Attachment 3 - Request for New Item.doc
DOC document 31 KB Posted
- Solicitation number
- SPE30025R0052
About this file
This is a Request for New Produce Items form designed for use under Defense Logistics Agency (DLA) Troop Support contract SPE300-25-R-0052, which supports the supply of fresh fruits and vegetables to DoD Troops and Non-DoD USDA School customers in Arkansas. The form serves as a template for requesting the addition of new produce items to the contract's available inventory. Requesters must complete required fields including the requesting activity name, contract number, geographic designation (CONUS or OCONUS), customer category (Troop Support Stores or School Lunch/Tribe through USDA FFAVORS program), item description, and form specifications such as whether the product is whole, chopped, sliced, or diced. Additional mandatory information includes refrigeration requirements, USDA grade, vendor part number, case weight, count per case, packaging type (bulk or individually wrapped portions), product condition (fresh, chilled/processed, or other), and estimated monthly usage in cases.
The form requires documentation of pricing information including per-case cost and distribution fees, along with vendor and DLA units of measure specifications critical for cataloging and procurement purposes. Requesters must provide manufacturer or brand name information if available and indicate the item's supply chain status as fresh, chilled/processed, or other category. The form emphasizes that submitting a copy of the completed request to the requester's DLA Catalog Account Manager will expedite the stockage and approval process for new items, facilitating integration into the existing supply contract for fresh produce support to military and school nutrition programs in the Arkansas Zone.
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Other files
| File | Type | Posted |
|---|---|---|
| Attachment 1 - Schedule of Items Revised.xlsx | XLSX spreadsheet | |
| Amendment 0001.pdf | ||
| SPE30025R0052.pdf | ||
| Attachment 4 - STORES EDI and FFAVORS Manuals.pdf | ||
| Attachment 2 - Delivery Schedule.xlsx | XLSX spreadsheet | |
| Attachment 5 - QSMV and Produce Quality Audits.doc | DOC document | |
| Attachment 1 - Schedule of Items.xlsx | XLSX spreadsheet |
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Text version
Attachment 3 – SPE300-25-R-0052
REQUEST FOR NEW PRODUCE ITEMS
Items marked with an asterisk are required
*Requested by: (Activity Name): _________________ *Contract # *CONUS (USA Stateside) or OCONUS (overseas) Request_______________
*Troop Support (STORES) ____or School Lunch/Tribe (USDA FFAVORS)? ___ DLA Stock # LSN (if available): ___________ Vendor Part/Item # _______________ *Complete Item Description: __________________________ *Form (whole, chopped, sliced, diced, etc.) ________
*Does this item require refrigeration? ______ *USDA Grade (If none state none): ____________ Manufacture/Brand Name (if available): ___________________________ Cost: Per Case: $ Dist. Fee ___ Total Cost ___ Per Package *Vendor’s Unit of Measure (most important as this is how the vendor prices the item for sale (i.e. cs, co, pg, lb) _____________ DLA Unit of Issue (How many individual units are contained within the Vendor Unit of Measure, (usually determined by cataloger). _____________ Package Size: ______ *Case Weight: _______Count Per Case (If Used)_____ Pack: Bulk ____ Individually Wrapped Portions _______ Item: Fresh ________Chilled/Processed ________ Other_______ Estimated Monthly Usage: ___ Cases per month Comments: Note: Provide a copy of this request to your DLA Catalog Account Manager to expedite stockage of the items desired.
File details come from the government source that posted it. Updated .