RFP026-48_Mar_26_26_solicitation_doc.pdf
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- Attached to
- Fresh Bakery Products
- Solicitation number
- RFP026-48
- Issued by
- New Haven County, Connecticut
About this file
This is a Request for Proposal (RFP) issued by Meriden Public Schools in Meriden, Connecticut, for the supply and distribution of fresh bakery products. The RFP solicitation number is RFP026-48, with a response period opening March 25, 2026 at 12:00 PM EDT and closing April 14, 2026 at 11:00 AM EDT. Qualified vendors of all types are eligible to respond. Fresh bakery products are defined as items not previously frozen, held under 32 degrees Fahrenheit, and baked within 48 hours of delivery. The vendor question and answer period runs from March 25, 2026 at 12:15 PM EDT through March 31, 2026 at 4:00 PM EDT. The contract covers the school year 2026-2027 with an anticipated total value of approximately $60,000.
Delivery terms are Free On Board (FOB) Destination, with payment terms to be specified by the vendor. No line items have been designated in the solicitation. Interested parties should direct inquiries to Susan Martel at Meriden Public Schools, 142 East Main Street, Room 210, Meriden, Connecticut 06450, by telephone at 203-630-4115, by fax at 203-630-3852, or by email at smartel@meridenct.gov.
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Text version
Solicitation Number: RFP026-48
Fresh Bakery Products
Request for Proposal (RFP)
Meriden, City of
March 25, 2026 - April 14, 2026
Page:2
General Header Information
This bid has no questions defined.
RFP026-48
No. RFP026-48 Title: Fresh Bakery Products Start Date: March 25, 2026 at 12:00:00 PM EDT End Date: April 14, 2026 at 11:00:00 AM EDT Vendor Q&A Start Date: March 25, 2026 at 12:15:00 PM EDT Vendor Q&A End Date: March 31, 2026 at 4:00:00 PM EDT Estimated Total Value:
Who can respond to this bid? : All Vendors Description: Meriden Public Schools seeks proposals from qualified vendors for the supply and distribution of fresh bakery products. Fresh bakery products are defined as; not previously frozen, held under 32 degrees Fahrenheit, and baked within 48 hours of delivery. The total value of the contract for the school year 2026-2027 is anticipated to be approximately $60,000.
Delivery Terms: Free On Board Destination Payment Terms: Vendor Specified Contact Information: Meriden, City of
Susan Martel 142 East Main St Room 210 Meriden CT, 06450 United States Tel: 203-630-4115 Fax: 203-630-3852 smartel@meridenct.gov
Contact Details: If you have any questions, please contact:
Susan Martel 142 East Main St Room 210 Meriden CT, 06450 United States Tel: 203-630-4115 Fax: 203-630-3852 smartel@meridenct.gov
Selected Categories:
Page:3
Documents:
RFP026-48 BOE Bakery Products.pdf
Page:4
Item Specifications Solicitation has been designated as having no line items.
Page:5
File details come from the government source that posted it. Updated .