Attachment B - Activities Indicator Tracker.pdf

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Team Nutrition Training Grants for School Meal Recipe Development
Opportunity number
USDA-FNS-FY2020-TNTG
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Attachment B - Activities Indicator Tracker

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Other files

File Type Posted
FY 2021 Request for Applications - Team Nutrition Training Grant for Recipe Standardization.pdf PDF
Q&As for Team Nutrition Training Grant for School Meal Recipe Development.pdf PDF
FY20 TNTG Info Webinar Posting.pdf PDF
PKG00257967-instructions.pdf PDF
FY 2020 Request for Applications - Recipe Standardization TNTG.pdf PDF
Final FY2020 Request for Applications - Recipe Standardization Updated 02192020.pdf PDF
Attachment D - Letter of Intent.pdf PDF
Attachment C - Grant Program Accounting System and Financial Capability Questionnaire fillable.pdf PDF
Attachment A - Cover Sheet.pdf PDF
Appendix F - RFA Budget Narrative Checklist.pdf PDF
Appendix E - Performance Progress Report.pdf PDF
Appendix E - Cover Sheet Performance Progress Report.pdf PDF
Appendix D - Nutrient Analysis Protocols .pdf PDF
Appendix C- Sample USDA Standardized Recipe.pdf PDF
Appendix B- USDA Standardized Recipe Template.pdf PDF
Appendix A -Definitions.pdf PDF
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Attachment B - Activities/Indicators Tracker

Proposed activities and indicators measuring success must be mapped to each of the Key Objectives (as described in Section I – PROGRAM DESCRIPTION) in the table below. You may add additional activities and indicators as needed. Indicators are defined as any metric anticipated to be tracked during the period of performance of the grant.

Objective #1: Build State agency capacity and sustainable infrastructure to develop and evaluate standardized recipes in accordance with USDA guidance.

Activity Indicator Activity Indicator Activity Indicator

Objective #2: Develop appealing standardized recipes that utilize local agricultural products and meet USDA requirements.

Activity Indicator Activity Indicator

Objective #3: Engage students and the school community in the process of developing standardized recipes.

Activity Indicator Activity Indicator

Objective #4: Provide nutrition education to students on local agricultural products featured in the new school meal recipes.

Activity Indicator Activity Indicator

Attachment B - Activities/Indicators Tracker

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