Attachment A - Equipment List.pdf

This is an Equipment List attachment for the Illinois Department of Natural Resources (IDNR) Cave-In-Rock Lodge Concession contract opportunity. The document provides an inventory of equipment that will be made available to the successful vendor operating the Lodge and Restaurant Concession at Cave-In-Rock State Park. The equipment list includes 24 items spanning food preparation, storage, and service capabilities. Key equipment includes a food processor, commercial coffee maker, ice bin, walk-in cooler/freezer unit (12'x72"x7'6"), commercial dishwasher, beverage coolers, pizza oven, stove with four burners and double oven, deep fryers, preparation tables, storage carts, shelving, and miscellaneous holding and display equipment. The inventory numbers and manufacturer specifications are provided for identification and asset tracking purposes.

The equipment list represents the existing infrastructure and tools available to support concession operations at the state park facility. This equipment will transfer to or be utilized by the selected vendor as part of the concession agreement to operate food service and lodging operations. The comprehensive nature of the equipment—ranging from large equipment such as the walk-in freezer and pizza oven to smaller items such as pot racks and preparation stands—indicates that the concession operation is expected to provide full-service restaurant and food preparation capabilities. The specific equipment provided establishes baseline operational capacity and suggests expectations for the scope and scale of dining services to be delivered under the concession contract.