SOW_Easton_RC-_Kitchen_Equip_Amend_1.pdf

Easton Readiness Center

7111 Ocean Gateway

Easton, Maryland 21601‐9471

Amendment 01 (page 7, see Item 15)

STATEMENT OF WORK

Furnish, deliver and set in place the following list of kitchen equipment. All items will be unwrapped and set in place in the kitchen. All equipment shall be installed, tested and fully operational. Equipment that is electrical, must be plugged in and tested during this process. All equipment must be accepted by Maryland Army National Guard. A kitchen drawing has been provided with details. An additional drawing, noting the location of SOW Items listed below, has also been provided. All protective covering (plastic wrap, cardboard, crating, and etc) will be removed from the site and is included and is part of this contract. The specified manufacturers names and part numbers are used to describe the items and set the quality, size and standard that is required. An approved equal substitution may be considered, if approved by the Contracting Officer prior to submission of a proposal. This request is for “Brand Name or Equal” and it will follow FAR 11.104 “Use brand name or equal purchase description”. Offer must include a general description of those salient characteristic of the brand name items that “equal” items must meet to be acceptable for award.

Proposal Item #1: Tray and Silverware Dispensers – Cantilever Style, Mobile Adjustable ‐ Piper ATCA‐ST‐

OSW8

Quantity: 3

Perimeter Bumper

Polyurethane, heavy duty 5” swivel double ball bearing casters with non‐marking rubber tires

Two locking casters

Support 10”x14” compartment trays

Silverware Cylinder, plastic (each, 8 required)

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #1 ‐ Tray/ Silverware Stand)

Proposal Item # 2: Mobile Dish Dispenser – Piper Model 4ATG Quantity: 2

Unheated tubular frame

Dispense bowls with 5‐5/8” outside diameter

Polyurethane 5” casters (set of 4), non‐marking

Rotating Bumpers

Stainless Steel Tube Covers

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #2 ‐ Mobile Dish Dolly)

Proposal Item # 3: Tumbler Dispenser – Piper AC‐ST‐2020‐14OZ Quantity: 3

26‐1/8"W x 28‐1/8"D x 35‐1/2"H ‐ Mobile Cabinet, 155 lbs., Capacity (425) Plastic tumblers (up to 14 ounce)

5” Polyurethane Caster, heavy duty swivel double ball bearing casters with non‐marking rubber tires

Two locking casters

Vertical Bumper, reinforced, non‐marking

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #2.1 – Glass Rack Dolley )

Proposal Item # 4: Juice Dispenser – Crathco Classic Bubblers Double Bowl Model D25‐3 Quantity: 1

Refrigerated, double bowl, 5 gallon capacity

Stainless steel side panels and drip tray

Electrical ‐ 120V / 660W / 6A 1Ph

Valve Locking Box ‐ Secures the valve from dispensing during off‐hours ‐ not to be used with non‐ contact handle

Liquid Auto Fill ‐ Ensures proper product and mixing consistency, eliminates need for frequent manual mixing

Condensation Cover ‐ Direct and conceal condensation in high humidity or outdoor locations

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #5 – Juice Dispenser)

Proposal Item #5: Refrigerated Salad/Food Bar – Piper Products/Servolift Eastern Model No. 5‐BCM Elite Cold Food Serving Counter Quantity: 1

Overall size 74" Length x 36" High

14‐gauge stainless steel top with 1‐1/2” turndown on all sides

Top secured by four recessed bolts for easy access

14‐gauge stainless steel legs fastened to 18‐gauge stainless steel bottom shelf

20‐gauge stainless steel end and front panels are attached to legs

20‐gauge stainless steel fully welded 5” deep well with drain

120 volts single‐phase and eight foot electrical cord with NEMA 5‐15P plug Solid 3‐ribbed tray slide, 16‐gauge stainless steel, double side

Buffet double display two‐sided protector guard; Buffet end guards, right or left

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #8 – Salad Counter)

Proposal Item 6 – Stainless Steel Inserts

Proposal Item #6a: Stainless Steel Insert Pan Full Size Quantity: 12

Pan size 20” x 12” x 6”

Stainless Steel

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – to be coordinated with Owner for item #16 & #17 on floor plan)

Proposal Item #6b: Stainless Steel Insert Pan Half Size Quantity: 12

Pan size 12” x 10” x 6”

Stainless Steel

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – to be coordinated with Owner for item #16 & #17 on floor plan)

Proposal Item #6c: Stainless Steel Insert Pan Half Long Size

Pan size 20” x 6” x 6”

Stainless Steel

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – to be coordinated with Owner for item #16 & #17 on floor plan)

Proposal Item #6d: Stainless Steel Insert Pan 1/4 Size

Pan size 10” x 6” x 6”

Stainless Steel

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – to be coordinated with Owner for item #16 & #17 on floor plan

Proposal Item #6e: Stainless Steel Insert Pan Full Size

Pan size 20” x 12” x 4”

Stainless Steel

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – to be coordinated with Owner for item #8 on floor plan)

Proposal Item #6f: Stainless Steel Insert Pan Half Size Quantity: 6

Pan size 12” x 10” x 4”

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – to be coordinated with Owner for

Proposal Item #6g: Stainless Steel Insert Pan Half Long Size

Pan size 20” x 6” x 4”

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – to be coordinated with Owner for

Proposal Item #6h: Stainless Steel Insert Pan 1/4 Size

Pan size 10” x 6” x 4”

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – to be coordinated with Owner for

Proposal Item #7: Worktable – Advance Tabco – SS302 Quantity – 1

Overall size 24” L x 30” W

Stainless Steel Legs and Undershelf

Top 14 gauge stainless steel

Shelf 18 Gauge stainless steel

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with Owner – for proposal item #18)

Proposal Item #8: Worktable – Advance Tabco – SS305

Overall size 60” L x 30” W

Stainless Steel Legs and Undershelf

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #62 – Work Table)

Proposal Item #9: Worktable – Advance Tabco – SS307

Overall size 84” L x 30” W

Stainless Steel Legs and Undershelf

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #62.1 – Work Table)

Proposal Item #10 Food Mixing with Stand

Proposal Item #10a: Food Mixing Machine – Hobart Legacy HL200 Mixer Quantity – 1

Heavy‐Duty 1⁄2 H.P. Motor, 120v

20‐Quart All Purpose Mixer

Three Fixed Speeds Plus Stir Speed

Standard Accessory Package o 20 Quart Stainless Steel Bowl o 20 Quart “B” Beater o 20 Quart “D” Whip o 20 Quart “ED” Dough Hook

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #63 – Mixer)

Proposal Item #10b: Mixer Stand and Attachment Post – Advance Tabco MX‐SS‐302

Overall size 30”x24” (utensil rack to 54”)

TOP is 14 gauge stainless steel with galvanized understructure

UNDERSHELF is 18 gauge stainless steel

LEGS are 1 5/8” diameter tubular stainless steel with stainless steel bullet feet & gussets

UTENSIL RACK on MX‐SS Series is 1 5/8” dia. stainless steel tubing with stainless steel hooks

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #64 – Mixer Stand)

Proposal Item #11: Electric Can Opener – Edlund Model 270

Heavy duty stainless steel construction

Two‐speed motor for opening large or small cans, fast

Removable knife holder and knife require no tools

Gear and shield prevent splash‐back from entering interior

Electrical ‐ 115 volt, 1.2 Amp 60 Hz

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #65 – Can Opener)

Proposal Item #12: Slicer ‐ Hobart HS9

Automatic Slicer/Anodized Finish with Removable Knife Feature

1⁄2 H.P. Knife Drive Motor

Electrical ‐ 120/60/1; 5.6 Amps

Heavy‐Gauge Stainless Steel Knife Cover

Zero Knife Exposure

Accessory Kit o Full Fence o Food Chute o Slaw Tray o Debris Deflector

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #66 – Slicer)

Proposal Item #13: Bun Pack Rack – Channel Model #AXD1820

3” Spacing, 20 Pan Capacity

70”H x 21 ½”W x 26” D

Mobile multi‐purpose racks for holding, storing and transporting of both plastic and aluminum. 18 X 26 Bun Pans, 18 X 13 Bun Pans, and 17 X 25 Fryer Screens

Casters, full swivel, non‐marking polyurethane, heavy duty caster brakes (2)

Accessories o Pan Stop o Perimeter Bumpers o Solid Aluminum Top

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with Owner, Breakroom location.)

Proposal Item #14 Coffee Brewer/Decanter Proposal Item #14a: Automatic Coffee Brewer – BUNN Axiom‐15‐3 Quantity – 1

3 Lower Warmers

Electrical ‐ 120 volt, 15 amp models require 2‐wires plus ground service rated 120V, single phase, 60 Hz

Separate hot water faucet for soups & other hot drinks

Brews up to 4.2 gallons of coffee per hour

Furnish and install 10’ of flexible tubing for connection to water supply

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with

Owner, Breakroom location)

Proposal Item #14b: Coffee Maker Decanter Quantity – 6

4 each Black handle decanter compatible with coffee maker

2 each Orange handle decanter compatible with coffee maker

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with Owner, Breakroom location )

Proposal Item #15: Shelving Unit (6) Metro Metro‐Max Q Quantity – 7 10

Each shelf unit to be made up of five (5) shelves, four (4) posts, two (2) casters and two (2) casters with brakes at diagonally opposite corners

Install bottom shelf at 10” above finished floor, and all others equally spaced above

Standard Accessories: Frame, mat and wedge connectors.

Stainless Steel

Stainless Steel Post at 74UPS

2 each ‐ Dimensions 24”x60”

1 each – Dimensions 24”x48”

1 each ‐ Dimensions 24”x42”

2 5 each ‐ Dimensions 24”x36”

1 each ‐ Dimensions 18”x30”’

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #71 – Storage Shelving)

Proposal Item # 16: Heavy Duty Hand Truck – Lakeside Utility Cart Model #744 Quantity – 2

Heavy duty, 700 lbs capacity

18 gauge reinforced stainless steel shelves; stain and rust resistant

3 shelves

Accessories:

o Extended perimeter bumper o 5” swivel casters o Set of 2 each 5” brake casters

Shown on Drawing (Floor Plan Equipment Schedule Reference: Item #73 – Hand Truck)

Proposal Item #17: Refrigerator – GE Profile Series 22.1 Cu Ft. Counter‐Depth Side‐by‐Side Model

PZS22MMK/MSK

Quantity – 1

Side‐by‐side

Stainless steel

22‐23 Cubic Feet

Electrical: 120V, 15 amp

Width – 36”

Furnish and install 10’ of flexible tubing, with compression “tee” connector, for connection to water supply

Shown on Drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with Owner)

Proposal Item #18: Countertop Refrigerator – True Model GDM‐06‐LD Counter‐Top Refrigerator

Counter‐top with swing door

“Low‐E”, double pane thermal insulated glass door assembly with mitered plastic channel frame

LED Interior Lighting

Electrical ‐ 115/60/1 phase, 15 amp dedicated outlet

Shown on Drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with

Proposal Item #19: Microwave Oven – GE Model #JES1656SR

Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with Owner

Countertop

1.6 cubic feet capacity

Control Type – Electric touch

Dimensions ‐ 21‐3/4W x 12‐13/16H x 17‐11/16D

Electrical – 120v, 1,150 Watts

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with

Proposal Item #20: Flatware Rack – Vollrath TR2 Traex Full‐Size Beige Flatware Rack Proposal Quantity – 6

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with

Proposal Item #21: Plate Rack – Vollrath TR3 Traex Beige Full‐Size Plate Rack

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with

Proposal Item #22: Open End Steam Table Pan Rack – Vollrath TR22 Traex Full‐Size Beige Open End Steam Table Pan Rack

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with

Proposal Item #23: Heated Holding Cabinet ‐ Metro C5 6 Series Heated Holding Cabinet

Full Height Dutch Clear Doors (74.75” height x 29.125" wide x 32.625" deep)

Capacity: Universal slides hold 18"x26" sheet pans or 12"x20" steam table pans on adjustable 11/2" increments; Wire Shelf interfaces with universal slide system to accommodate small items and pans

Cabinet Material: Type 304 stainless steel; 20‐gauge polished exterior; 22‐gauge interior, or .063” aluminum, brushed exterior, natural interior

Hinges: Self‐closing, lift‐off, double hinged, with long‐life nylon bearings

Gaskets: High temperature, cabinet mounted, Santoprene gaskets

Latches: Chrome plated, high‐strength magnetic pull latch with lever‐action release

Handles: Four built‐in polymer handles

Electrical – 120v, 15 amp

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #19 – Mobile Heated Cabinet)

Proposal Item #24: Divider/Adapter Bar for Stainless Steel Food Pans Quantity – 12

4 each: 20”

4 each: 12”

4 each: 10”

Shown on drawing (Floor Plan Equipment Schedule Reference: Item #N/A – location to be coordinated with

Proposal Item #25: Heavy Weight Melamine Right Hand 5 Compartment Tray ‐ Halsey 5XT Quantity – 200

10” x 14”

Tan/Beige

Scratch and break‐resistant melamine

Dishwasher safe

Shown on drawing (Floor Plan Equipment Schedule Reference: NA – location to be coordinated with Owner)

Proposal Item #26: Heavy Weight Melamine Bowl ‐ Halsey 17XB

17 oz bowl

Tan/Beige

Scratch and break‐resistant melamine

Shown on drawing (Floor Plan Equipment Schedule Reference: NA – location to be coordinated with Owner)

Proposal Item #27 Heavy Weight Cup & Tumbler

Proposal Item #27a: Heavy Weight Melamine Cup ‐ Halsey 10XC Quantity – 200

10 oz cup

Tan/Beige

Shown on drawing (Floor Plan Equipment Schedule Reference: NA – location to be coordinated with Owner)

Proposal Item #27b: Heavy Weight Melamine Tumbler ‐ Halsey 10XT

10 oz tumbler

Tan/Beige

Shown on drawing (Floor Plan Equipment Schedule Reference: NA – location to be coordinated with Owner)

END