker100 80
C G04 06 C G06 11Milk, White, 1%, 1/2 pint Cherry Drink Bev Base - Kool- Ade
100 100
C G04 12 S 001 00Milk, Choco, 2%, 1/2 pint Assorted Condiments50 80
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 18
LANG FY24 Menu, 21 Day menu
E G01 00 L 013 00 L 022 00Assorted Dry Cereal PEPPER STEAK Beef Stew100 100 100
F 010 07 E 005 05 E 005 00Eggs, Scrambled - Liquid 4/5 lb
Steamed Brown Rice - Wild Rice Steamed Rice100 100 100
L 180 00 Q 065 00 M 044 00TURKEY SAUSAGE PATTIE Herbed Broccoli SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
E 001 04 M 044 00 M G01 02Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Salad Dressings, Assorted50 100 100
E 002 00 M G01 02 D 015 00HOMINY GRITS Salad Dressings, Assorted Cornbread Mix (4/5 lb bg)100 100 100
D 001 01 D 033 01 D G08 50Baking Powder Biscuits - Mix Hot Rolls - Brown & Serve Margarine100 100 80
D G08 05 D G08 50 A 013 90Assorted Jam & Jelly Margarine Fresh Fruit Apple/Orange80 80 80
D G08 50 A 013 90 H 002 00Margarine Fresh Fruit Apple/Orange Brownies100 80 100
A 013 90 G 013 00 C 003 00Fresh Fruit Apple/Orange Carrot Cake w/ Cream Cheese Frosting
Coffee - Automatic Maker100 100 80
C 003 00 C 003 00 C 006 00Coffee - Automatic Maker Coffee - Automatic Maker Fruit Punch100 80 100
C G02 06 C 006 00 S 001 00Orange Juice (PC) 4 oz Fruit Punch Assorted Condiments100 100 80
C G04 06 S 001 00Milk, White, 1%, 1/2 pint Assorted Condiments100 80
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 19
LANG FY24 Menu, 21 Day menu
D 025 15 L 062 01 L 041 00Pancakes - Frozen HAMBURGER YAKISOBA Swedish Meatballs100 100 100
D 050 01 Q 012 00 O 016 00Maple Syrup Individual FRIED CABBAGE Brown Gravy100 100 100
E G01 00 M 044 00 E 004 01Assorted Dry Cereal SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
Buttered Spaghetti100 100 100
F 010 07 M G01 02 Q 041 01Eggs, Scrambled - Liquid 4/5 lb
Salad Dressings, Assorted Peas & Carrots - Frozen100 100 100
L 002 00 D 007 04 M 044 00Oven Fried Bacon Breadsticks Garlic 6" frzn SALAD MIX W/ CUCUMBERS,LETTUCE, TOMATO
100 100 100
E 001 04 D G08 50 M G01 02Oatmeal Packets Margarine Salad Dressings, Assorted50 50 100
E 002 00 A 013 90 D G08 01HOMINY GRITS Fresh Fruit Apple/Orange Assorted Breads100 80 100
D G08 01 G 012 02 D G08 50Assorted Breads German Chocolate Cake w/ Frost
- Mix
Margarine100 100 50
D G08 05 C 003 00 A 013 90Assorted Jam & Jelly Coffee - Automatic Maker Fresh Fruit Apple/Orange80 80 80
D G08 50 C G06 14 I 012 00Margarine Lemon Lime Drink - 29 oz Koolaid
Sweet Potato Pie100 100 100
A 013 90 S 001 00 C 003 00Fresh Fruit Apple/Orange Assorted Condiments Coffee - Automatic Maker100 80 80
C 003 00 C G06 16Coffee - Automatic Maker Fruit Punch - 29 oz Koolaid100 100
C G02 23 S 001 00Orange Juice PC 6 oz Assorted Condiments100 80
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 20
LANG FY24 Menu, 21 Day menu
E G01 00 L 146 00 L 088 09Assorted Dry Cereal BBQ Chicken Smoked Sausage100 100 100
F 010 07 F 001 00 E 010 00Eggs, Scrambled - Liquid 4/5 lb
Baked MAC & CHEESE Red Beans w/Rice100 100 100
L 089 00 Q 029 00 Q G03 13Grilled Sausage Patties SOUTH. STYLE COLLARDS(FRE Mustard Greens (frzn)100 100 100
E 001 04 M 044 00 M 044 00Oatmeal Packets SALAD MIX W/
CUCUMBERS,LETTUCE, TOMATO
SALAD MIX W/ CUCUMBERS,LETTUCE,
TOMATO
50 100 100
E 002 00 M G01 02 M G01 02HOMINY GRITS Salad Dressings, Assorted Salad Dressings, Assorted100 100 80
Q 054 04 D 015 00 D 014 03HASH BROWNS(DEH DICED POT Cornbread Mix (4/5 lb bg) Jalapeno Corn Bread100 100 100
D 001 01 D G08 50 D G08 50Baking Powder Biscuits - Mix Margarine Margarine100 80 80
D G08 05 A 013 90 A 013 90Assorted Jam & Jelly Fresh Fruit Apple/Orange Fresh Fruit Apple/Orange80 80 80
D G08 50 G 021 03 H 011 02Margarine Lemon Pound Cake - Mix Peanut Butter Bars - Mix100 100 100
A 013 90 C 003 00 C 003 00Fresh Fruit Apple/Orange Coffee - Automatic Maker Coffee - Automatic Maker100 80 80
C 003 00 C G06 16 C G03 03Coffee - Automatic Maker Fruit Punch - 29 oz Koolaid LEMONADE KOOLADE100 100 100
C G02 06 S 001 00 S 001 00Orange Juice (PC) 4 oz Assorted Condiments Assorted Condiments100 80 80
C G02 43 Vegetable Juice PC20
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
RECIPE NAME RECIPE NAME RECIPE NAMEPORT PORT PORT
Menu Day 21
LANG FY24 Menu, 21 Day menu
B 003 01 P 009 03 C 006 01Vegetable Juice Cocktail #3 can
Soup - Chicken Noodle (#3 cond)
LIME LEMON PUNCH20 100 100
E G01 00 C 001 03 C G05 06Assorted Dry Cereal Hot Cocoa - Individaul Packets Punch Drink Bev Base - Kool- Ade
100 100 100
F 010 07 C 003 00Eggs, Scrambled - Liquid 4/5 lb
Coffee - Automatic Maker100 100
L 089 00 C 004 01Grilled Sausage Patties Hot Tea - Ind Bags100 100
E 001 01 Hot Hominy Grits100
E 001 04 Oatmeal Packets50
D 001 01 Baking Powder Biscuits - Mix100
D G08 05 Assorted Jam & Jelly80
D G08 50 Margarine100
A 013 90 Fresh Fruit Apple/Orange100
C 003 00 Coffee - Automatic Maker100
C G02 06 Orange Juice (PC) 4 oz100
C G04 06 Milk, White, 1%, 1/2 pint100
C G04 12 Milk, Choco, 2%, 1/2 pint50
S 001 00 Assorted Condiments100
Date Printed: FIELD MENU REPORT2023-10-05 0818 Thursday AJK-P023-1
UNCLASSIFIED/FOR OFFICIAL USE ONLY This document contains information that may be exempt from mandatory disclosure under the Freedom of
File details come from the government source that posted it. Updated .