Attachment B.xlsx

This file contains dining services projections and scheduling documentation for the South Carolina Governor's School for Science & Mathematics for the 2022-2023 academic year. The attachment provides detailed meal service forecasts based on 100% participation at full capacity, with the facility accommodating 288 residential students and 20 residential staff members. The document outlines the quantity of meals to be served across four meal periods—breakfast, brunch, lunch, and dinner—on a weekly basis throughout the academic year, accounting for scheduled breaks including long weekends, Thanksgiving, holiday, interim, and spring breaks.

The projections indicate annual meal service totals of 54,168 breakfast meals, 17,172 brunch meals, 54,168 lunch meals, and 71,668 dinner meals, with corresponding averages per participant of 176, 56, 176, and 233 meals respectively. The scheduling sheet provides operational information reflecting the number of days each meal service will be offered during specific weeks, ranging from zero days during holiday closures to seven days during standard operating weeks. Brunch is combined with breakfast for bidding purposes, and the data demonstrates varying participation levels throughout the academic year, with full-capacity weeks contrasted against reduced-capacity periods during institutional breaks and transitions.