MD_Schedule_of_Items.xlsx

XLSX spreadsheet 19 KB Posted

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Souerces Sought for Maryland ( Ft. Detrick and NSF Thurmount) Fresh Bread Buy
Solicitation number
SPE30019RX011
Issued by

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Schedule of Items

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Market_Fresh_-_Market_Research_Survey_2018_MD_customers_(bread).pdf PDF
DELIVERY_SCHEDULE.xlsx XLSX spreadsheet

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Group I SOI

SPE300-19-R-X011: Bread and Bakery Items for Maryland*All Prices in Columns H and L ("Price per PKG") MUST be input ONLY to the hundredth place (TWO places after the decimal point).
Group 1: Granite Cove Site R and NSF Thurmont*Example: $1.447 must be rounded and input as $1.45.
Offeror's Name:
CAGE Code:
Duns Number:TIER 1 (Year 1&2)Lead Time
in HoursRemarks:
ItemItem Name/DescriptionProduct CodeMinimum PKG SizeCount per PKGPKG Size
in OZEstimate LBSPrice per PKGPrice per LBSTotal Price per LBS
0Bread/ Example123416 oz per loaf1201000$ 2.00$ 1.60$ 1,600.00120 hours
1BREAD, WHITE, FRESH, SLICED, THICK, PAN BAKED, (FOR TEXAS TOAST)24 oz per loaf1887ERROR:#DIV/0!ERROR:#DIV/0!
2BREAD, RYE, FRESH, SLICED, PAN BAKED, ROUND TOP16 oz per loaf312ERROR:#DIV/0!ERROR:#DIV/0!
3BREAD, WHEAT, FRESH, PAN BAKED, SANDWICH, ENRICHED24 oz per loaf2352ERROR:#DIV/0!ERROR:#DIV/0!
4BREAD, WHITE, FRESH, PAN BAKED, SANDWICH, ENRICHED24 oz per loaf2708ERROR:#DIV/0!ERROR:#DIV/0!
5BREAD, 12 GRAIN, FRESH24 oz per loaf945ERROR:#DIV/0!ERROR:#DIV/0!
6BAGELS, ASSORTED, FRESH6 count per pkg2231ERROR:#DIV/0!ERROR:#DIV/0!
7MUFFIN, ENGLISH, FRESH16 oz per loaf1056ERROR:#DIV/0!ERROR:#DIV/0!
8ROLLS, FRANKFURTER, WHITE, FRESH SLICED PANBAKED, NO ADDED MILK12 count per pkg943ERROR:#DIV/0!ERROR:#DIV/0!
9ROLLS, HAMBURGER, WHITE, FRESH, SLICED, PANBAKED, NO ADDED MILK12 count per pkg3300ERROR:#DIV/0!ERROR:#DIV/0!
10ROLLS, HOAGIE/SUBMARINE, FRESH, WHITE, PAN BAKED, ENRICHED6 count per pkg678ERROR:#DIV/0!ERROR:#DIV/0!
11ROLLS, KAISER, CORN TOPPED, FRESH6 count per pkg840ERROR:#DIV/0!ERROR:#DIV/0!
Total Aggregate Price for Group 1:ERROR:#DIV/0!

*Specify Bagel Flavors Available Product Code

Group I Schedule of Items

SOURCE SELECTION INFORMATION

SEE FAR 2.101 AND FAR 3.104

Group 2 SOI

SPE300-19-RX-011: Bread and Bakery Items for Delaware*All Prices in Columns H and L ("Price per PKG") MUST be input ONLY to the hundredth place (TWO places after the decimal point).
Group 2:DE- Delaware ANG*Example: $1.447 must be rounded and input as $1.45.
Offeror's Name:
CAGE Code:
Duns Number:(Year 1&2)Lead Time
in HoursRemarks:
ItemItem Name/DescriptionProduct CodeMinimum PKG SizeCount per PKGPKG Size
in OZEstimate LBSPrice per PKGPrice per LBSTotal Price per LBS
0Bread/ Example123416 oz per loaf1201000$ 2.00$ 1.60$ 1,600.00120 hours
1ROLLS, FRANKFURTER, FRESH,WHITE, SLICED, PANBAKED, NO ADDED MILK16 oz per loaf4998ERROR:#DIV/0!ERROR:#DIV/0!
2ROLLS, HOAGIE/SUBMARINE, FRESH,SLICED,WHITE,HEARTH BAKED,NO ADDEDMILK16 oz per loaf1536ERROR:#DIV/0!ERROR:#DIV/0!
3ROLLS, HAMBURGER, FRESH, WHITE, PAN BAKED, SLICED, NO ADDED MILK16 oz per loaf2970ERROR:#DIV/0!ERROR:#DIV/0!
4ROLLS, DINNER, FRESH, WHITE, PAN BAKED, NO ADDED MILK6 count per pkg3270ERROR:#DIV/0!ERROR:#DIV/0!
5ROLLS, HAMBURGER, WHOLE WHEAT, FRESH6 count per pkg198ERROR:#DIV/0!ERROR:#DIV/0!
6ROLLS, DINNER, FRESH, WHITE, PAN BAKED, ENRICHED6 count per pkg21804ERROR:#DIV/0!ERROR:#DIV/0!
7ROLLS, DINNER, FRESH, SPLIT TOP WHEAT6 count per pkg870ERROR:#DIV/0!ERROR:#DIV/0!
8BREAD, WHITE, FRESH, PAN BAKED, ROUND TOP, ENRICHED6 count per pkg108900ERROR:#DIV/0!ERROR:#DIV/0!
9BREAD, RAISIN, FRESH, SLICED, PAN BAKED, SANDWICH
10BREAD, ITALIAN, FRESH, SLICED, PAN BAKED, ENRICHED
11BREAD, WHEAT, FRESH
12BREAD, PART WHOLE WHEAT, FRESH, PAN BAKED, ROUND TOP
13BREAD, WHOLE GRAIN, FRESH, WHITE FLOUR
14BREAD, WHITE, FRESH, FOR TEXAS TOAST
15MUFFIN, ENGLISH, WHOLE WHEAT, FRESH, 100% WHOLE WHEAT, SLICED
16MUFFIN, ENGLISH, FRESH
Total Aggregate Price for Group 2:ERROR:#DIV/0!

Group II Schedule of Items

SOURCE SELECTION INFORMATION

SEE FAR 2.101 AND FAR 3.104

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