FY25 SCARNG 14 Day Menu.pdf

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SCARNG Catered Meals ISO 178th ENG FY25 AT Eastover, SC
Solicitation number
W912QG25QA024
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This document is a 14-day menu for the South Carolina Army National Guard, effective 31 January 2025, detailing three meals per day for each of the 14 days. The menu provides comprehensive meal plans with specific food items, recipe numbers, and corresponding calorie counts for breakfast, lunch, and dinner. Each day includes a variety of protein sources (such as eggs, sausage, chicken, beef), side dishes (like rice, potatoes, vegetables), breads, desserts, and beverages, with careful attention to portion sizes and nutritional variety.

The document also includes special menus (Menus A through F) offering alternative meal options, such as a seafood platter, hamburgers, deli sandwiches, and breakfast pastries. These special menus provide flexibility in meal planning and cater to different dietary preferences. The final page includes approval signatures from a Medical/Nutritional Advisor and a State Food Service Advisor, indicating official review and endorsement of the menu's nutritional appropriateness for South Carolina Army National Guard soldiers.

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