Attachment 3 Request for New Item RX013.pdf
PDF 293 KB Posted
- Solicitation number
- SPE30025RX013
About this file
This document is a Request for New Produce Items form (Attachment 2 - SPE300-25-R-X013) designed for submitting details about a new produce item for potential inclusion in a federal contract inventory. The form requires comprehensive information about the proposed item, including mandatory fields such as contract number, location (CONUS/OCONUS), program type (Troop Support or School Lunch/Tribe), complete item description, item form, refrigeration requirements, USDA grade, vendor's unit of measure, packaging details, case weight, item type (fresh/chilled/processed), and estimated monthly usage. The form is intended to be completed by an authorized requester and then provided to a DLA Catalog Account Manager to expedite the potential stockage of the desired produce item.
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Other files
| File | Type | Posted |
|---|---|---|
| SPE30025RX013 P0001.pdf | ||
| Attachment 2 Delivery Schedule RX013.xlsx | XLSX spreadsheet | |
| Attachment 5 STORES GUIDE RX013.pdf | ||
| Attachment 1 Schedule of Items RX013.xlsx | XLSX spreadsheet | |
| SPE30025RX013.pdf | ||
| Attachment 4 STORES EDI MANUALS RX013.pdf |
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Text version
Attachment 2 – SPE300-25-R-X013
REQUEST FOR NEW PRODUCE ITEMS
Items marked with an asterisk are required
*Requested by: (Activity Name): _________________
*Contract #
*CONUS (USA Stateside) or OCONUS (overseas) Request_______________
*Troop Support (STORES) ____or School Lunch/Tribe (USDA FFAVORS)? ___
DLA Stock # LSN (if available): ___________
Vendor Part/Item # _______________
*Complete Item Description: __________________________
*Form (whole, chopped, sliced, diced, etc.) ________
*Does this item require refrigeration? ______
*USDA Grade (If none state none): ____________
Manufacture/Brand Name (if available): ___________________________
Cost: Per Case: $ Dist. Fee ___ Total Cost ___ Per Package
*Vendor’s Unit of Measure (most important as this is how the vendor prices the item for sale (i.e. cs, co, pg, lb) _____________
DLA Unit of Issue (How many individual units are contained within the Vendor Unit of Measure, (usually determined by cataloger). _____________
Package Size: ______
*Case Weight: _______Count Per Case (If Used)_____
Pack: Bulk ____ Individually Wrapped Portions _______
Item: Fresh ________Chilled/Processed ________ Other_______
Estimated Monthly Usage: ___ Cases per month
Attachment 2 – SPE300-25-R-X013
Comments: Note: Provide a copy of this request to your DLA Catalog Account Manager to expedite stockage of the items desired.
*Form (whole, chopped, sliced, diced, etc.) ________
File details come from the government source that posted it. Updated .