Attachment F - Workload data capabilities FMMD - 20211228.docx
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- Full Food Services - Fort Meade, MD
- Solicitation number
- W9124J-21-R-0040
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Attachment F: Workload Data / Capabilities – ___ LRC FT. MEADE, MD _____
ESTIMATED WORKLOADS. Historical AFMIS headcount data representing what was experienced over FY17 – FY19 is provided as Attachment B. These figures in no way guarantee that the Contractor will experience the same number of meals served during the period of this contract. Factors such as Training, Holidays and Unit deployments have an effect on meal count. The anticipated daily headcounts shall be determined by the contractor using historical AFMIS data and any Government provided present for duty strength. The Government will provide the variance data upon notification by the supported Food Advisors.
A. DINING FACILITY, BUILDING NUMBER #8502Full Food Service – (Design Capacity 800)
1. Operating schedule:
| Weekdays per week: |
| 5 |
| Weekends per week |
| 2 |
2. Meal serving hours:
Weekdays/Grab&Go
| Weekends/Grab&Go |
| Holidays |
| Breakfast: |
| 0600-0800 |
| 0800-0930 |
| 0800-0930 |
| Lunch: |
| 1115-1245 |
| 1130-1300 |
| 1100-1400 |
| Dinner: |
| 1700-1830 |
| 1700-1830 |
| 1500-1600 |
3. Capacity:
Number of tables:
Number of booths:
Number of chairs:
4. Number of Headcounts Stations
5. Type and number of serving lines
Regular menu line
Short order line:
| Deli (sandwich bar) |
| 1 |
| Self-service lines: |
| 2 |
6. Interior/exterior dining facility areas:
Floors
Square Feet
Type Material
Dining room
Tile
Kitchen
Quarry
Storage rooms
Quarry
| Serving area |
| 4014 |
Tile
Self Service included in total dining room area
Tile
| Pot & pan area |
| 1056 |
Quarry
Dishwashing Room included in pot and pan area
Quarry
Loading dock
Quarry
Office
VCT
Toilets/Restroom
Quarry
Foyer/Misc
Tile/VCT
Walk in units
Quarries
Total Square Feet
27,550
Windows
Number
Exterior Windows
Storm Windows
Venetian Blinds/Curtains
Exhaust hoods
Number
| Kitchen |
| 2 |
Serving area
| Pot & pan |
| 1 |
Dishwasher Room
7. Policing outside areas, including sidewalks and loading docks, within 50 feet of facility, and 20 feet surrounding dumpsters, are cleaned to sight; and free of trash, cigarette butts, raw/ingredients, food waste, and foreign matter, sand and snow.
8. Remote site feeding with unit pick-up is estimated as 30 requirements per year at 1 meal increments with an estimated headcount of 250 per shipment. (Note: This section refers to annual, quarterly, and monthly scheduled training. It does not apply to field feeding requirement associated with National Security or high heat conditions.) Below is the historical remote site feeding data for building 8502.
HISTORICAL REMOTE SITE FEEDING
| FY |
| MONTH |
| BREAKFAST |
| LUNCH |
| DINNER |
| PER DAY |
| PER MONTH |
SEP
OCT
NOV
DEC
JAN
FEB
MAR
APR
MAY
| JUN |
| 7,500 |
| 7,500 |
| 7,500 |
| 750 |
| 22,500 |
JUL
AUG
*Approximate time for remote site feeding containers return to DFAC for cleaning: 5 hours
File details come from the government source that posted it. Updated .