Attachment 4 - Pricing Worksheet_23Q0092.xlsx
XLSX spreadsheet 26 KB Posted
- Solicitation number
- W81K00-23-Q-0092
- Issued by
-
Department of the Army Medical Command
About this file
This document contains a pricing worksheet template for a food service support contract solicitation issued by the Department of the Army Medical Command. The solicitation seeks pricing for food service labor categories including a food service supervisor at 1 FTE and food service workers/cashiers at 13 FTEs over a base year and four one-year option periods. Pricing is to be provided by labor category on an hourly rate basis for the base year and each option period. Instructions require offerors to include the base hourly rate paid for each labor category as well as any applicable SCA occupation codes and wage determinations.
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Text version
Pricing
| Food Service Support (FSS) |
| Evans Army Community Hospital (EACH), Nutrition Care Division |
Fort Carson, Colorado (Colorado Springs)
| ATTACHMENT 4 - PRICING WORKSHEET |
| CONTRACTOR TO ADD NAME: |
| BASE PERIOD (POP 1 October 2023 - 30 September 2024) | |||||
| CLIN | Labor Category | Unit of Issue (Hours) | Unit Price | Total | |
| 0001 | Food Service Supervisor (1 FTE) | 1920 | $ - 0 | ||
| 0002 | Food Service Worker/Cashier (13 FTEs) | 24960 | $ - 0 | ||
| TOTAL BASE PERIOD | $ - 0 |
| OPTION PERIOD 1 (POP 1 October 2024 - 30 September 2025) | |||||
| CLIN | Labor Category | Unit of Issue (Hours) | Unit Price | Total | |
| 1001 | Food Service Supervisor (1 FTE) | 1920 | $ - 0 | ||
| 1002 | Food Service Worker/Cashier (13 FTEs) | 24960 | $ - 0 | ||
| TOTAL OPTION PERIOD YEAR 1 | $ - 0 |
| OPTION PERIOD 2 (POP 1 October 2025 - 30 September 2026) | |||||
| CLIN | Labor Category | Unit of Issue (Hours) | Unit Price | Total | |
| 2001 | Food Service Supervisor (1 FTE) | 1920 | $ - 0 | ||
| 2002 | Food Service Worker/Cashier (13 FTEs) | 24960 | $ - 0 | ||
| TOTAL OPTION PERIOD YEAR 2 | $ - 0 |
| OPTION PERIOD 3 (POP 1 October 2026 - 30 September 2027) | |||||
| CLIN | Labor Category | Unit of Issue (Hours) | Unit Price | Total | |
| 3001 | Food Service Supervisor (1 FTE) | 1920 | $ - 0 | ||
| 3002 | Food Service Worker/Cashier (13 FTEs) | 24960 | $ - 0 | ||
| TOTAL OPTION PERIOD YEAR 3 | $ - 0 |
| OPTION PERIOD 4 (POP 1 October 2027- 30 September 2028) | ||||||
| CLIN | Labor Category | Unit of Issue (Hours) | Unit Price | Total | ||
| 4001 | Food Service Supervisor (1 FTE) | 1920 | $ - 0 | |||
| 4002 | Food Service Worker/Cashier (13 FTEs) | 24960 | $ - 0 | |||
| TOTAL OPTION PERIOD YEAR 4 | $ - 0 | |||||
| Base Year | $ - 0 | |||||
| Option Year 1 | $ - 0 | |||||
| Option Year 2 | $ - 0 | |||||
| Option Year 3 | $ - 0 | |||||
| Option Year 4 | $ - 0 | |||||
| Grand Total | $ - 0 |
Hourly Rate Instructions: The Offeror shall include a breakdown of the hourly base rate paid for each labor category. Labor categories subject to the SCA WD (if applicable) shall be annotated and include the occupation code utilized. Base Rate is the rate being paid to the employee that does not include burdens such as OH, G&A and Profit.
NOTE: Offerors can edit tables as needed for proposal submission.
| Labor Category | HOURLY RATE BASE | HOURLY RATE OP1 | HOURLY RATE OP2 | HOURLY RATE OP3 | HOURLY RATE OP4 |
| Food Service Supervisor | $ - 0 | $ - 0 | $ - 0 | $ - 0 | $ - 0 |
| Food Service Worker/Cashier | $ - 0 | $ - 0 | $ - 0 | $ - 0 | $ - 0 |
Labor Category SCA (if applicable) Occupation Code
File details come from the government source that posted it. Updated .