Organic Bunk Lac O.pdf
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- Attached to
- Organic Bunk Lac
- Solicitation number
- 2129557
- Issued by
- Allegany County, New York
About this file
This is a product specification and nutrient formulation document for SUNY Alfred State's Organic Bunk Lac procurement. SUNY Alfred State is seeking proposals for Organic Bunk Lac, a specialized feed product for lactating dairy cows, with a purchase order period of four months from January 1, 2026 through April 30, 2026. The anticipated usage is approximately 15 tons per month. Interested vendors must contact the designated Campus contact within 15 business days of the advertisement notice. The college intends to make an award under discretionary authority pursuant to NYS Education Law 355(5)(a), and a sealed bid process will not be held.
The document includes detailed nutritional specifications for the Organic Bunk Lac formulation, which must meet precise dairy cow lactation requirements including specified levels of dry matter, crude protein, amino acids, minerals, and vitamins. Key ingredients in the formula include SUNY Alfred Robot Pellet, SUNY Alfred Energy, forage components from various sources, and supplemental feeds such as Hylg, corn silage products, and other specialized dairy feed components. Keystone Mills has been identified as the business enterprise previously awarded an identical or substantially similar procurement contract within the past five years. The formulation document is dated October 10, 2025, and provides comprehensive nutrient analysis and balancing specifications for the four-month supply period.
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Text version
NDS Professional - 10/10/2025 Pag. 1 / 2
Ben Scott bds@adsnutrition.com 585-808-8222 First Working group - Alfred State College - DeLaval Organic Dairy - Lactating - Lactating Dairy Cow 10/10/2025
Recipe: 10.10.25 Milking
Ingredients D.M. % A.F. lb DM lb % AF % DM
SUNY Alfred Robot Pellet O 89.53 7.00 6.27 5.92 10.56
2025v.2 SUNY Alfred Energy 86.29 5.77 4.98 4.88 8.39
SUNY Alfred Bunk Lac O 90.56 18.82 17.04 15.91 28.72
25 Hylg 1st South ASC 41.60 29.52 12.28 24.96 20.70
25 CS Green Harris 32.40 20.90 6.77 17.67 11.41
25 CS Green GB 32.50 12.31 4.00 10.41 6.74
25 CS Green Enogen CM 34.60 11.56 4.00 9.78 6.74
24 CS Green DeBoover (Res#2) 32.30 12.38 4.00 10.47 6.74
Totals 118.25 59.34 50.2 %DM
CNCPS
Summary - v6.56
Supply Balance % Req. Milk lb
ME Mcal/day 68.65 +0.23 100.3 80.41
MP g/day 2,935.4 +238.5 108.8 90.87
ME allowable ECM 89.11
MP allowable ECM 100.71
Urea (CPE) g 94 g 94 g
Forage aNDFom lb 13.10 0.64 105.1 22.08 %DM
Met g 63.0 -2.4 96.3 2.15 %MP
Lys g 193.9 6.7 103.6 6.61 %MP
His g 76.5 14.0 122.4 2.61 %MP
Lys:Met 3.08:1
Total EAA g/d 1,387.8 128.2 110.2 47.28 %MP
ME Mcal/lb 1.16
NEl Mcal/lb 0.75
NEm Mcal/lb 0.75
Total LCFA g/d 981.9 C160 : C160 :
Total RUFAL g/d 780.8 High-risk RUFAL g 750.8
Met g/Mcal ME 0.92 -0.25 1.17 opt.
Lys g/Mcal ME 2.82 -0.34 3.16 opt.
Total EAA g/Mcal ME 20.21
[Na + K]-[Cl + S] mEq/100g +25.6 uNDF : RDS 0.33 >0.36
Summary analysis: Lactating Dairy Cow
Nutrient Unit DM Supply Unit
Forage % 52.33
CP % 15.78 9.36 lb
RDP 3x Level 1 % 9.50 5.64 lb
Sol Prot/CP % 29.76
ADF % 17.12 10.16 lb aNDFom % 28.14 16.69 lb
Forage aNDFom % 22.08 13.10 lb peNDF % 18.25 10.83 lb
CHO C uNDF % 6.41 1,724.05 g
CHO B3 pdNDF % 21.73 12.89 lb
Soluble Fiber % 4.21 2.50 lb
ADL % 2.39 1.42 lb
NFC % 43.21 25.64 lb
Sugar (WSC) % 6.85 4.06 lb
Starch % 29.50 17.51 lb
NSC % 36.35 21.57 lb
EE % 4.61 2.74 lb
NDS Professional - 10/10/2025 Pag. 2 / 2
TFA % 3.63 977.59 g
Ash % 8.27 4.91 lb
Ca % 0.89 0.53 lb
P % 0.37 0.22 lb
Mg % 0.34 0.20 lb
K % 1.35 0.80 lb
Na % 0.45 0.27 lb
Cl % 0.56 0.33 lb
S % 0.20 0.12 lb
Mn - total ppm 49.28 1,326.38 mg/d
Cu - total ppm 15.29 411.57 mg/d
Zn - total ppm 74.18 1,996.42 mg/d
I - total ppm 0.67 17.99 mg/d
Se - total ppm 0.44 11.95 mg/d
Se - added ppm 0.32 8.62 mg/d
Vit. A IU/lb 2,001.08 118,736.10 IU/d
Vit. D3 IU/lb 618.89 36,722.48 IU/d
Vit. E IU/lb 17.64 1,046.49 IU/d
D.M. % 50.18 59.34 lb
Monensin mg/lb
C16 to C18 Ratio gr/gr 0.17
Nutrient Unit DM Supply Unit
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