2R24- Shelving Food Storage Mobile.pdf
PDF 242 KB Posted
- Attached to
- Mobile Food Storage Shelving
- Solicitation number
- HQC00424Q0077
- Issued by
-
Defense Commissary Agency
About this file
This document is a Minimal Acceptable Standards document for a 2R24 mobile food storage shelving unit. The key details are:
The purpose of this equipment is to store and move product in refrigerated and freezer areas. The general operating specifications include dimensions of 48 inches long, 24 inches wide, and 69 inches high, a minimum capacity of 900 lbs, corrosion resistant non-marking 5-inch wheels with at least 2 locking casters, a stainless steel frame, and adjustable wire shelves. Industry standards require National Sanitation Foundation (NSF) certification or approved equivalent, and a 1-year warranty. The contractor must ship the unit ready to assemble and provide a point of contact for service, installation/operating instructions, and a parts list upon delivery.
The related federal contract opportunity is a solicitation (HQC00424Q0077) from the Defense Commissary Agency to purchase these mobile food storage shelving units for stores located in CONUS and OCONUS regions.
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Other files
| File | Type | Posted |
|---|---|---|
| Price Sheet.pdf | ||
| 24Q0077 Combined Synposis Mobile Food Storage.pdf |
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Text version
INITIATED
02/25/19
CED
RECEIVING
DEPARTMENT
Minimal Acceptable Standards
REVISION
02/24/21
2R24 Shelving, food storage, mobile PAGE 1 of 3
FY16r.05
1 Purpose of this Equipment: To store and move product in refrigerated and freezer areas.
2 Federal Supply Class: 7125
3 General Operating Specifications:
3.1 Dimensions:
3.1.1 48 inches long, 24 inches wide, 69 inches high. Dimensions may vary 3 inches.
3.2 Salient Characteristics that shall be provided:
3.2.1 Minimum capacity of 900 lbs. per unit.
3.2.2 Minimum 5 inch corrosion resistant, non-marking wheels.
3.2.3 4 swivel casters, minimum 2 locking.
3.2.4 Stainless steel frame.
3.2.5 Adjustable wire shelves.
3.2.6 Donut Bumpers.
3.3 Industry Standards / Requirement(s):
3.3.1 Industry Standards: National Sanitation Foundation (NSF) certification, or approved equivalent.
3.3.2 Warranty period shall be for (1) year from date of delivery against defective material and workmanship and shall include parts, service and labor.
3.4 Information Technology Requirements: N / A
3.5 Color Requirement(s): N / A
4 Electrical Requirements: N / A
5 Standard Contractor Requirements:
5.1 Must be shipped ready to assemble and use.
5.2 Information to be provided by the Contractor to the commissary at the time of delivery:
5.2.1 Point of Contact for Service
5.2.2 Installation and Operating Instructions
5.2.3 Parts List
5.3 Maintenance Sustainability Requirements: N / A
DEPARTMENT
Minimal Acceptable Standards
REVISION
2R24 Shelving, food storage, mobile PAGE 2 of 3
6 Special Coordinating / Safety Instructions: N / A
DEPARTMENT
Minimal Acceptable Standards
REVISION
2R24 Shelving, food storage, mobile PAGE 3 of 3
STORE ORDER REQUEST
STORE NAME: __________________________ DODAAC: ____________________
QUANTITY: _______
| 1 Purpose of this Equipment: To store and move product in refrigerated and freezer areas. |
| 3.3 Industry Standards / Requirement(s): |
| 3.5 Color Requirement(s): N / A |
| 5 Standard Contractor Requirements: |
| 6 Special Coordinating / Safety Instructions: N / A |
File details come from the government source that posted it. Updated .