IFB_#Y23-150-TF_Attachment_A.pdf

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Attached to
Kitchen Exhaust Hood & Duct(s) Cleaning at the Orange County Convention Center (OCCC)
Solicitation number
Y23-150
Issued by
Orange County, Orlando City, Florida

About this file

Attachment A is a detailed listing for the Kitchen Exhaust Hood & Duct(s) Cleaning contract (IFB #Y23-150) for the Orange County Convention Center in Florida. The document comprehensively catalogs 21 distinct kitchen exhaust hood and duct locations across four buildings: North Building, South Building, Fire Station 57, and West Building. Each entry specifies the location, manufacturer (including Captive Aire, Woodstone, GGSSI, Gaylord, Ventmaster, and others), the number of kitchen hoods, and the number of exhaust ducts. The solicitation seeks quarterly maintenance cleaning services for these kitchen exhaust systems, with an open invitation for electronic bid submissions due by 4:00 pm EST on Thursday, April 6, 2023, through the OpenGov e-Procurement Platform.

The itemized list reveals significant variability in kitchen exhaust infrastructure, with the West Building Main Kitchen (4th floor) having the most extensive system of 20 hoods and 4 ducts, while several locations have minimal single-hood configurations. The document provides a framework for potential bidders to calculate quarterly maintenance costs, with a designated blank space for total pricing. Notably, the solicitation strictly prohibits hand-delivery, mailing, telephonic, fax, or email submissions, mandating exclusive use of the electronic procurement platform. The comprehensive nature of the listing suggests a thorough approach to maintaining kitchen ventilation systems across multiple facilities within the Orange County Convention Center complex.

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Attachment A List of Kitchen Exhaust Hoods & Duct(s)

IFB #Y23-150 - Kitchen Exhaust Hood & Duct(s) Cleaning Orange County Convention Center

Item

# Location Manufacturer Kitchen Hoods Quantity

Exhaust Ducts Quantity

Quarterly Maintenance

Cost North Building Hood & Duct(s)

1 North Bldg. Palm Food Court Captive Aire 5 2 2 North Bldg. Citrus Food Court Captive Aire 5 2 3 North Bldg. Northside Restaurant Captive Aire 6 2 4 North Bldg. Northside Restaurant Woodstone 1 1 5 North Bldg. Phase V Kitchen Captive Aire 11 6 6 North Bldg. Phase V Sub Cont Kitchen Captive Aire 6 2

South Building Hood & Duct(s) 7 South Bldg. Cypress Food Court Captive Aire 5 2 8 South Bldg. Fern Food Court Captive Aire 5 2 9 South Bldg. Southside Restaurant Captive Aire 6 2

10 South Bldg. Southside Restaurant Woodstone 1 1 Fire Station 57 Hood & Duct(s)

11 Fire Station 57 Kitchen GGSSI 1 1 West Building Hood & Duct(s)

12 West Bldg. Food Court A Gaylord 3 2 13 West Bldg. Food Court B Ventmaster 5 2

14 West Bldg. Food Court C Captive Aire/Brazilian 6 2

15 West Bldg. Main Kitchen 4th floor Ventmaster 20 4 16 West Bldg. West Side Grill Ventmaster 1 1 17 West Bldg. Food Stand 1A Gaylord 1 1 18 West Bldg. Food Stand 2A Gaylord 1 1 19 West Bldg. North Lobby Café PyroChem 3 2 20 West Bldg. E-F Kitchen Gaylord 4 2

21 West Bldg. Food Stand 3B Giles (self-contained) 1 1

*Attachment A Totals (Items 1 – 21) $_____________

File details come from the government source that posted it. Updated .