Attachment 3 - Request for New Item.doc
DOC document 31 KB Posted
- Solicitation number
- SPE300-25-R-0005
About this file
This document is an Attachment 3 Request for New Produce Items form related to solicitation SPE300-25-R-0005 for DLA Troop Support. The form is designed to request new produce items for potential inclusion in a contract, requiring detailed information such as item description, form, refrigeration needs, USDA grade, manufacturer, cost, packaging details, and estimated monthly usage. The form is to be used for both CONUS and OCONUS requests, covering Troop Support (STORES) and School Lunch/Tribe (USDA FFAVORS) programs.
The associated federal contract opportunity is a full-line produce support solicitation for DoD troops and Non-DoD school customers in the San Antonio, Texas Zone. It is a small business set-aside contract with a total five-year duration, comprising one 24-month tier and two 18-month tiers, with an estimated maximum total contract value of $307,500,000. The procurement will use Lowest Price Technically Acceptable (LPTA) source selection procedures, with the government awarding to the most advantageous responsible offeror, considering price and other factors.
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Other files
| File | Type | Posted |
|---|---|---|
| SPE300-25-R-0005.pdf | ||
| Attachment 4 - STORES EDI and FFAVORS Manuals.pdf | ||
| Attachment 1 - Schedule of Items.xlsx | XLSX spreadsheet | |
| Attachment 2 - Delivery Schedule.xlsx | XLSX spreadsheet | |
| Attachment 5 - QSMV and Produce Quality Audits.doc | DOC document |
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Text version
Attachment 3 – SPE300-25-R-0005
REQUEST FOR NEW PRODUCE ITEMS
Items marked with an asterisk are required
*Requested by: (Activity Name): _________________ *Contract # *CONUS (USA Stateside) or OCONUS (overseas) Request_______________
*Troop Support (STORES) ____or School Lunch/Tribe (USDA FFAVORS)? ___ DLA Stock # LSN (if available): ___________ Vendor Part/Item # _______________ *Complete Item Description: __________________________ *Form (whole, chopped, sliced, diced, etc.) ________
*Does this item require refrigeration? ______ *USDA Grade (If none state none): ____________ Manufacture/Brand Name (if available): ___________________________ Cost: Per Case: $ Dist. Fee ___ Total Cost ___ Per Package *Vendor’s Unit of Measure (most important as this is how the vendor prices the item for sale (i.e. cs, co, pg, lb) _____________ DLA Unit of Issue (How many individual units are contained within the Vendor Unit of Measure, (usually determined by cataloger). _____________ Package Size: ______ *Case Weight: _______Count Per Case (If Used)_____ Pack: Bulk ____ Individually Wrapped Portions _______ Item: Fresh ________Chilled/Processed ________ Other_______ Estimated Monthly Usage: ___ Cases per month Comments: Note: Provide a copy of this request to your DLA Catalog Account Manager to expedite stockage of the items desired.
File details come from the government source that posted it. Updated .