ATTACHMENT 2 - REQUEST FOR NEW ITEM.pdf
PDF 216 KB Posted
- Solicitation number
- SPE30022R0039
About this file
This document includes an attachment requesting new produce items for a federal contract solicitation and the related solicitation opportunity. The solicitation is for fresh fruits and vegetables support for non-Department of Defense schools and tribes customers located in Upper Michigan and Wisconsin. The Defense Logistics Agency Troop Support intends to issue the solicitation as a small business set-aside. The estimated maximum contract value is $49.97 million over three years with two 18-month option periods. Technical evaluation will assess offerors' Perishable Agricultural Commodities Act licenses and Good Agricultural Practices/Good Handling Practices audit reports. Pricing will be evaluated for all schedule items and tiers using the lowest evaluated aggregate price between weighted distribution and delivered prices. Award is expected in January 2021 using lowest price technically acceptable procedures.
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Other files
| File | Type | Posted |
|---|---|---|
| REVISED-Attachment 1 - Schedule of Items (taking off cranberries).xlsx | XLSX spreadsheet | |
| Attachment 1 - Schedule of Items.xlsx | XLSX spreadsheet | |
| SPE30022R0039.PDF | ||
| ATTACHMENT 4 - STORES AND FFAVORS MANUALS.pdf | ||
| ATTACHMENT 3 - DELIVERY SCHEDULE.xls | XLS spreadsheet | |
| ATTACHMENT 5 - QSMV AND QUALITY AUDITS.pdf | ||
| Attachment 1 - Schedule of Items.xlsx | XLSX spreadsheet |
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Text version
Attachment 2 – SPE300-22-R-0039
REQUEST FOR NEW PRODUCE ITEMS
Items marked with an asterisk are required
*Requested by: (Activity Name): _________________
*Contract #
*CONUS (USA Stateside) or OCONUS (overseas) Request_______________
*Troop Support (STORES) ____or School Lunch/Tribe (USDA FFAVORS)? ___
DLA Stock # LSN (if available): ___________
Vendor Part/Item # _______________
*Complete Item Description: __________________________
*Form (whole, chopped, sliced, diced, etc.) ________
*Does this item require refrigeration? ______
*USDA Grade (If none state none): ____________
Manufacture/Brand Name (if available): ___________________________
Cost: Per Case: $ Dist. Fee ___ Total Cost ___ Per Package
*Vendor’s Unit of Measure (most important as this is how the vendor prices the item for sale (i.e. cs, co, pg, lb) _____________
DLA Unit of Issue (How many individual units are contained within the Vendor Unit of Measure, (usually determined by cataloger). _____________
Package Size: ______
*Case Weight: _______Count Per Case (If Used)_____
Pack: Bulk ____ Individually Wrapped Portions _______
Item: Fresh ________Chilled/Processed ________ Other_______
Estimated Monthly Usage: ___ Cases per month
Attachment 2 – SPE300-22-R-0039
Comments: Note: Provide a copy of this request to your DLA Catalog Account Manager to expedite stockage of the items desired.
*Form (whole, chopped, sliced, diced, etc.) ________
File details come from the government source that posted it. Updated .