EX SOW.pdf

ST A TEMENT OF WORK

BREAD PRODUCTS FOR FCC TERRE HAUTE

INTRODUCTION

The Federal Bureau of Prisons, Field Acquisitions Office, Grand Prairie, Texas, intends award a contract for bread products for the Federal Correctional Complex (FCC) located in Terre Haute, IN.

PLACE OF PERFORMANCE

All supplies shall be delivered to:

Federal Correctional Complex

4 700 Bureau Road State South

Terre Haute, Indiana 47802

DELIVERY ORDER INFORMA TON

Orders will be placed by individual delivery order monthly. Preferred delivery day is Tuesday mornings. Warehouse accepts deliveries Monday-Thursday 6:30 AM - 2:30 PM EST.

GENERAL REQUIREMENTS

The Contractor will provide weekly supply and delivery of the bread products as requested by

FCC Terre Haute. This will be a requirements based contract.

Specifically, FCC Terre Haute is seeking:

Bread, Whole Wheat, or Wheat, Unseasoned, Fresh, Any Loaf Size, Pan Baked, Sandwich, SLICED, Enriched, Seedless. (CID A-A-20052B, Type I, Style B, Type II, or Type III, Style B, Product State 1, Loaf Size a-e, Bake Type i, Shape b, Slice Type I, Enrichment Type A, Seed

Type 2). Fresh bread shall be delivered within 48 hours after baking. 24 oz loaf.

Year One (1): Estimated Yearly Usage FY23 is 100,000 loaves.

Year Two (2): Estimated Yearly Usage FY24 is 100,000 loaves.

Bread, Roll, Enriched, Finger (Hot Dog), Wheat, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-

20053 B, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. 12 count package.

Year One (1): Estimated Yearly Usage FY23 is 15,000 packages (12 count) Year Two (2): Estimated Yearly Usage FY24 is 15,000 packages ( 12 count)

Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053B, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. 12 count package.

Year One (1): Estimated Yearly Usage FY23 is 50,000 packages (12 count)

Year Two (2): Estimated Yearly Usage FY24 is 50,000 packages (12 count)

Bread Hoagie, 5", Whole Wheat, Fresh, Enriched. 8 count package ONLY.

Year One (1 ): Estimated Yearly Usage FY2 3 is 30,000 packages (8 count)

Year Two (2): Estimated Yearly Usage FY24 is 30,000 packages (8 count)

Bread, Rolls, Baked, Enriched, Dinner Roll, Whole Wheat, Unsliced, Fresh, Seedless, CID A-A-

20053B, Type I, Class of Roll E, Slice Type (ii), Product state (a) or (b ), Seed Type I, Each.

Year One (1 ): Estimated Yearly Usage FY2 3 is 18,000 each

Year Two (2): Estimated Yearly Usage FY24 is 18,000 each

INVOICES

All invoices shall be emailed (preferred) or mailed to the following address:

FCC Terre Haute

Attn: Accounting Department/ Accounts Payable

4 700 Bureau Road South

Terre Haute, IN 4 7802