Bread Specs - 15B50226Q00000034.pdf
PDF 147 KB Posted
- Attached to
- 3rd Qtr. FY26 Bread
- Solicitation number
- 15B50226Q00000034
About this file
This is a National Menu Specifications Quote Sheet for a federal contract opportunity to supply bread products to FCC Beaumont for the third quarter of fiscal year 2026. The solicitation number is 15B50226Q00000034.
The quote sheet specifies three bread items with exact requirements and quantities: (1) 8,000 packs of 16 enriched finger (hot dog) rolls made from wheat, pan baked, sliced, fresh, and seedless, conforming to specification CID A-A-20053C with delivery required within 48 hours after baking; (2) 15,500 packs of 12 sandwich (hamburger) rolls made from whole wheat, part whole wheat, or multigrain, pan baked, sliced, fresh, and seedless, also requiring delivery within 48 hours after baking; and (3) 40,000 loaves of kosher certified whole wheat bread with 22 slices per loaf, where the first ingredient must be whole wheat flour and a valid kosher certification must accompany the quote. All bread must be fresh with a minimum two-week shelf life from the package date, and each package must be dated. Weekly deliveries are required from April 6, 2026 through June 30, 2026 with no exceptions. The solicitation will be awarded on an all-or-none basis to a single vendor with no multiple awards permitted. No specification substitutions are accepted, and products must be from the United States or Canada unless otherwise noted.
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Other files
| File | Type | Posted |
|---|---|---|
| Bread Offer Letter.pdf | ||
| Bread 15B50226Q00000034 SF1449.pdf |
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Text version
BREAD
15B50226Q00000034
National Menu Specifications Quote Sheet
Institution: FCC BEAUMONT Fiscal Year: FY 2026 Quarter: 3rd
Failure to comply with the National Menu Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. If a specification does NOT state it must be a product of the United States or Canada, it is acceptable for it to be a “product of” a Foreign Country and distributed in the United States.
No. Item Description Unit of
Issue
Units to
Order
Price per Unit
Total
Bread - 15B50226Q00000034
BREAD
1 Bread, Roll, Enriched, Finger (Hot Dog), Wheat, Pan Baked, Sliced, Fresh, Seedless.
(CID A-A-20053C, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i, Product State A, Seed type I, Agricultural practice (i)). Fresh bread shall be delivered within 48 hours after baking.
Packs of 16
8,000
2 Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053C, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product State a, Seed type I, Agricultural practice (i)). Fresh bread shall be delivered within 48 hours after baking.
Packs of 12
15,500
3 Kosher Bread, Whole Wheat, 22 Slices per loaf. Certified Kosher Parve, first ingredient on label must be Whole Wheat Flour, See Delivery Schedule.
A valid kosher certification must be submitted with your quote.
LF 40,000
**BREAD ITEMS WILL BE AWARDED ALL OR NONE/SINGLE AWARD. NO MULTIPLE AWARDS. ESTIMATED TOTALS ONLY.
BREAD MUST BE FRESH AND AT LEAST 2 WEEK SHELF STABLE FROM THE DATE ON BREAD PACKAGE. EACH
SEPARATE BREAD PACKAGE MUST HAVE A DATE ON IT. WEEKLY DELIVERIES REQUIRED.**
Weekly deliveries required for the period of: 4/6/2026 through 6/30/2026. No exceptions.
File details come from the government source that posted it. Updated .