FY27 Q1 SUBSISTENCE ABSTRACT BREAKDOWN.pdf
PDF 174 KB Posted
- Attached to
- FCC HAZELTON FY27 Q1 SUBSISTENCE Federal contract opportunity
- Solicitation number
- 15B12126Q00000033
About this file
This is a pricing quotation template for food products and supplies required by FCC Hazelton for Fiscal Year 27, Quarter 1, under solicitation number 15B12126Q00000033.
The solicitation requests bids for 49 line items of bulk food commodities and prepared food products totaling approximately $0.00 in current pricing. Products include dairy items (butter, cheddar cheese, mozzarella cheese), protein sources (tofu, canned and dry beans, eggs), vegetables (canned and fresh varieties including carrots, beets, corn, peas, green beans, mushrooms, spinach, and mixed vegetables), grains and starches (cereal, rolled oats, rice, pasta in macaroni and spaghetti forms, corn starch, taco shells, tortilla chips, flour tortillas), condiments and seasonings (mayonnaise, mustard, ketchup, pickle relish, garlic salt, onion powder, oregano, thyme, turmeric), canned tomato products (paste, crushed, diced), soup bases in beef, chicken, and vegetable flavors, cooking oils, lime juice, and prepared frozen foods (individual cheese pizzas and frozen homogenized eggs). Line items specify detailed federal grade standards, packaging requirements (typically 6/#10 cans per case for canned goods or bulk bag sizes), ingredient specifications, and unit quantities ranging from 20 bags to 50,000 individual items. Bidders are required to provide pricing per unit for each line item, with notation requirements for package sizes, case weights, and specific preparation yields for soup bases. All pricing currently reflects $0.00 placeholder values awaiting vendor quotations.
View the file
Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| 15B12126Q00000033- FY27 Q1 SUBSISTENCE BRQ.pdf | ||
| Delivery Requirements.pdf |
On GovTribe
Work with this file on GovTribe
- Download the original file
- Contacts named in this file
- Similar government files
- Ask GovTribe AI about this file
Text version
Institution: FCC Hazelton FISCAL YEAR: 27 Qtr: 1 15B12126Q00000033
Nu mb er
Item Description
Unit of
Issue
Units to
Order
Price Per Unit
Total Column1
BUTTER, Bulk, by the pound, (Made exclusively from milk or cream or both, with or without common salt, and with or without additional coloring matter, and containing not less than 80 percent by weight of milkfat). U.S. Grade AA, A, or B. As defined in 7 CFR 58.2621-2627. State case size and pack on bid.
LB 3500 $0.00
Cheese, Cheddar, Shredded, U.S. Grade AA or A, CID- A-A-20208C, Type I - Cheddar cheese (21 Code of Federal Regulations (CFR) §133.113), Style D - Shredded, frozen (5 lb) box, K - Other (Shredded, frozen, 10 lb to 40
lb) box, Shred size 1, 2, or 3, Agricultural practice (a) - Conventional. “Cheddar cheese” is cheese made by the cheddaring process or by another procedure which produces a finished cheese having the same physical and chemical properties as the cheese produced by the cheddar process and is made from cow's milk with or without the addition of coloring matter and with common salt, contains not more than 39 percent of moisture, and in the water-free substance, contains not less than 50 percent of milk fat and conforms to the provisions of §19.500, “Definitions and Standards of Identity for Cheese and Cheese Products.”
Food and Drug Administration (21 CFR 133.113).
Manufacturer’s letters will NOT be accepted in lieu of labeling. Packaging: 5 lb to 40 lb sealed Bags or containers.
LB 10000 $0.00
Cheese, Mozzarella, Shredded, Low-moisture Mozzarella, Part-skim Mozzarella, Low-moisture Part-skim Mozzarella. (CID-A-A-20248C) The mozzarella cheese must conform to the following list. Type I, II, III, or IV. Style J - Other (Shredded, individually quick frozen (IQF) - (5 lb to 40 lb) box). Shred size 1,2, or 3.
Agricultural practice a. Milk fat range between 30.0 to
45.0 to 60.0 % on a dry basis depending on type. Moisture content range between 45.0 to 60.0 % depending on type.
All ingredients must be declared by their common or usual name in descending order of predominance by weight.
Manufacturer’s letters will NOT be accepted in lieu of labeling. Type and Style to be determined locally and size noted on bid. Packaging of Primary Container: 5 lb to 40 lb sealed Bags or containers.
LB 10000 $0.00
Non-silken Tofu, Regular or Organic, Firm, Medium Firm, Extra Firm, or Super Firm, Refrigerated. Ingredients include: Water, Regular or Organic Soy Beans, Calcium Sulfate or Glucono Delta Lactone, and Calcium Chloride.
Note package size on bid. Product will not contain any animal by product or ingredients.
LB 7500 $0.00
Beans, Black, Canned, In Brine, Meatless. (CID A-A- 20134D, Type I, Class K, Style 1), Nutrient content claim d, Agricultural practice (1). 6/#10 cans per case CS 112 $0.00
Beans, Garbanzo (Chick Peas), Canned, In Brine, Meatless. (CID AA-20134D, Type I, Class J, Style 1, Nutrient content claim d, Agricultural practice (1)). 6/#10 cans per case
CS 112 $0.00
Beans, Dry, Great Northern, 50 lb Bag, Whole, U.S.
Grade 1 - 3 BG 50 $0.00
Beans, Dry, Kidney or Red, 50 lb Bag, Whole, U.S.
Grade 1 - 3 BG 50 $0.00
Beans, Dry, Lentils, 50 lb Bag, Whole, U.S. Grade 1 - 3
BG 20 $0.00
Beans, Dry, Pea (Navy), 50 lb Bag, Whole, U.S. Grade 1 -
2 CS 30 $0.00
Beans, Pintos, Canned, In Brine, Meatless. (CID A-A- 20134D, Type I, Class B, Style 1), Nutrient content claim d, Agricultural practice (1). 6/#10 cans per case CS 56 $0.00
Vegetable, Beets, Sliced, Canned. Minimum drain weight 64 oz. U.S. Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans per case.
CS 112 $0.00
Vegetable, Carrots, Canned, Sliced, Diced, Julienne, French Style, or Cut. Minimum drain weight 64 oz. U.S.
Grade A, U.S. Fancy, U.S. Grade C or U.S. Standard. As defined in Food and Drug Standard of Identity 21 CFR155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans per case.
CS 1008 $0.00
Tomato Catsup, as defined in the standard of identity for catsup, ketchup, catchup (21 CFR 155.194). U.S. Grade A- C. 6/#10 Cans per case.
CS 224 $0.00
Cereal, Prepared, Ready to Eat, Wheat, Bran Flakes, made from Whole grains or combination of whole and refined grains. (CID A-A-20000E, Type I, Class 5, Grain Composition a or b, Fiber 2), Sodium (a), Packaging type (vii), Agricultural practice (aa)). Bulk package range 12 to 40 lb case. Specify case weight on bid.
LB 8000 $0.00
Cereal, Rolled Oats, Quick cooking, Unflavored, Regular, 50 lb Bags (CID A-A-20090J, Type II, Flavor A, Style 1, Container size n - Other (as specified by the purchaser) Agricultural practice (i) - Conventional).
BG 150 $0.00
Vegetable, Corn, Whole Kernel (Whole Grain), Canned, NO Creamed Style Conventional or Supersweet, Golden (or yellow), Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.130. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans per case.
CS 1008 $0.00
Corn Starch, Unmodified, regular, native or common, fine or coarse powder.
LB 250 $0.00
Dressing, Mayonnaise HEAVY ONLY, 4/1 Gallon plastic containers per case. (21 Code of Federal Regulations (CFR) § 169.140), (CID A-A-20140E, Type I, Flavor A, Style 1, 2, 3, or 4, Agricultural practice a).
CS 100 $0.00
Garlic Salt, Packaging: 1 lb to 50 lb sealed containers, Packaging must be Labeled With Ingredients and Actual Delivered Weight of Product, Pure, From Dehydrated Garlic Bulb Ground to a Fine Powder, 100% Air Dried Garlic After the Milling Process, Appearance - Cream Brown Fine Powder With The Characteristic Odor and Flavor of Garlic. No Off Notes, Texture - A Dry Medium Fine Granular Powder, Slightly Fibrous, Moisture - No More That 12%, Grade - Free From Foreign Matter. Pure Spice - no additives or extenders. Note package size on bid. Note price by the pound.
LB 50 $0.00
Vegetable, Beans, Green, Canned, Cut, Sliced Lengthwise, or French Style, Round Tye, Good to reasonably good character (A or B), Minimum drain weight 59 oz. U.S. Grade A-C. As defined in Food and Drug Standard of Identity 21 CFR 155.120. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. 6/#10 cans per case.
CS 840 $0.00
Vegetable, Peppers, Jalapenos, Sliced. U.S. Grade, U.S.
Fancy, U.S. No. 1, or U.S. No. 2. As defined in Title 7,
51.1282 - 1284. 6/#10 cans per case. CS 56 $0.00
Juice, Lime, Reconstituted, (CID A-A-20144C, Type II, Style A, Package type 1 - Plastic bottle, Agricultural practice a - Conventional). QT 500 $0.00
Vegetable, Mixed, 6/#10 cans per case. (5-7 way blend mix including carrots, potatoes, green beans, peas, corn, lima beans, and celery), Canned, With Salt, With Salt and onion flavoring, No Salt Added, Low Sodium, or Other.
(CID A-A-20120F, Type I, Type II, Style A, B, C, D, or E;
Container size 4). Minimum drain weight of 64 oz.
Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada.
CS 1008 $0.00
Vegetable, Mushrooms, 6/#10 cans per case. Brown, Buttons, Sliced Whole, Random Sliced Whole, Sliced Buttons, or Stems and Pieces. Minimum drain weight 68
oz. U.S. Grade A, or U.S. Grade B. As defined in the definitions and standards of identity for canned mushrooms
21 CFR 155.201.
CS 56 $0.00
Mustard, Prepared, Yellow (Salad Style). (CID A-A- 20036C, Type I). 4/1 Gallon plastic containers per case.
CS 50 $0.00
Spices, Onion Powder, Ground. 1 lb to 50 lb sealed plastic containers or boxes, Packaging must be Labeled With Ingredients and Actual Delivered Weight of Product.
Texture - A Dry Medium Fine Granular Powder, Slightly Fibrous, Moisture - No More That 12%, Grade - Free From Foreign Matter. Pure Spice - no additives or extenders. All delivered product must be labeled with ingredients. . Note package size on bid. Note price by the pound.
LB 300 $0.00
Spices, Oregano, Ground. 1 lb to 50 lb sealed plastic containers or boxes (CID A-A-20001C, Type I, Spice U, Form 1 or 3, Agricultural practice (i)). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. Note package size on bid. Note price by the pound.
LB 100 $0.00
Pasta, Macaroni, Regular, Elbow Form by the pound, Whole Wheat Blend, Whole Wheat or Regular. (CID A-A- 20062E, Type I, Style A, B, or C). Enrichment type (A). 1 lb to 40 lb sealed bags.
LB 10000 $0.00
Pasta, Spaghetti, Regular, Long Form, by the pound Whole Wheat Blend, Whole Wheat or Regular. (CID A-A- 20062E, Type VI, Style A, B, or C). Enrichment type (A).
1 lb to 40 lb sealed bags.
LB 15000 $0.00
Vegetable, Peas, Sweet, Canned, 6/#10 cans per case.
U.S. Grade A - C. As defined in Food and Drug Standard of Identity 21 CFR 155.170. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada. .
CS 840 $0.00
Pickle, Relish, Sweet (mild or regular), Bulk, Cured.
Product will comply with the United States Standards for Grades of Pickles (84 FR16381). Grade A or B. 4/1 Gallon Plastic Containers per case.
CS 25 $0.00
Rice, Bulk, 50 Pound Bag Rice, US Grade No. 1 or 2, Long Grain MILLED Rice, Parboiled Light BG 550 $0.00
Oils, Salad, Vegetable, Canola (rapeseed), Corn, Cottonseed, Olive (refined), Peanut, Safflower, Soybean, Sesame, Sunflower, or any other vegetable oils or combinations of these oils. (CID A-A-20091E, Type II, Style 1, Saturated fat level a, Agricultral practice (i)).
Gallons Only
GL 200 $0.00
Soup Base, Bouillon, Beef Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate.
(CID A-A-20202B, Type I, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5.
Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield:
The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb = 10> gal) (triple yield -1 lb = 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid.
LB 200 $0.00
Soup Base, Bouillon, Chicken Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate.
(CID A-A-20202B, Type II, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5.
Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield:
The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb = 10> gal) (triple yield -1 lb = 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth. Specify case weight on bid.
LB 1200 $0.00
Spinach, Canned 6/#10 cans per case. Cut leaf or Sliced, Chopped, U.S. Grade A, U.S. Fancy, U.S. Grade B, or U.S. Extra Standard. As defined in Food and Drug Standard of Identity 21 CFR 155.200. Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada, 6/#10 cans per
CS 672 $0.00
Sugar, White, 1-50 pound Container. (Refined), Granulated (fine, extra fine, or super fine) (CID A-A- 20135D, Type I, Style A or B). List Price per Pound. LB 1000 $0.00
Taco Shells, Corn, U Shaped, Enriched. (CID A-A- 20143B, Type III, Style A, Shape b, Enrichment type i).
EA 40000 $0.00
Spices, Thyme, Ground, 1 lb to 50 lb sealed plastic containers or boxes. (CID A-A-20001C, Type I, Spice GG, Form 1, Agricultural practice (i)). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. Note package size on bid.
LB 50 $0.00
Tomato Paste, Canned, 6#10 Cans per Case, Tomato, Paste, as defined in the standard of identity for tomato paste (21 CFR 155.191). Natural Tomato Soluble Solids ranging from extra heavy to medium concentration (28 to 39.3%). U.S. Grade A, U.S. Fancy, U.S. Grade C, or U.S.
Standard.
CS 330 $0.00
Tomatoes, Crushed, Peeled, Tomato Soluble Solids (TSS) 12% or Greater; U.S. Grade A and B, Color, Flavor, Odor to be equivalent to Grade A for Tomato Puree;
Minimum Drain Weight 63.5 oz., Grade Standard Reference Title 7 CFR 52.5168, 6/#10 Cans per case.
CS 330 $0.00
Tomatoes, Diced, 6#10 Cans per Case, Tomatoes, Canned, Diced, as defined in the standard of identity for canned tomatoes (21 CFR 155.190). U.S. Grade A-C, Average drained weight of 54.7 to 63.5 ounces per #10 can/pouch. 6/#10 cans per case.
CS 600 $0.00
Tortilla Chips, 12 LBS per Case, Corn, Round or Triangular, Enriched, Shelf Stable, Table Ready (CID A-A- 20143B, Type II, Style A, Enrichment type I). Bulk packaged.
CS 300 $0.00
Spices, Turmeric, Ground, 1 lb to 50 lb sealed plastic containers or boxes (CID A-A-20001C, Type I, Spice HH, Form 1, Agricultural practice (i)). Packaging must indicate actual delivered weight of product. Pure - no additives, extenders, foreign matter, or flow agents. . Note package size on bid
LB 50 $0.00
Soup Base, Bouillon, Vegetable Flavor, Low or Reduced Sodium, Powdered, No added monosodium glutamate. (CID A-A-20202B, Type IV, Class 2 or 3, Style A, Flavor Enhancer A). Maximum moisture percent by weight is 3.5. Maximum total fat percent by weight is 15%. Maximum of 140 mg of sodium per 8 oz. of finished product, Finished product must be completely soluble in boiling water when prepared according to the label instructions, Single yield: The one (1) lb. of powdered finished product must dilute to a final volume of not less than five (5) gallons (5.67 grams makes an 8 oz. cup serving size) (Double yield -1 lb = 10> gal) (triple yield -1 lb = 15> gallon), Yield must be marked on container, All delivered product must be labeled with ingredients. Quote must include cost for finished 10 gallons of broth.
LB 200 $0.00
Eggs, Pasteurized, Homogenized Whole, Frozen, 6/5# BAGS, per case. One case yields 270 large whole eggs. LB 30000 $0.00
Tortilla, Flour, 10" Each, Wheat, White with spices or herbs, or Other. 10" in diameter, Round Shelf stable, refrigerated, or frozen, Table Ready. (CID A-A-20143B, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type I, Product state a, c, or d, Cook state I).
EA 50000 $0.00
Pizza, Individual Only, 4-6 oz Each, 96 Count Case, Prepared, Frozen, Cheese, Thin Crust, Mozzarella Cheese (Regular, Lite or Low-moisture part skim as indicated in 21 CFR 133, except 21 CFR §133.123-137 and 21 CFR §133.167-180), Enriched wheat or whole wheat crust, Wedge, Rectangle or Round Individual, Individually Quick Frozen. (CID A-A-20277A, Type I, Style of Pizza A, Type of Cheese 1, 2, 3, or 7, Crust a, Shape 1, cut b; Shape 2, cut b; Shape 3, cut d, e, or f; or Shape 4.) Ingredients:
Pizza will consist of a dough crust, tomato sauce, cheese and spices. The dough crust shall contain enriched flour and yeast and/or other leavening agents. The sauce shall be prepared from peeled and cored tomatoes, tomato puree, and/or tomato paste; water; and spices, including salt;
and/or other ingredients as appropriate. Product shall be manufactured not more than 180 days prior to delivery.
Bid Quote MUST indicate actual portion weight, dimensions, & case pack.
CS 250 $0.00
# of Bids:
$0.00
Subsistence
File details come from the government source that posted it. Updated .