Delivery Schedule April - June 2021.xlsx
XLSX spreadsheet 11 KB Posted
- Attached to
- Poultry/Fish April - June 2021 Polk
- Solicitation number
- 6100052542
- Issued by
- Washington County, Pittsburgh City, Pennsylvania
About this file
This document appears to be a Delivery Schedule for Frozen Poultry and Fish items for the period of April through June 2021. The schedule details the delivery dates, product types, and quantities required, including Chicken Breast, Chicken Legs, Turkey Roast, Turkey Breast, Poultry Franks, Turkey Bologna, Poultry Patties, Chicken Breast Fillets, and Fish Loins. The total quantities range from 160 lbs to 1,850 lbs per product. The delivery dates are scheduled every two weeks from April 12th through June 21st.
The document does not provide any additional details about the procurement process, pricing terms, set asides, incumbents, funding sources, or other contractual information.
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Text version
Sheet1
| FROZEN POULTRY | |||||||||
| Delivery dates | 4/12/21 | 4/26/21 | 5/10/21 | 5/24/21 | 6/7/21 | 6/21/21 | TOTALS | ||
| 3 | CHICKEN BREAST B & S | LBS | 30 | 20 | 30 | 40 | 40 | 160 | |
| 4 | CHICKEN LEGS | LBS | 22 | 22 | 22 | 66 | |||
| 8 | TURKEY ROAST RTC | LBS | 500 | 300 | 250 | 250 | 300 | 250 | 1850 |
| 12 | DELI - TURKEY BREAST | LBS | 10 | 10 | 50 | 60 | 20 | 100 | 250 |
| 17 | POULTRY FRANKS | LBS | 60 | 30 | 20 | 20 | 20 | 150 | |
| 18 | TURKEY BOLOGNA, UNSLICED | LBS | 20 | 30 | 30 | 80 | |||
| 21 | POULTRY PATTY, BREADED PRECOOKED | LBS | 20 | 20 | 40 | ||||
| 23 | CHICKEN BREAST FILLET BREADED | LBS | 20 | 20 | 40 | ||||
| FROZEN FISH | |||||||||
| 1 | FISH LOINS, RAW, COD/HADDOCK | LBS | 80 | 40 | 50 | 40 | 50 | 260 |
Sheet2
Sheet3
File details come from the government source that posted it. Updated .