TE-2_EQUIPMENT.pdf

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FULL FOOD AND HOUSEKEEPING SERVICES AT U. S. COAST GUARD AVIATION TRAINING CENTER, MOBILE, AL
Solicitation number
HSCG84-13-R-AA8423
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TECHNICAL EXHIBIT 2 MAJOR AND MINOR GOVERNMENT PROVIDED EQUIPMENT

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RFP HSCG84-13-R-AA8423 Page 1 of 2

FULL FOOD AND HOUSEKEEPING SVS

USCG ATC MOBILE, AL

Technical Exhibit 2 Major Government Provided Dining Facility Equipment

ITEM VALUE AMOUNT

Dishwashing Machine, Hobart $15855.66 1 Mixing Machine, Large $3700.00 1 Mixing Machine, Small $1160.00 1

Meat Slicer, Electric $1705.00 1 Electric Grill, Broiler $2715.00 1

Steam Kettles, 6, 10, 20 Gal. $800.00 3 Ice Cube Maker $2390.00 1 Convention Over $5201.00 2 Microwave Oven $1745.00 2

Deep Fryer $3250.00 2 Milk Dispenser $1035.18 1

Walk-in-Reefer/ freeze $28447.00 1 Electric Griddle $2000.00 1

Electric Stove, 4 Burner $4200.00 1 Round Dining Tables $350.00 5

Square Dining Tables 42” $325.00 35 Chairs, w/Vinyl $185.00 148

Bunn Coffee Maker $1128.00 1 Cash Register $398.00 1

Skillet Tilt, Electric $8000.00 1 Steam Cooker, Vegetable $9016.00 1

Soft Serve Ice Cream Machine $2773.00 1 Sandwich Bar Unit $2230.00 1

Refrigerator $2866.00 3 Refrigerator Pass through $5894.00 1

Proof Box $2500.00 1 Serving Line & Equipment $57,922.43 1

Salad Bar/ Soup Bar $21,055.83 1 Cashier Counter $3,701.36 1

All items above listed above are government property and will not be re-supplied. The government may replace equipment when it is no longer usable for its intended purpose due to normal wear and tear. All replenishment to meet contract specifications is the sole responsibility of the contractor. All such items shall be marked “Contractor-Furnished Property” or inventoried upon receipt by the COR and the project manager or his/her designated representative. A signed inventory shall be maintained by the COR and utilized to identify such items before removal from the facility.

Replacement Values listed are estimates. True value may change due to increase/ decrease in price.

RFP HSCG84-13-R-AA8423 Page 2 of 2

FULL FOOD AND HOUSEKEEPING SVS

USCG ATC MOBILE, AL

Technical Exhibit 2

MINOR GOVERNMENT PROVIDED DINING FACILITY EQUIPMENT

ITEM VALUE AMOUNT

Forks, table $6.96 20dz Spoons, table $5.96 20dz Knives, table $17.94 15dz Knives, chef $15.16 15ea Knives, steak $20.45 5dz

Spoons, measuring $3.48 2 Ladles, serving, assorted $5.10 9

Tongs, assorted $4.38 26 Bowl, Mixing $5.50 4 Food Turner $4.68 3 Salt Shakers $3.45 51

Pepper Shakers $3.55 51 Fry Basket $80.00 4

Wastebasket $3.75 3 Coffee Mugs $1.64 30

Cart, push $365.00 5 Pot, large w/handle $60.75 2

Dishwater trays $30.00 18 Recipe Card set N/A 1

Wall Clocks $14.84 2 Trash cans, large $24.51 5

Bins sugar, flour, rice $235.00 3 Scales Spring $195.00 3

Ladder, aluminum $97.38 1 Tumblers, glass $0.24 148

Whip, French, wire $6.41 1 Hook, dough, large $268.00 1 Hook, dough, small $86.00 1

Ladle, flat, small N/A 9 Measuring cup $1.59 3 Roller, dough $6.77 1

Pie server $2.83 1 Tray, serving $4.56 90

Rack, silverware $30.00 2 Silverware inserts $7.95 25

Storage container w/covers $8.84 24 Ice scoop $18.87 2

All items listed above are Government Property and will not be re-supplied. The Contractor shall be responsible for replenishing the items.

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