SPE30021R0025.LTC_PID0002.PDF

PDF 341 KB Posted

Attached to
Amendment to Fresh Fruit and Vegetables for Non-DoD USDA School Customers in the Iowa State Zone - SPE300-21-R-0025
Solicitation number
SPE300-21-R-0025
Issued by

About this file

This document contains a request for new produce items template and information on a solicitation from the Defense Logistics Agency Troop Support for fresh fruits and vegetables in Iowa.

The request for new produce items template seeks key details on unspecified contract number and location, monthly usage estimates, complete item descriptions including form and refrigeration requirements, USDA grade, manufacturer or brand, pricing including cost per case and unit of measure, package size, case weight, count per case, packaging type, and item type as fresh, chilled, or processed. It instructs the requester to provide the template to their DLA catalog account manager to expedite stocking new items.

The solicitation is for SPE300-21-R-0025 and seeks a full-line of produce support for non-DoD USDA school customers in Iowa. It is issued by Defense Logistics Agency Troop Support Subsistence for fresh fruits and vegetables. No further details on required products, services, pricing, or timelines are provided.

View the file

Other files

File Type Posted
Attachment 1 Revised.xlsx XLSX spreadsheet
SF30 Amendment.pdf PDF
SPE30021R0025.LTC_PID0001.PDF PDF
SPE30021R0025.LTC_PID0004.XLSX XLSX spreadsheet
SPE30021R0025.pdf PDF
SPE30021R0025.LTC_PID0003.XLSX XLSX spreadsheet

On GovTribe

Work with this file

  • Download the original file
  • Contacts named in this file
  • Similar government files
  • Ask GovTribe AI about this file

Text version

Attachment 3 – SPE300-21-R-0025

REQUEST FOR NEW PRODUCE ITEMS

Items marked with an asterisk are required

*Requested by: (Activity Name): _________________

*Contract #

*CONUS (USA Stateside) or OCONUS (overseas) Request_______________

*School Lunch/Tribe (USDA FFAVORS)? ___

DLA Stock # LSN (if available): ___________

Vendor Part/Item # _______________

*Complete Item Description: __________________________

*Form (whole, chopped, sliced, diced, etc.) ________

*Does this item require refrigeration? ______

*USDA Grade (If none state none): ____________

Manufacture/Brand Name (if available): ___________________________

Cost: Per Case: $ Dist. Fee ___ Total Cost ___ Per Package

*Vendor’s Unit of Measure (most important as this is how the vendor prices the item for sale (i.e. cs, co, pg, lb) _____________

DLA Unit of Issue (How many individual units are contained within the Vendor Unit of Measure, (usually determined by cataloger). _____________

Package Size: ______

*Case Weight: _______Count Per Case (If Used)_____

Pack: Bulk ____ Individually Wrapped Portions _______

Item: Fresh ________Chilled/Processed ________ Other_______

Estimated Monthly Usage: ___ Cases per month

Attachment 2 – SPE300-21-R-0025

Comments: Note: Provide a copy of this request to your DLA Catalog Account Manager to expedite stockage of the items desired.

*Form (whole, chopped, sliced, diced, etc.) ________

File details come from the government source that posted it. Updated .