Cover_Letter-_Meat.pdf

PDF 905 KB Posted

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FY 2013 4th Qtr. Meat requirements
Solicitation number
RFQP0218130008
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Cover letter

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Other files

File Type Posted
National_Menu__Specs-Jan_2013.pdf PDF
RFQ_Meats.pdf PDF
Delivery_Schedule_for_FCI_Berlin.docx DOCX document

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