Attachment 1- Market Basket-Price Proposal.xlsx
XLSX spreadsheet 296 KB Posted
- Solicitation number
- SPE30020R0035
View the file
Other files
Show all 14
On GovTribe
Work with this file
- Download the original file
- Contacts named in this file
- Similar government files
- Ask GovTribe AI about this file
Text version
TOTALS
| Solicitation #: | SPE300-20-R-0035 |
| Region: | Central Texas |
| Offeror: |
AGGREGATE TOTALS
| DELIVERED | DISTRIBUTION | $ Total | |||
| TIER 1 | 36.00 | MONTHS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| TIER 2 | 24.00 | MONTHS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| AGGREGATE | 60.00 | MONTHS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
Final Aggregate Total &F
&"Arial,Bold"Source Selection Information - See FAR 2.101 and 3.104 Page &P
ITEM INFORMATION
| Line Item | Stock/LSN # | Item Description | Service Requirements | Grade / Trait | Current Brand (For Reference Only) | Manufacturer SKU | Alternate Y or N? | Current Warehouse Item? Y or N? | Distribution Price Category Number | Distribution Category Unit of Measure (UoM) | Unadjusted Annual Quantity (Based on Distr. Category UoM) | Annual Quantity - Adjusted for Offered Evaluation Unit (Column N) | Evaluation Unit of Measure (UoM) | Historic Evaluation Units Per Case | Offered Evaluation Units Per Case | Rebate/Discount/Deviation Provided (Y/N) | No. of Days First Military Rebate/Discount/Deviation is Valid | No. of Days First Other Rebate/Discount/Deviation is Valid |
| 1 | 890501E611849 | BACON, SL, FZN, hickory smk, laid-out, 18-22/lb, 1/15 lb cs, N#539 | BACON, SLICED, RAW |
NAMP NAME AND NUMBER: Bacon, Sliced (Cured and Smoked), Skinless, NAMP 539 PORTION SIZE/WEIGHT RANGE: 18-22 slices per pound
PACKAGING AND MARKING:
• Product shall be shingle packed or laid out on grease resistant paper/board.
• Vacuum packaging is preferred.
• Product shall be packaged in bulk or one pound units as specified by the user.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall meet all general and detailed specs of the NAMP Meat Buyers Guide.
• Sodium content shall be 290 mg or less per 2 slice serving and 181 mg per ounce.
| N'GENUITY/LITTLE CHIEF | 8080 | 3 | LB | 122310 | 122310 | LB | 15 | ||||||
| 2 | 896001E191682 | WATER, DRINKING, 40/16.9 fl oz bt | N/A | 30 | CS | 42605 | ERROR:#DIV/0! | EA (16.9 FL OZ) | 40 | ||||
| 3 | 890501E625732 | CKN BRST FLT, IQF, US GRA, 4.5-5.5 oz ea, 6/5 lb co, 1/30 lb cs | CHICKEN BREAST FILLET WITH RIB MEAT, RAW |
GRADE REQUIREMENT: USDA Grade A PORTION SIZE/WEIGHT RANGE: 5 oz. each (+/- 0.5 ounce tolerance)
PACKAGING AND MARKING:
• Product shall be Individually Quick Frozen and packaged in a manner which will protect it from deterioration during shipment and storage and permit removal of individual portions without damage.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall be processed from the broiler/fryer class of chickens.
• Product shall be boneless and skinless.
• Product shall be processed from 3-6 pound birds.
• Breast fillet must be cut from the membrane side (shiny top) of the breast.
• The use of “pressed” products will not be considered.
| FIT FOODZ | 80104 | 2 | LB | 105570 | 105570 | LB | 30 | ||||||
| 4 | 891001E296975 | EGG MIX, SCRAMBLED, LIQ, CHL, PAST, SEAS, 2/20 LB CO | N/A | 32 | CS | 7529 | ERROR:#DIV/0! | LB | 40 | ||||
| 5 | TBD | CKN, 8 PIECE BROILER WOG, RAW, IQF, NAMP P1005, US Gr A, min 68 ct, 1/32 lb cs | CHICKEN, 8 WAY CUT, RAW |
SERVICES AUTHORIZED: USA, USN, USMC
NAMI NAME AND NUMBER: Chicken, 8 Piece Cut Broiler-WOG, NAMI P1005 GRADE REQUIREMENT: USDA Grade A PORTION SIZE/WEIGHT RANGE: Processed from birds weighing 3 to 6 pounds each without necks and giblets.
PACKAGING AND MARKING:
• Product shall be packaged in a manner which will protect the item from deterioration/damage during shipment and storage.
• Users will specify if bulk packaging is permitted at time of cataloging.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall meet all general and detailed specs of the NAMI Poultry Buyers Guide.
• Product shall be processed from the broiler/fryer class of chickens. Tail shall be excluded.
• IQF processing is preferred.
| 2 | LB | 166016 | 166016 | LB | 32 | ||||
| 6 | 890501E616968 | BEEF, GRD, BULK, FZN, 90% LEAN, 4/10 LB PG, N#136 | BEEF, GROUND, BULK, 90% LEAN, RAW |
SERVICES AUTHORIZED: USA, USAF, USN, USMC
NAMI NAME AND NUMBER: Ground Beef, Raw,NAMI 136 PORTION SIZE/WEIGHT RANGE: 5 - 10 pounds packages (no added tolerance shall be applied)
PACKAGING AND MARKING:
• Each chub shall be packaged in a tube closed with clips at each end or any approved method which protects the product against damage/deterioration during shipment and storage and prevents purge from soaking the shipping container.
• Packing and marking shall be in accordance with Good Commercial Practice.
• Principle Display Panel must declare “90% lean”; “10% fat”; or “90% lean/10% fat”.
MISCELLANEOUS REQUIREMENTS:
• Product shall meet all general and detailed specs of the NAMI Meat Buyers Guide.
• Lean content of finished product shall be a minimum of 90%. Fat content of finished product shall not exceed 10%.
• The addition of Lean Finely Textured Beef (LFTB) is not permitted.
• NOTE: Smaller packaging sizes are permissible with prior Service Headquarters approval.
| SIX POINTS, INC. | 6094 | 1 | LB | 65010 | 65010 | LB | 40 | ||||||
| 7 | 892001E598920 | CEREAL, VARIETY, KELLOGG'S, 1.3-2.8 OZ CUPS, 60 CT, 1/7.5 LB CS | N/A | KELLOGG'S/FAVORITE ASSORTMENT | 38000-12611 | 12 | CS | 6251 | ERROR:#DIV/0! | LB | 7.5 | ||
| 8 | 890501E607126 | BEEF, GRD, PATTIES, FZN, 85% MIN LEAN, 40/4 OZ EA, N#1136 | BEEF, GROUND, PATTIES, 85% LEAN, RAW |
SERVICES AUTHORIZED: USA, USAF, USN, USMC
NAMI NAME AND NUMBER: Ground Beef Patties, Raw,NAMI 1136 PORTION SIZE/WEIGHT RANGE: Raw should be 3.2 oz., 4.0 oz or 5.5 oz. per patty as specified by the user (+/- 0.25 ounce tolerance)
PACKAGING AND MARKING:
• Patties shall be IQF or separated from each other by means to prevent them from sticking together when packaged, must be able to remove individual patties from case without damage while solidly frozen.
• Packing and marking shall be in accordance with Good Commercial Practice.
• Principle Display Panel must declare “85% lean”; “15% fat”; or “85% lean/15% fat”.
• Principle Display Panel must declare “Ground Beef Patties”. The use of beef patties, which may contain added fat and/or organ meat, is not acceptable.
MISCELLANEOUS REQUIREMENTS:
• Product shall meet all general and detailed specs of the NAMI Meat Buyers Guide
• Lean content of finished product shall be a minimum of 85%. Fat content of finished product shall not exceed 15%.
| SIX POINTS, INC. | 6000 | 1 | LB | 51075 | 51075 | LB | 10 | ||
| 9 | TBD | PINEAPPLE, CHUNKS, IQF, US Gr A, maxmum 5 lb co | PINEAPPLE, CHUNKS, FROZEN |
REFERENCE NAME: United States Standards for Grades of Frozen Pineapple GRADE REQUIREMENT: US Grade A PORTION SIZE/WEIGHT RANGE: Up to 5 pound packages are permissible
PACKAGING AND MARKING:
• Product is to be individually quick frozen.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
| • Product shall be processed in accordance with Good Manufacturing Practices. | 36 | CS | 4322 | ERROR:#DIV/0! | LB | 5 | ||||
| 10 | TBD | BEEF FLANK STK, FZ, US CH or SEL gr, vac pkg,, 2/2-5 lb ea, N#193 | BEEF FLANK, FLANK STEAK, RAW |
NAMP NAME AND NUMBER: Beef Flank, Flank Steak (IM), NAMP 193 GRADE REQUIREMENT: USDA Choice or Select PORTION SIZE/WEIGHT RANGE: 2- 5 pounds each (no added tolerance shall be applied)
PACKAGING AND MARKING:
• Item shall be individually vacuum packaged.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall meet all general and detailed specs of the NAMP Meat Buyers Guide.
• Surface shall be practically free of fat and the membranous tissue.
| 1 | LB | 21148 | 21148 | LB | 7 | ||||||||
| 11 | 897001E623329 | MEAL KIT W/DRINK-I, TUNA SALAD, SS, W/ETC., 18/23 OZ EA | N/A | G.A. FOODSERVICE/SUN MEADOW | MO36 | 15 | CS | 1109 | ERROR:#DIV/0! | OZ | 414 | ||
| 12 | 891001E193500 | CHEESE, CHDR, SHRD, CHL, MED, YELLOW, 4/5 LB CO | N/A | 34 | CS | 2579 | ERROR:#DIV/0! | LB | 20 | ||||
| 13 | 890501E625736 | COD FLT, PORTION, RAW, FZN, BNLS, SKLS, IQF, US Gr A, 4-6 oz ea, 1/10 lb cs | COD FILLETS, RAW |
GRADE REQUIREMENT: US Grade A PORTION SIZE/WEIGHT RANGE: 4 – 6 oz. each (no added tolerance shall be applied)
PACKAGING AND MARKING:
• Product shall be Individually Quick Frozen and packaged in a manner which will protect it from deterioration during shipment and storage and permit removal of individual portions without damage.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product must comply with all criteria of the United States Standards for Grades of Cod Fillets.
• User may specify the raw portion weight required.
• Product shall be Type 3, frozen, individually; Style 2, skinless; Bone Classification 1, practically boneless.
• Sodium should not be more than 120 mg per 1 oz.
| TRIDENT | 400049 | 6 | LB | 16835 | 16835 | LB | 10 | ||||||
| 14 | 897001E624209 | MEAL KIT, W/DRINK-I, VARIETY, MENU B, L/D, SS, 6CKN/3VEG/3BF,12 CT, 1/31 LB CS | N/A | HEATER MEALS | 71115 | 15 | CS | 1370 | ERROR:#DIV/0! | LB | 31 | ||
| 15 | 891501E625422 | GRAPES, CHL, RED, SDLS, IN WTR/SUGAR/CITRIC ACID, 1/8 LB CO | N/A | SUN RICH FRESH FOODS | 1014547 | 8 | CS | 4443 | ERROR:#DIV/0! | LB | 8 | ||
| 16 | 891001E393777 | CHEESE, MOZZ, P/S, SHRD, CHL, 4/5 LB CO | N/A | 34 | CS | 2309 | ERROR:#DIV/0! | LB | 20 | ||||
| 17 | 897001E623328 | MEAL KIT W/DRINK-I, BBQ BEEF, SS, W/ETC., 18/23 OZ EA | N/A | G.A. FOODSERVICE/SUN MEADOW | MO35 | 15 | CS | 1018 | ERROR:#DIV/0! | OZ | 414 | ||
| 18 | TBD | CKN WINGS, F/C, IQF, jt 1&2, 1-2.5 oz ea, 6/5 lb pg, from N#P1036-----or-----CKN WINGS, F/C, IQF, jt 1&2, oven rst, 1-2.5 oz ea, 6/5 lb pg, from N#P1036 |
CHICKEN WINGS, UNBREADED, JOINTS 1 & 2, FULLY COOKED
NAMP NAME AND NUMBER: Prepared from Broiler Wing, NAMP P1036 PORTION SIZE/WEIGHT RANGE: 1.0-2.5 ounce each in a 5 – 10 pound case
PACKAGING AND MARKING:
• Product shall be Individually Quick Frozen and packaged in a manner which will protect the item from deterioration/damage and will permit removal of individual pieces without damage while solidly frozen.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall be processed in accordance with Good Manufacturing Practices.
• Product shall include disjointed first and second joints only.
• Unglazed and various glaze flavor profiles are permitted.
• Minimum amount of protein is 5 g per ounce and maximum of 150 mg of sodium per ounce ------------------------------------------or-------------------------------------
CHICKEN WINGS, OVEN ROASTED, JOINTS 1 & 2, FULLY COOKED
NAMI NAME AND NUMBER: Prepared from Broiler Wing, NAMI P1036 PORTION SIZE/WEIGHT RANGE: 1.0 - 2.5 oz each (no additional tolerance shall be applied)
PACKAGING AND MARKING:
• Product shall be packaged in a manner which will protect the item from deterioration/damage and will permit removal of individual pieces without damage while solidly frozen.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall meet all general and detailed specs of the NAMI Poultry Buyers Guide.
• Wing Tips shall be removed.
• Product shall be processed from the broiler/fryer class of chickens.
• IQF processing is preferred.
• Maximum amount of sodium per wing is 150 mg.
| • Minimum amount of protein per wing is 7 g. | 2 | LB | 38160 | 38160 | LB | 30 | ||||
| 19 | 891501E605405 | JUICE, APPLE, SS, from conc, vit C added, 24/10 fl oz co | JUICE, APPLE, FROM CONCENTRATE, CANNED/SHELF STABLE |
SERVICES AUTHORIZED: USA, USAF, USN, USMC
PORTION SIZE/WEIGHT RANGE: All size cans and packages are permissible
PACKAGING AND MARKING:
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall be processed in accordance with Good Manufacturing Practices.
• 100% Juice
| PEPSICO FOODSVC/TROPICANA | 75717 | 24 | CS | 5811 | ERROR:#DIV/0! | OZ | 240 | ||||||
| 20 | 891001E391744 | EGGS, SHELL, LARGE, US GRAA, 1/15 DZ CS | N/A | 31 | CS | 6217 | ERROR:#DIV/0! | DZ | 15 | ||||
| 21 | 890501E625764 | SALMON FLT PORTION, RAW, IQF, Chum, skls, boned, US Gr A, 4-6 oz ea, 1/10 lb cs | SALMON FILLETS, RAW |
GRADE REQUIREMENT: US Grade A PORTION SIZE/WEIGHT RANGE: 4 - 6 ounce each (no added tolerance shall be applied)
PACKAGING AND MARKING:
• Product shall be Individually Quick Frozen and packaged in a manner which will protect it from deterioration during shipment and storage and permit removal of individual portions without damage.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product must comply with all criteria of the United States Standards for Grades of of Fish Fillets.
• Product prepared from Coho, Sockeye, Chinook, or Chum salmon.
• Customer may specify desired weight within 4-6 oz. each.
• Sodium should not be more than 120 mg per 1 oz.
| TRIDENT | 400048 | 6 | LB | 15361 | 15361 | LB | 10 | ||
| 22 | 890501E624736 | TURKEY BRST, BNLS, CKD, DELI, SL, CHL, W/BROTH, 12/1 LB PG | LUNCHMEAT, TURKEY BREAST, SLICED |
PORTION SIZE/WEIGHT RANGE: 0.5 – 1.0 ounce slices (no additional tolerance shall be applied)
PACKAGING AND MARKING:
• Package weight shall be specified by the user.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall be processed in accordance with Good Manufacturing Practices and be a high quality item.
• Product shall be produced from whole muscle cuts.
• Product may be smoked or oven roasted.
• USA, USAF, USMC - various flavor profiles are permitted; USN – neutral flavor profile only.
• Product may contain not more than 8% added broth.
| • Product shall not exceed 250 mg Sodium per ounce; 1 g Total Fat per ounce. | THIN N TRIM | 97199 | 4 | LB | 21288 | 21288 | LB | 12 | ||||||
| 23 | 892001E603436 | CEREAL, VARIETY, GEN MILLS, FAMILY PACK, 60/1.3 -2.6 OZ CUP,1/6.98 LB CS | N/A | GENERAL MILLS/CEREAL IN A CUP | 14151 | 12 | CS | 2700 | ERROR:#DIV/0! | LB | 6.98 | |||
| 24 | 891501E621452 | JUICE, ORANGE, CONC, 4/1, 100%, W/CALCIUM & VIT D, 3/1 GL BIB | JUICE, ORANGE, CANNED/SHELF STABLE, CHILL, OR FROZEN |
REFERENCE NAME: United States Standards for Grades of Orange Juice GRADE REQUIREMENT: US Grade A PORTION SIZE/WEIGHT RANGE: All size packages are permissible
PACKAGING AND MARKING:
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product is preferred to be fortified to meet the following nutrient levels at the minimum: 300 mg of calcium per cup (30% Reference Daily Intakes and 150 IU of Vitamin D per cup (25% RDI) Product may be: not from concentrate, from concentrate, or concentrated.
• 100% Juice
| LYONS MAGNUS | 4215 | 23 | CS | 1081 | ERROR:#DIV/0! | GL | 3 | ||
| 25 | 890501E597709 | POLLOCK FLT, RAW, FZN, Alaskan, skls, bnls, IQF, US Gr A, 4-6 oz ea, 1/25 lb cs | 17. POLLOCK FILLETS, RAW |
SERVICES AUTHORIZED: USA, USAF, USN
GRADE REQUIREMENT: US Grade A PORTION SIZE/WEIGHT RANGE: 4 - 6 ounce each (other portion sizes will be considered based on market availability)
PACKAGING AND MARKING:
• Product shall be Individually Quick Frozen and packaged in a manner which will protect it from deterioration during shipment and storage and permit removal of individual portions without damage.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product must comply with all criteria of the United States General Standards for Grades of Fish Fillets.
• Product shall be Type 2, frozen, (IQF), glazed; Style 1 (iv), single, skin-off; Bone Classification 1, practically boneless.
• Sodium should not be more than 120 mg per 1oz.
| TRIDENT SEAFOOD | 400176 | 6 | LB | 28323 | 28323 | LB | 25 | ||||||
| 26 | 892001E590635 | BISCUITS, SOUTHERN STYLE, FZN, RTB, PLACE & BAKE, 216/2.2 OZ EA | N/A | PILLSBURY BAKERIES | 94562-06252 | 9 | CS | 2379 | ERROR:#DIV/0! | OZ | 475.2 | ||
| 27 | 891501E605403 | JUICE, ORANGE, SS, FROM CONCENTRATE, W/OTHER NATURAL FLAVORS, 24/10 FL OZ BT | JUICE, ORANGE, CANNED/SHELF STABLE, CHILL, OR FROZEN |
SERVICES AUTHORIZED: USA, USAF, USN, USMC
REFERENCE NAME: United States Standards for Grades of Orange Juice GRADE REQUIREMENT: US Grade A PORTION SIZE/WEIGHT RANGE: All size packages are permissible
PACKAGING AND MARKING:
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product is preferred to be fortified to meet the following nutrient levels at the minimum: 300 mg of calcium per cup (30% Reference Daily Intakes and 150 IU of Vitamin D per cup (25% RDI) Product may be: not from concentrate, from concentrate, or concentrated.
• 100% Juice
| PEPSICO FOODSVC/TROPICANA | 75715 | 24 | CS | 4787 | ERROR:#DIV/0! | OZ | 240 | ||
| 28 | 890501E619704 | SAUSAGE, BKFST PATTIES, F/C, FZN, pork, southern spice flav, 80/2 oz ea, N#802B | SAUSAGE, BREAKFAST, PATTIES, BEEF, FULLY COOKED |
PORTION SIZE/WEIGHT RANGE: 1.5 – 2.5 oz. patties (no additional tolerance shall be applied)
PACKAGING AND MARKING:
• Product shall be packaged to protect against damage/deterioration during storage and shipping, must be able to remove individual patties without damage while solidly frozen.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Specific weight to be specified by customer.
| SIX POINTS | 8005 | 3 | LB | 32692 | 32692 | LB | 10 | ||||||
| 29 | 894501E619447 | SHORTENING, LIQ, TFF, CANOLA/SUNFLOWER, CLEAR, 1/35 LB CO | N/A | VENTURA FOODS, LLC/MEL-FRY | 40025 GOV | 16 | CS | 2552 | ERROR:#DIV/0! | LB | 35 | ||
| 30 | 891501E600107 | POTATOES, FR FRIES, STRAIGHT, FZN, US GrA, 3/8 in. thk, x-long, 6/5 lb co | POTATOES, FRENCH FRIES, FROZEN |
REFERENCE NAME: United States Standards for Grades of Frozen French Fried Potatoes GRADE REQUIREMENT: US Grade A PORTION SIZE/WEIGHT RANGE: All size packages are permissible
PACKAGING AND MARKING:
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Permissible styles include general (straight or crinkle cut), strips (1/4 x 1/4, 3/8 x 3/8, 1/2 x 1/4, 3/8 x 3/4), slices, dices, rissole, or other.
| MCCAIN | MCX40 | 9 | CS | 4561 | ERROR:#DIV/0! | LB | 30 | ||||||
| 31 | 892001E625937 | CEREAL, VARIETY, KELLOGG'S, 1.37-2.7 oz cups, 1/60 ct cs | N/A | KELLOGG'S/BALANCE MIX | 38000-19448 | 12 | CS | 1686 | ERROR:#DIV/0! | OZ | 122.1 | ||
| 32 | 890501E097969 | FRANKS, BEEF, FZN, 5/1, 6 IN. LG, 2/5 LB PG, 50/3.2 OZ EA | FRANKFURTERS |
NAMP NAME AND NUMBER: Frankfurters, NAMP 800 PORTION SIZE/WEIGHT RANGE: 4/1; 5/1; or 6/1 per pound – All Services 5/1 or 8/1 per pound – USA IMT only
PACKAGING AND MARKING:
• Product shall be packaged to protect against deterioration during shipment and storage and in a manner which will permit removal of individual franks without damage while frozen.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall meet all general and detailed requirements of the NAMP Meat Buyers Guide.
• Formula D, Beef or Formula A, Beef and pork in any combination; Style C, skinless or Style D, collagen casings.
| • Product shall not exceed 232 mg Sodium per ounce; 7.84 g Total Fat per ounce. | SARA LEE REFRIG./BALL PARK FRANK | 16718 | 4 | LB | 16876 | 16876 | LB | 10 | ||
| 33 | 891501E396252 | POTATOES, HASH BRN BARRELS, FZN, P/C, 6/5 LB CO | POTATOES, HASH BROWN, FROZEN |
REFERENCE NAME: United States Standards for Grades of Frozen Hash Brown Potatoes GRADE REQUIREMENT: US Grade A PORTION SIZE/WEIGHT RANGE: All size packages are permissible
PACKAGING AND MARKING:
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Permissible styles include shredded, diced, patties, and chopped.
| 9 | CS | 2130 | ERROR:#DIV/0! | LB | 30 | ||||
| 34 | 891501E623428 | JUICE, APPLE, CONC, 5/1, 2/1 GL BIB, FOR DISP | JUICE, APPLE, FROM CONCENTRATE, CANNED/SHELF STABLE |
PORTION SIZE/WEIGHT RANGE: All size cans and packages are permissible
PACKAGING AND MARKING:
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall be processed in accordance with Good Manufacturing Practices.
• 100% Juice
| LYONS MAGNUS/OCEAN SPRAY | 4563 | 23 | CS | 1294 | ERROR:#DIV/0! | GL | 2 | ||||||
| 35 | 891501E625423 | APPLES, CHL, SL, MIXED, 100/2 OZ PG | N/A | SUN RICH FRESH FOODS | 1513118 | 36 | CS | 1389 | ERROR:#DIV/0! | OZ | 200 | ||
| 36 | 890501E092021 | HAM, DICED, F/C, FZN, 2/5 LB CO | HAM, DICED, CURED & SMOKED, FULLY COOKED |
SERVICES AUTHORIZED: USA, USAF, USN,USMC
NAMI NAME AND NUMBER: Ham, Boneless (Cured/Smoked), Fully-Cooked, “Diced, NAMI 512A size diced 1/8 inch to 3/8 inch PORTION SIZE/WEIGHT RANGE: 2/5 pounds each
PACKAGING AND MARKING:
• Each ham shall be packaged individually – vacuum packaging is preferred
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall meet all general and detailed specs of the NAMI Meat Buyers Guide.
• Only ham with natural juices items are authorized. The use of ham, water added or ham and water products will not be considered.
• 360 mg maximum sodium amount per ounce, Minimum of protein per ounce 5 g
| 3 | LB | 17345 | 17345 | LB | 10 | ||||
| 37 | TBD | VEAL STK, FLK/FRM, RAW, BRD, FZN, 30/5-6 oz ea | VEAL, STEAK, BREADED, RAW |
PORTION SIZE/WEIGHT RANGE: 5 - 6 oz. each (no added tolerance shall be applied).
PACKAGING AND MARKING:
• Layer Pack (separators shall be placed between layers) or Vacuum Packaging (individual or bulk) as specified by the user, must be able to remove individual steaks from case.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Product shall be a high quality commercial item.
• Portion weight specified includes the breading; breading shall NOT be more than 30% of the end product weight. Fritters are NOT authorized.
• Product must be flaked and formed. Chopped and formed product will not be considered.
| 5 | LB | 13146 | 13146 | LB | 10.31 | ||||||||
| 38 | 892001E625586 | RICE, BROWN (WHOLE GRAIN), PAR/BL, long grain, US No. 1 Gr, 2/10 lb bg | This item must be purchased from the Mandatory Procurement List (Reference Section I. Paragraph 8. MANDATORY SOURCES (THE ABILITYONE PROGRAM) of the Statement of Work). | 13 | CS | 2693 | ERROR:#DIV/0! | LB | 20 | ||||
| 39 | TBD | CORN, FZN, GOLDEN, WHL KERNEL, US GR A, 12/2.5 LB CO | CORN, WHOLE KERNEL, FROZEN |
REFERENCE NAME: United States Standards for Grades of Frozen Whole Kernel (or Whole Grain) Corn GRADE REQUIREMENT: US Grade A PORTION SIZE/WEIGHT RANGE: All size packages are permissible
PACKAGING AND MARKING:
• Product is to be individually quick frozen.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Permissible colors include golden/yellow or white.
| 8 | CS | 1551 | ERROR:#DIV/0! | LB | 30 | ||||||||
| 40 | 890501E612198 | BACON, PIECES, P/C, SS, BITS, 6/1 LB PG | N/A | SARA LEE REF/JIMMY DEAN | 32603 | 13 | CS | 1004 | ERROR:#DIV/0! | LB | 6 | ||
| 41 | TBD | 8955-01-E61-3688 COFFEE, RST, GRD, UNIV BLD,10/39 OZ FOIL RESEALABLE CO (MAXWELL) sku# 6-67976-10039-6 ---OR----8955-01-E60-8859 COFFEE, RST, GRD, UNIV BLD, 10/39 OZ FOIL RESEALABLE CO (RVP/S&D) sku# 6-67976-00039-9 | This item must be purchased from the Mandatory Procurement List (Reference Section I. Paragraph 8. MANDATORY SOURCES (THE ABILITYONE PROGRAM) of the Statement of Work). | 17 | CS | 571 | ERROR:#DIV/0! | OZ | 390 | ||||
| 42 | 896001E119360 | WATER, DRINKING, 20 OZ BOTTLE, 24/BOX | N/A | 28 | CS | 4108 | ERROR:#DIV/0! | EA (20 OZ) | 24 | ||||
| 43 | 893001E293620 | PEANUT BTR, SMOOTH, 200/0.75 OZ CUP | N/A | 17 | CS | 1312 | ERROR:#DIV/0! | OZ | 150 | ||||
| 44 | 895001E624882 | DRESSING, RANCH, HOMESTYLE, LITE, CHL, 6/32 FL OZ CO | Per DOD Menu Standards, please ensure no MSG in ingredient statement. | VENTURA FOODS/HIDDEN VALLEY RANCH | 20664-HVR | 16 | CS | 1315 | ERROR:#DIV/0! | OZ | 192 | ||
| 45 | 892001E091908 | CEREAL BAR, RICE/MARSHMALLOW, 80/1.3 OZ PG | N/A | KELLOGG'S/RICE KRISPIE TREATS | 38000-26547 | 10 | CS | 967 | ERROR:#DIV/0! | OZ | 104 | ||
| 46 | 894501E390398 | SALAD OIL, CANOLA/OLIVE BLD, 90/10, POMACE, 6/1 GL CO | N/A | 16 | CS | 615 | ERROR:#DIV/0! | GL | 6 | ||||
| 47 | 895001E297183 | DRESSING, RANCH, 100/1.5 FL OZ PG | Per DOD Menu Standards, please ensure no MSG in ingredient statement. | 17 | CS | 1381 | ERROR:#DIV/0! | OZ | 150 | ||||
| 48 | 894001E598083 | POTATO CHIPS, PLAIN, RIPPLED, 104/1 OZ PG | N/A | FRITO-LAY/RUFFLES | 11061 | 10 | CS | 789 | ERROR:#DIV/0! | OZ | 104 | ||
| 49 | 893501E625089 | BASE, CKN, RST, LS, CHL, GF, NO MSG ADDED, 5 GAL YIELD, 6/1 LB TUB CO | N/A | UNILEVER/KNORR/ULTIMATE | 10048001507422 | 7 | CS | 577 | ERROR:#DIV/0! | LB | 6 | ||
| 50 | 891501E298197 | BEANS, GRN, FZN, CUT, RD TYPE, US GRA, 12/2 LB CO | BEANS, GREEN OR WAX, FROZEN |
REFERENCE NAME: United States Standards for Grades of Frozen Green Beans and Frozen Wax Beans GRADE REQUIREMENT: US Grade A PORTION SIZE/WEIGHT RANGE: All size packages are permissible
PACKAGING AND MARKING:
• Product is to be individually quick frozen.
• Packing and marking shall be in accordance with Good Commercial Practice.
MISCELLANEOUS REQUIREMENTS:
• Permissible types include Round type or Romano/Italian type.
• Permissible styles include whole, cut, or French style.
| 7 | CS | 935 | ERROR:#DIV/0! | LB | 24 | ||||||||
| 51 | 891001E595088 | EGGS, CKD, CHL, WHL, W/O SHELL, 1/10 LB CS | N/A | MICHAEL FOODS/PAPETTI'S TABLE READY | 46025-62102-00 | 32 | CS | 1273 | ERROR:#DIV/0! | LB | 10 | ||
| 52 | 895001E298375 | KETCHUP, 1000/9 GM PG | N/A | 19 | CS | 992 | ERROR:#DIV/0! | GM | 9000 | ||||
| 53 | 891001E399062 | ICE CRM, VAN, FZN, 1/3.2 GL CO | N/A | 33 | CS | 384 | ERROR:#DIV/0! | GL | 3.2 | ||||
| 54 | 891001E625192 | ICE CRM CONE, RF, FZN, VAN, W/CHOC & NUTS, 24/4.3 FL OZ CO | N/A | BLUE BUNNY ICE CREAM | 1054383 | 33 | CS | 1521 | ERROR:#DIV/0! | OZ | 103.2 | ||
| 55 | 894001E611344 | TORTILLA CHIPS, DORITOS, NACHO, 104/1 OZ PG | N/A | PEPSICO/FRITO LAY/DORITOS NACHO | 11142 | 10 | CS | 538 | ERROR:#DIV/0! | OZ | 104 | ||
| 56 | 891001E624212 | MILK ALT, CHL, SOY, VAN, 1/2.5 GL BIB | N/A | WHITE WAVE FOODS | 102320 | 25 | CS | 773 | ERROR:#DIV/0! | GL | 2.5 | ||
| 57 | 894001E192138 | TOPPING MIX, CAPPUCCINO, PDR, 8/32 OZ PG, FOR DISP | N/A | NESTLE/VITALITY | 11000339 | 26 | CS | 109 | ERROR:#DIV/0! | OZ | 256 | ||
| 58 | 895001E613476 | GARLIC, PDR, 1/16 OZ CO, 1 LB SIZE CO (IND UNIT SALE) | This item must be purchased from the Mandatory Procurement List (Reference Section I. Paragraph 8. MANDATORY SOURCES (THE ABILITYONE PROGRAM) of the Statement of Work). | 22a | EA | 2349 | 2349 | OZ | 16 | ||||
| 59 | 891001E624211 | MILK ALT, CHL, SOY, CHOC, 1/2.5 GL BIB | N/A | WHITE WAVE FOODS | 102321 | 25 | CS | 647 | ERROR:#DIV/0! | GL | 2.5 | ||
| 60 | 895001E621887 | ONION, GRANULATED, 1/18 OZ CO (IND UNIT SALE) | This item must be purchased from the Mandatory Procurement List (Reference Section I. Paragraph 8. MANDATORY SOURCES (THE ABILITYONE PROGRAM) of the Statement of Work). | 22a | EA | 1412 | 1412 | OZ | 18 | ||||
| 61 | 895501E612274 | COFFEE BEV, FROTHY, SS, FR VAN, PDR, 6/2 LB PLASTIC POUCH CO, FOR DISP | N/A | NESTLE/NESCAFE CAPPUCCINO MIX | 12025548 | 26 | CS | 148 | ERROR:#DIV/0! | LB | 12 | ||
| 62 | 894001E293748 | CREAMER, NON-DAIRY, PDR, 2000/2.8 GM PG | N/A | 19 | CS | 191 | ERROR:#DIV/0! | GM | 5600 | ||||
| 63 | 895001E395285 | MUSTARD, YELLOW, MILD, 500/0.2 OZ PG | N/A | 18 | CS | 399 | ERROR:#DIV/0! | OZ | 100 | ||||
| 64 | 894001E192656 | SALAD, POTATO, CHL, W/MUSTARD, 3/8 LB CO | N/A | 21 | CS | 95 | ERROR:#DIV/0! | LB | 24 | ||||
| 65 | 894501E615509 | MARGARINE SPREAD, WHIPPED, TFF, 600/5 GM CUP CO | N/A | VENTURA FOODS, INC/SMART BALANCE | 17339-SBN | 18 | CS | 183 | ERROR:#DIV/0! | GM | 3000 | ||
| 66 | 892501E298255 | MARSHMALLOWS, WHITE, MINI, 12/1 LB BG | N/A | 11 | CS | 139 | ERROR:#DIV/0! | LB | 12 | ||||
| 67 | 894001E399234 | SALAD, MACARONI, CHL, 2/12 LB CO | N/A | 21 | CS | 85 | ERROR:#DIV/0! | LB | 24 | ||||
| 68 | 895001E623523 | SPICE BLD, GARLIC & HERB, SALT FREE, 1/18 OZ CO (IND UNIT SALE) | This item must be purchased from the Mandatory Procurement List (Reference Section I. Paragraph 8. MANDATORY SOURCES (THE ABILITYONE PROGRAM) of the Statement of Work). | TONE BROTHERS/DURKEE | 47600-59216 | 22 | CS | 220 | ERROR:#DIV/0! | OZ | 18 | ||
| 69 | 892501E298261 | CHOC, CK, SEMI-SWT, CHIPS, 1/25 LB CS | N/A | 11 | CS | 54 | ERROR:#DIV/0! | LB | 25 | ||||
| 70 | 895001E199236 | SALT, KOSHER, 12/3 LB CO | N/A | 22 | CS | 107 | ERROR:#DIV/0! | LB | 36 | ||||
| 71 | 894001E093001 | SALAD, CUCUMBER & ONION, CHL, 2/8 LB CO | N/A | 21 | CS | 17 | ERROR:#DIV/0! | LB | 16 | ||||
| 72 | 892501E299121 | CANDY, HARD, VARIETY, FRUIT ROD, 1/20 LB CS | N/A | 11 | CS | 8 | ERROR:#DIV/0! | LB | 20 | ||||
| 73 | 894501E590545 | MARGARINE, 900/5 GM CUP | N/A | 18 | CS | 2 | ERROR:#DIV/0! | GM | 4500 | ||||
| 74 | 896001E299021 | WATER, PURIFIED, 24/16.9 FL OZ CO | N/A | 28 | CS | 7 | ERROR:#DIV/0! | EA (16.9 FL OZ) | 24 | ||||
| 75 | 733001E082933 | CUP LID, PLASTIC, FOR 8, 12, 16 OZ CUPS, TRANSPARENT, VENTED, 10/100 CT PG | N/A | 37 | CS | 0 | ERROR:#DIV/0! | EA (16 OZ) | 1000 |
DISTRIBUTION
36.00 24.00
OFFERED TIER 1 DISTRIBUTION PRICE OFFERED TIER 2 DISTRIBUTION PRICE OFFERED TIER 2 DISTRIBUTION PRICE Annual Quantity (Adjusted) - In Unit of Measure (UoM in Column E) TIER 1 AGGREGATE DISTRIBUTION TOTAL TIER 2 AGGREGATE DISTRIBUTION TOTAL TIER 2 AGGREGATE DISTRIBUTION TOTAL
| Cat. # | Category Description | # Items in Category | Unit of Measure | ||||
| 1 | Beef, Raw, Cooked, Frozen/Chilled | 3 | LB | 137233 | $ - 0 | $ - 0 | $ - 0 |
| 2 | Poultry, Raw, Cooked, Frozen/Chilled | 3 | LB | 309746 | $ - 0 | $ - 0 | $ - 0 |
| 3 | Pork, Raw, Cooked, Frozen/Chilled | 3 | LB | 172347 | $ - 0 | $ - 0 | $ - 0 |
| 4 | Mixed meats, Luncheon Meats, Franks, Hot Dogs, Frozen/Chilled | 2 | LB | 38164 | $ - 0 | $ - 0 | $ - 0 |
| 5 | Lamb, Veal and Game, Raw, cooked - Frozen/Chilled | 1 | LB | 13146 | $ - 0 | $ - 0 | $ - 0 |
| 6 | Seafood, including Fish and Shellfish, Raw, cooked, Frozen/Chilled | 3 | LB | 60519 | $ - 0 | $ - 0 | $ - 0 |
| 7 | Grocery products canned, jar, pouch, sleeve (example: non-meat, meat, fish, soups, sauces, salsa, gravy, brown gravy, bouillon, stock, fruits, vegetables, dry milk - to include baby food) | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 8 | Fruits and Vegetables, Frozen and Chilled – including further processed refrigerated | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 9 | Frozen /Chilled Entrees (example: Cordon Bleu, Chicken Kiev, Stuffed Chicken Breasts, Stuffed Pork Chops, Appetizers, Pizza, Burritos, Corn Dogs, Pizza Toppings, Pancakes, French Toast, French Fries, Onion Rings, Hash Browns, Tater Tots, Vegetarian/Vegan - Veggie Burger, Breads, Doughnuts/Cookies/Baked Pretzels, Danish, Pastries, Muffins, Bagels, Loafs, Rolls, Biscuits, Cookie Dough, Pizza Crust, Tortillas, Pie Shells, Bread Dough, Turnovers, Cheesecakes, Cobblers, Specialty Cakes, Cakes, Pies and Other Related Products) | 3 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 10 | Snack Foods, Baked Goods, Chips/Pretzels (example: Cookies, Crackers, Granola Bars, Energy bars, Toaster Pastries, Snack Cakes, Potato Chips, Corn Chips, Pretzels, Wheat Chips, Popcorn, and other related products) | 3 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 11 | Confectionary, (example: Candy, chocolate, chewing gum, Marshmallows) | 3 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 12 | Cereal, cold, hot - ready to eat (example: Corn Flakes, Oatmeal, Grits) - to include baby food | 3 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 13 | Dry Goods, (example: Dry Pasta, Rice, Beans, Bread Crumbs, Corn Meal, Baking Chips, Stuffing, Dry Soups, Croutons, Ice Cream Cones, Taco Shells, Imitation Bacon Bits, Sunflower Seeds, Dried Fruit, Nuts, Coconut ,Raisins, Sugars, Low Calorie Sweeteners, Gelatin/Pudding/Desert Mixes, Powdered Creamer, Shelf Stable Creamer, Flour, Corn Starch, Baking Soda, Baking Powder, Yeast, Baking Mixes, Brownie Mix, Roll Mix, Bread Mix, Pancake Mix, Cake Mix, Powder Mixes, Soft Serve Ice Cream, Milk Shake, Frozen Yogurt Mix and other related products) CS Product only | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 14 | Reserved | 0 | 0 | $ - 0 | $ - 0 | $ - 0 | |
| 15 | Meal Kits, Heater Meals, Sandwich kits | 3 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 16 | Jams, Jellies, Peanut Butter, Preserves, Honey, Syrups, Icings, Pie Fillings Puddings, Gelatins, Cherries Maraschino, Fruit Toppings, Caramel Topping, Fudge Topping, Sprinkles, Dressings, Processed Grated Parmesan, Olives, Pickles, Relish, Mayonnaise, Mustard, Ketchup, Hot Sauce and Other Condiment Related Products Shortenings, Food Oils, Cooking Spray, vinegar, Cooking Wine, Sherry (except Portion controlled) | 3 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 17 | Portion Controlled Items, Up to 500 Count Case, Refrigerated or Non-Refrigerated, (example: Jams, Jellies, Peanut Butter, Preserves, Honey, Syrups, Toppings, Dressings, Relish, Mayonnaise, Mustard, Ketchup, Sauces, Dessert Related Products, Hot Sauce, Gelatins, Puddings, Salt and Pepper Packets , Butter/ Margarine Spread, Sugars, Low Calorie Sweeteners, Powdered Creamer and Shelf Stable Creamer - individual packets/cup, Coffee, Tea, Cocoa, Hot Chocolate, and Beverage Base Powder – Beverage Powders, individual portion, {example: Sports Drinks, Pink Lemonade, Iced Tea Mix energy and Other beverage powder flavors}, and Other Condiment Related Products | 3 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 18 | Portion Controlled Items, 501 to 999 Count Case, Refrigerated or Non-Refrigerated, (example: Jams, Jellies, Peanut Butter, Preserves, Honey, Syrups, Toppings, Dressings, Relish, Mayonnaise, Mustard, Ketchup, Sauces, Dessert Related Products, Hot Sauce, Gelatins, Puddings, Salt and Pepper Packets , Butter/ Margarine Spread, Sugars, Low Calorie Sweeteners, Powdered Creamer and Shelf Stable Creamer - individual packets/cup, Coffee, Tea, Cocoa, Hot Chocolate, and Beverage Base Powder – Beverage Powders, individual portion, {example: Sports Drinks, Pink Lemonade, Iced Tea Mix energy and Other beverage powder flavors}, and Other Condiment Related Products | 3 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 19 | Portion Controlled Items, 1000 to 3000 Count Case, Refrigerated or Non-Refrigerated, (example: Jams, Jellies, Peanut Butter, Preserves, Honey, Syrups, Toppings, Dressings, Relish, Mayonnaise, Mustard, Ketchup, Sauces, Dessert Related Products, Hot Sauce, Gelatins, Puddings, Salt and Pepper Packets , Butter/ Margarine Spread, Sugars, Low Calorie Sweeteners, Powdered Creamer and Shelf Stable Creamer - individual packets/cup, Coffee, Tea, Cocoa, Hot Chocolate, and Beverage Base Powder – Beverage Powders, individual portion, {example: Sports Drinks, Pink Lemonade, Iced Tea Mix energy and Other beverage powder flavors}, and Other Condiment Related Products | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 20 | Portion Controlled Items, > 3000 Count Case, Refrigerated or Non-Refrigerated, (example: Jams, Jellies, Peanut Butter, Preserves, Honey, Syrups, Toppings, Dressings, Relish, Mayonnaise, Mustard, Ketchup, Sauces, Dessert Related Products, Hot Sauce, Gelatins, Puddings, Salt and Pepper Packets , Butter/ Margarine Spread, Sugars, Low Calorie Sweeteners, Powdered Creamer and Shelf Stable Creamer - individual packets/cup, Coffee, Tea, Cocoa, Hot Chocolate, and Beverage Base Powder – Beverage Powders, individual portion, {example: Sports Drinks, Pink Lemonade, Iced Tea Mix, energy and Other beverage powder flavors}, and Other Condiment Related Products | 0 | CS | 0 | $ - 0 | $ - 0 | $ - 0 |
| 21 | Salads, Prepared, Chilled/Fresh (example: Mixed Greens, Potato Salad, Egg Salad, Tuna Salad, Cole Slaw, Macaroni Salad) | 3 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 22 | Spices, Seasonings, Salt & Pepper, Spice Blends, Herbs, Flavorings, Extracts and Food coloring | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 22a | Spices, Seasonings, Salt & Pepper, Spice Blends, Herbs, Flavorings, Extracts and Food coloring | 2 | EA | 3761 | $ - 0 | $ - 0 | $ - 0 |
| 23 | Beverages, Dispenser Required/Bag in Box (example: Soda, Sports Drinks, Juice, Nectar, vegetable, Coffee, Tea, Chocolate, Mixes, Liquid, Soft Serve Ice Cream/Yogurt, Milk Shake and other related products) to include concentrates | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 24 | Beverages, other than BIB (example: Soda, Sports Drinks, Juices, Nectar, vegetable, Coffee, Tea, Chocolate , baby formula, Flavored Water, Energy Drinks, shelf stable - Dairy, UHT, Nutritional Supplements, Dietetic and Other Related Products) to include concentrates | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 25 | Beverage, Chill/Frozen – (example: Dairy, UHT, ESL, Nutritional Supplements, Dietetic Products, Juices, Nectar, vegetable) | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 26 | Beverage Base, Powder, other than individual portion count (example: Sports Drinks, Juices, Coffee, tea, Chocolate, baby formula, Pink Lemonade, Iced Tea Mix ,energy drinks and Other Drink Related Products) | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 27 | Water – 12 Count Case and below, (example: Natural Spring, Purified, Distilled) | 0 | CS | 0 | $ - 0 | $ - 0 | $ - 0 |
| 28 | Water – 13 to 24 Count Case, (example: Natural Spring, Purified, Distilled) | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 29 | Water – 25 to 34 Count Case, (example: Natural Spring, Purified, Distilled) | 0 | CS | 0 | $ - 0 | $ - 0 | $ - 0 |
| 30 | Water – 35 Count Case and above, (example: Natural Spring, Purified, Distilled) | 1 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 31 | Eggs - shell, Fresh | 1 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 32 | Egg Product, Liquid, Frozen or Chilled | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 33 | Ice Cream and Ice cream Novelties (example: bulk, Cones, Sandwiches, Ice Pops, Fruit Bars) | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 34 | Dairy Products: (example: Cheese, Butter, Margarine, Spreads, Yogurt, Sour Cream, Liquid Creamers, Milk and Other Fresh Dairy Related Products) | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 35 | Bakery Products, Fresh (example: Bread, Rolls) | 0 | LB | 0 | $ - 0 | $ - 0 | $ - 0 |
| 36 | Fresh Fruits and Vegetables (FF&V) | 2 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 37 | Non-Food products -Food Service Operating Supplies (FSOS) | 1 | CS | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! | ERROR:#DIV/0! |
| 38 | Ice (Cubed or cylindrical) | 0 | LB | 0 | $ - 0 | $ - 0 | $ - 0 |
Total: ERROR:#DIV/0! ERROR:#DIV/0!
&F Distribution Prices
Source Selection Information - See FAR 2.101 and 3.104 &N
ALTERNATE
| Line Item | Stock/LSN # | Item Description | Alternate item? | Alternate Brand | Alternate Desciption | Alternate Manufacturer SKU |
| 1 | 890501E611849 | BACON, SL, FZN, hickory smk, laid-out, 18-22/lb, 1/15 lb cs, N#539 | ||||
| 2 | 896001E191682 | WATER, DRINKING, 40/16.9 fl oz bt | ||||
| 3 | 890501E625732 | CKN BRST FLT, IQF, US GRA, 4.5-5.5 oz ea, 6/5 lb co, 1/30 lb cs | ||||
| 4 | 891001E296975 | EGG MIX, SCRAMBLED, LIQ, CHL, PAST, SEAS, 2/20 LB CO | ||||
| 5 | TBD | CKN, 8 PIECE BROILER WOG, RAW, IQF, NAMP P1005, US Gr A, min 68 ct, 1/32 lb cs | ||||
| 6 | 890501E616968 | BEEF, GRD, BULK, FZN, 90% LEAN, 4/10 LB PG, N#136 | ||||
| 7 | 892001E598920 | CEREAL, VARIETY, KELLOGG'S, 1.3-2.8 OZ CUPS, 60 CT, 1/7.5 LB CS | ||||
| 8 | 890501E607126 | BEEF, GRD, PATTIES, FZN, 85% MIN LEAN, 40/4 OZ EA, N#1136 | ||||
| 9 | TBD | PINEAPPLE, CHUNKS, IQF, US Gr A, maxmum 5 lb co | ||||
| 10 | TBD | BEEF FLANK STK, FZ, US CH or SEL gr, vac pkg,, 2/2-5 lb ea, N#193 | ||||
| 11 | 897001E623329 | MEAL KIT W/DRINK-I, TUNA SALAD, SS, W/ETC., 18/23 OZ EA | ||||
| 12 | 891001E193500 | CHEESE, CHDR, SHRD, CHL, MED, YELLOW, 4/5 LB CO | ||||
| 13 | 890501E625736 | COD FLT, PORTION, RAW, FZN, BNLS, SKLS, IQF, US Gr A, 4-6 oz ea, 1/10 lb cs | ||||
| 14 | 897001E624209 | MEAL KIT, W/DRINK-I, VARIETY, MENU B, L/D, SS, 6CKN/3VEG/3BF,12 CT, 1/31 LB CS | ||||
| 15 | 891501E625422 | GRAPES, CHL, RED, SDLS, IN WTR/SUGAR/CITRIC ACID, 1/8 LB CO | ||||
| 16 | 891001E393777 | CHEESE, MOZZ, P/S, SHRD, CHL, 4/5 LB CO | ||||
| 17 | 897001E623328 | MEAL KIT W/DRINK-I, BBQ BEEF, SS, W/ETC., 18/23 OZ EA | ||||
| 18 | TBD | CKN WINGS, F/C, IQF, jt 1&2, 1-2.5 oz ea, 6/5 lb pg, from N#P1036-----or-----CKN WINGS, F/C, IQF, jt 1&2, oven rst, 1-2.5 oz ea, 6/5 lb pg, from N#P1036 | ||||
| 19 | 891501E605405 | JUICE, APPLE, SS, from conc, vit C added, 24/10 fl oz co | ||||
| 20 | 891001E391744 | EGGS, SHELL, LARGE, US GRAA, 1/15 DZ CS | ||||
| 21 | 890501E625764 | SALMON FLT PORTION, RAW, IQF, Chum, skls, boned, US Gr A, 4-6 oz ea, 1/10 lb cs | ||||
| 22 | 890501E624736 | TURKEY BRST, BNLS, CKD, DELI, SL, CHL, W/BROTH, 12/1 LB PG | ||||
| 23 | 892001E603436 | CEREAL, VARIETY, GEN MILLS, FAMILY PACK, 60/1.3 -2.6 OZ CUP,1/6.98 LB CS | ||||
| 24 | 891501E621452 | JUICE, ORANGE, CONC, 4/1, 100%, W/CALCIUM & VIT D, 3/1 GL BIB | ||||
| 25 | 890501E597709 | POLLOCK FLT, RAW, FZN, Alaskan, skls, bnls, IQF, US Gr A, 4-6 oz ea, 1/25 lb cs | ||||
| 26 | 892001E590635 | BISCUITS, SOUTHERN STYLE, FZN, RTB, PLACE & BAKE, 216/2.2 OZ EA | ||||
| 27 | 891501E605403 | JUICE, ORANGE, SS, FROM CONCENTRATE, W/OTHER NATURAL FLAVORS, 24/10 FL OZ BT | ||||
| 28 | 890501E619704 | SAUSAGE, BKFST PATTIES, F/C, FZN, pork, southern spice flav, 80/2 oz ea, N#802B | ||||
| 29 | 894501E619447 | SHORTENING, LIQ, TFF, CANOLA/SUNFLOWER, CLEAR, 1/35 LB CO | ||||
| 30 | 891501E600107 | POTATOES, FR FRIES, STRAIGHT, FZN, US GrA, 3/8 in. thk, x-long, 6/5 lb co | ||||
| 31 | 892001E625937 | CEREAL, VARIETY, KELLOGG'S, 1.37-2.7 oz cups, 1/60 ct cs | ||||
| 32 | 890501E097969 | FRANKS, BEEF, FZN, 5/1, 6 IN. LG, 2/5 LB PG, 50/3.2 OZ EA | ||||
| 33 | 891501E396252 | POTATOES, HASH BRN BARRELS, FZN, P/C, 6/5 LB CO | ||||
| 34 | 891501E623428 | JUICE, APPLE, CONC, 5/1, 2/1 GL BIB, FOR DISP | ||||
| 35 | 891501E625423 | APPLES, CHL, SL, MIXED, 100/2 OZ PG | ||||
| 36 | 890501E092021 | HAM, DICED, F/C, FZN, 2/5 LB CO | ||||
| 37 | TBD | VEAL STK, FLK/FRM, RAW, BRD, FZN, 30/5-6 oz ea | ||||
| 38 | 892001E625586 | RICE, BROWN (WHOLE GRAIN), PAR/BL, long grain, US No. 1 Gr, 2/10 lb bg | ||||
| 39 | TBD | CORN, FZN, GOLDEN, WHL KERNEL, US GR A, 12/2.5 LB CO | ||||
| 40 | 890501E612198 | BACON, PIECES, P/C, SS, BITS, 6/1 LB PG | ||||
| 41 | TBD | 8955-01-E61-3688 COFFEE, RST, GRD, UNIV BLD,10/39 OZ FOIL RESEALABLE CO (MAXWELL) sku# 6-67976-10039-6 ---OR----8955-01-E60-8859 COFFEE, RST, GRD, UNIV BLD, 10/39 OZ FOIL RESEALABLE CO (RVP/S&D) sku# 6-67976-00039-9 | ||||
| 42 | 896001E119360 | WATER, DRINKING, 20 OZ BOTTLE, 24/BOX | ||||
| 43 | 893001E293620 | PEANUT BTR, SMOOTH, 200/0.75 OZ CUP | ||||
| 44 | 895001E624882 | DRESSING, RANCH, HOMESTYLE, LITE, CHL, 6/32 FL OZ CO | ||||
| 45 | 892001E091908 | CEREAL BAR, RICE/MARSHMALLOW, 80/1.3 OZ PG | ||||
| 46 | 894501E390398 | SALAD OIL, CANOLA/OLIVE BLD, 90/10, POMACE, 6/1 GL CO | ||||
| 47 | 895001E297183 | DRESSING, RANCH, 100/1.5 FL OZ PG | ||||
| 48 | 894001E598083 | POTATO CHIPS, PLAIN, RIPPLED, 104/1 OZ PG | ||||
| 49 | 893501E625089 | BASE, CKN, RST, LS, CHL, GF, NO MSG ADDED, 5 GAL YIELD, 6/1 LB TUB CO | ||||
| 50 | 891501E298197 | BEANS, GRN, FZN, CUT, RD TYPE, US GRA, 12/2 LB CO | ||||
| 51 | 891001E595088 | EGGS, CKD, CHL, WHL, W/O SHELL, 1/10 LB CS | ||||
| 52 | 895001E298375 | KETCHUP, 1000/9 GM PG | ||||
| 53 | 891001E399062 | ICE CRM, VAN, FZN, 1/3.2 GL CO | ||||
| 54 | 891001E625192 | ICE CRM CONE, RF, FZN, VAN, W/CHOC & NUTS, 24/4.3 FL OZ CO | ||||
| 55 | 894001E611344 | TORTILLA CHIPS, DORITOS, NACHO, 104/1 OZ PG | ||||
| 56 | 891001E624212 | MILK ALT, CHL, SOY, VAN, 1/2.5 GL BIB | ||||
| 57 | 894001E192138 | TOPPING MIX, CAPPUCCINO, PDR, 8/32 OZ PG, FOR DISP | ||||
| 58 | 895001E613476 | GARLIC, PDR, 1/16 OZ CO, 1 LB SIZE CO (IND UNIT SALE) | ||||
| 59 | 891001E624211 | MILK ALT, CHL, SOY, CHOC, 1/2.5 GL BIB | ||||
| 60 | 895001E621887 | ONION, GRANULATED, 1/18 OZ CO (IND UNIT SALE) | ||||
| 61 | 895501E612274 | COFFEE BEV, FROTHY, SS, FR VAN, PDR, 6/2 LB PLASTIC POUCH CO, FOR DISP | ||||
| 62 | 894001E293748 | CREAMER, NON-DAIRY, PDR, 2000/2.8 GM PG | ||||
| 63 | 895001E395285 | MUSTARD, YELLOW, MILD, 500/0.2 OZ PG | ||||
| 64 | 894001E192656 | SALAD, POTATO, CHL, W/MUSTARD, 3/8 LB CO | ||||
| 65 | 894501E615509 | MARGARINE SPREAD, WHIPPED, TFF, 600/5 GM CUP CO | ||||
| 66 | 892501E298255 | MARSHMALLOWS, WHITE, MINI, 12/1 LB BG | ||||
| 67 | 894001E399234 | SALAD, MACARONI, CHL, 2/12 LB CO | ||||
| 68 | 895001E623523 | SPICE BLD, GARLIC & HERB, SALT FREE, 1/18 OZ CO (IND UNIT SALE) | ||||
| 69 | 892501E298261 | CHOC, CK, SEMI-SWT, CHIPS, 1/25 LB CS | ||||
| 70 | 895001E199236 | SALT, KOSHER, 12/3 LB CO | ||||
| 71 | 894001E093001 | SALAD, CUCUMBER & ONION, CHL, 2/8 LB CO | ||||
| 72 | 892501E299121 | CANDY, HARD, VARIETY, FRUIT ROD, 1/20 LB CS | ||||
| 73 | 894501E590545 | MARGARINE, 900/5 GM CUP | ||||
| 74 | 896001E299021 | WATER, PURIFIED, 24/16.9 FL OZ CO | ||||
| 75 | 733001E082933 | CUP LID, PLASTIC, FOR 8, 12, 16 OZ CUPS, TRANSPARENT, VENTED, 10/100 CT PG |
NAPA
| Line Item | Stock/LSN # | Item Description | NAPA DISCOUNT | ALLOWANCE UOM |
| 1 | 890501E611849 | BACON, SL, FZN, hickory smk, laid-out, 18-22/lb, 1/15 lb cs, N#539 | $0.24 | CS |
| 2 | 896001E191682 | WATER, DRINKING, 40/16.9 fl oz bt | ||
| 3 | 890501E625732 | CKN BRST FLT, IQF, US GRA, 4.5-5.5 oz ea, 6/5 lb co, 1/30 lb cs | $0.03 | CS |
| 4 | 891001E296975 | EGG MIX, SCRAMBLED, LIQ, CHL, PAST, SEAS, 2/20 LB CO | ||
| 5 | TBD | CKN, 8 PIECE BROILER WOG, RAW, IQF, NAMP P1005, US Gr A, min 68 ct, 1/32 lb cs | ||
| 6 | 890501E616968 | BEEF, GRD, BULK, FZN, 90% LEAN, 4/10 LB PG, N#136 | $0.02 | CS |
| 7 | 892001E598920 | CEREAL, VARIETY, KELLOGG'S, 1.3-2.8 OZ CUPS, 60 CT, 1/7.5 LB CS | $14.23 | CS |
| 8 | 890501E607126 | BEEF, GRD, PATTIES, FZN, 85% MIN LEAN, 40/4 OZ EA, N#1136 | $0.02 | LB |
| 9 | TBD | PINEAPPLE, CHUNKS, IQF, US Gr A, maxmum 5 lb co | ||
| 10 | TBD | BEEF FLANK STK, FZ, US CH or SEL gr, vac pkg,, 2/2-5 lb ea, N#193 | ||
| 11 | 897001E623329 | MEAL KIT W/DRINK-I, TUNA SALAD, SS, W/ETC., 18/23 OZ EA | $0.40 | CS |
| 12 | 891001E193500 | CHEESE, CHDR, SHRD, CHL, MED, YELLOW, 4/5 LB CO | ||
| 13 | 890501E625736 | COD FLT, PORTION, RAW, FZN, BNLS, SKLS, IQF, US Gr A, 4-6 oz ea, 1/10 lb cs | $0.03 | LB |
| 14 | 897001E624209 | MEAL KIT, W/DRINK-I, VARIETY, MENU B, L/D, SS, 6CKN/3VEG/3BF,12 CT, 1/31 LB CS | $0.50 | CS |
| 15 | 891501E625422 | GRAPES, CHL, RED, SDLS, IN WTR/SUGAR/CITRIC ACID, 1/8 LB CO | $0.56 | CO |
| 16 | 891001E393777 | CHEESE, MOZZ, P/S, SHRD, CHL, 4/5 LB CO | ||
| 17 | 897001E623328 | MEAL KIT W/DRINK-I, BBQ BEEF, SS, W/ETC., 18/23 OZ EA | $0.40 | CS |
| 18 | TBD | CKN WINGS, F/C, IQF, jt 1&2, 1-2.5 oz ea, 6/5 lb pg, from N#P1036-----or-----CKN WINGS, F/C, IQF, jt 1&2, oven rst, 1-2.5 oz ea, 6/5 lb pg, from N#P1036 | ||
| 19 | 891501E605405 | JUICE, APPLE, SS, from conc, vit C added, 24/10 fl oz co | $1.00 | CS |
| 20 | 891001E391744 | EGGS, SHELL, LARGE, US GRAA, 1/15 DZ CS | ||
| 21 | 890501E625764 | SALMON FLT PORTION, RAW, IQF, Chum, skls, boned, US Gr A, 4-6 oz ea, 1/10 lb cs | $0.03 | LB |
| 22 | 890501E624736 | TURKEY BRST, BNLS, CKD, DELI, SL, CHL, W/BROTH, 12/1 LB PG | $0.75 | CS |
| 23 | 892001E603436 | CEREAL, VARIETY, GEN MILLS, FAMILY PACK, 60/1.3 -2.6 OZ CUP,1/6.98 LB CS | $14.30 | CS |
| 24 | 891501E621452 | JUICE, ORANGE, CONC, 4/1, 100%, W/CALCIUM & VIT D, 3/1 GL BIB | $0.10 | CS |
| 25 | 890501E597709 | POLLOCK FLT, RAW, FZN, Alaskan, skls, bnls, IQF, US Gr A, 4-6 oz ea, 1/25 lb cs | $0.03 | LB |
| 26 | 892001E590635 | BISCUITS, SOUTHERN STYLE, FZN, RTB, PLACE & BAKE, 216/2.2 OZ EA | $1.00 | CS |
| 27 | 891501E605403 | JUICE, ORANGE, SS, FROM CONCENTRATE, W/OTHER NATURAL FLAVORS, 24/10 FL OZ BT | $1.00 | CS |
| 28 | 890501E619704 | SAUSAGE, BKFST PATTIES, F/C, FZN, pork, southern spice flav, 80/2 oz ea, N#802B | $0.01 | LB |
| 29 | 894501E619447 | SHORTENING, LIQ, TFF, CANOLA/SUNFLOWER, CLEAR, 1/35 LB CO | $9.50 | CS |
| 30 | 891501E600107 | POTATOES, FR FRIES, STRAIGHT, FZN, US GrA, 3/8 in. thk, x-long, 6/5 lb co | $0.25 | CS |
| 31 | 892001E625937 | CEREAL, VARIETY, KELLOGG'S, 1.37-2.7 oz cups, 1/60 ct cs | $11.83 | CS |
| 32 | 890501E097969 | FRANKS, BEEF, FZN, 5/1, 6 IN. LG, 2/5 LB PG, 50/3.2 OZ EA | $0.02 | LB |
| 33 | 891501E396252 | POTATOES, HASH BRN BARRELS, FZN, P/C, 6/5 LB CO | ||
| 34 | 891501E623428 | JUICE, APPLE, CONC, 5/1, 2/1 GL BIB, FOR DISP | $0.10 | CS |
| 35 | 891501E625423 | APPLES, CHL, SL, MIXED, 100/2 OZ PG | $0.87 | CS |
| 36 | 890501E092021 | HAM, DICED, F/C, FZN, 2/5 LB CO | ||
| 37 | TBD | VEAL STK, FLK/FRM, RAW, BRD, FZN, 30/5-6 oz ea | ||
| 38 | 892001E625586 | RICE, BROWN (WHOLE GRAIN), PAR/BL, long grain, US No. 1 Gr, 2/10 lb bg | ||
| 39 | TBD | CORN, FZN, GOLDEN, WHL KERNEL, US GR A, 12/2.5 LB CO | ||
| 40 | 890501E612198 | BACON, PIECES, P/C, SS, BITS, 6/1 LB PG | $0.02 | LB |
| 41 | TBD | 8955-01-E61-3688 COFFEE, RST, GRD, UNIV BLD,10/39 OZ FOIL RESEALABLE CO (MAXWELL) sku# 6-67976-10039-6 ---OR----8955-01-E60-8859 COFFEE, RST, GRD, UNIV BLD, 10/39 OZ FOIL RESEALABLE CO (RVP/S&D) sku# 6-67976-00039-9 | ||
| 42 | 896001E119360 | WATER, DRINKING, 20 OZ BOTTLE, 24/BOX | ||
| 43 | 893001E293620 | PEANUT BTR, SMOOTH, 200/0.75 OZ CUP | ||
| 44 | 895001E624882 | DRESSING, RANCH, HOMESTYLE, LITE, CHL, 6/32 FL OZ CO | $2.50 | CS |
| 45 | 892001E091908 | CEREAL BAR, RICE/MARSHMALLOW, 80/1.3 OZ PG | $6.00 | CS |
| 46 | 894501E390398 | SALAD OIL, CANOLA/OLIVE BLD, 90/10, POMACE, 6/1 GL CO | ||
| 47 | 895001E297183 | DRESSING, RANCH, 100/1.5 FL OZ PG | ||
| 48 | 894001E598083 | POTATO CHIPS, PLAIN, RIPPLED, 104/1 OZ PG | $0.25 | CS |
| 49 | 893501E625089 | BASE, CKN, RST, LS, CHL, GF, NO MSG ADDED, 5 GAL YIELD, 6/1 LB TUB CO | $4.00 | CS |
| 50 | 891501E298197 | BEANS, GRN, FZN, CUT, RD TYPE, US GRA, 12/2 LB CO | ||
| 51 | 891001E595088 | EGGS, CKD, CHL, WHL, W/O SHELL, 1/10 LB CS | $0.05 | CS |
| 52 | 895001E298375 | KETCHUP, 1000/9 GM PG | ||
| 53 | 891001E399062 | ICE CRM, VAN, FZN, 1/3.2 GL CO | ||
| 54 | 891001E625192 | ICE CRM CONE, RF, FZN, VAN, W/CHOC & NUTS, 24/4.3 FL OZ CO | $0.40 | CS |
| 55 | 894001E611344 | TORTILLA CHIPS, DORITOS, NACHO, 104/1 OZ PG | $0.25 | CS |
| 56 | 891001E624212 | MILK ALT, CHL, SOY, VAN, 1/2.5 GL BIB | ||
| 57 | 894001E192138 | TOPPING MIX, CAPPUCCINO, PDR, 8/32 OZ PG, FOR DISP | ||
| 58 | 895001E613476 | GARLIC, PDR, 1/16 OZ CO, 1 LB SIZE CO (IND UNIT SALE) | ||
| 59 | 891001E624211 | MILK ALT, CHL, SOY, CHOC, 1/2.5 GL BIB | $0.50 | CS |
| 60 | 895001E621887 | ONION, GRANULATED, 1/18 OZ CO (IND UNIT SALE) | ||
| 61 | 895501E612274 | COFFEE BEV, FROTHY, SS, FR VAN, PDR, 6/2 LB PLASTIC POUCH CO, FOR DISP | $2.00 | CS |
| 62 | 894001E293748 | CREAMER, NON-DAIRY, PDR, 2000/2.8 GM PG | ||
| 63 | 895001E395285 | MUSTARD, YELLOW, MILD, 500/0.2 OZ PG | ||
| 64 | 894001E192656 | SALAD, POTATO, CHL, W/MUSTARD, 3/8 LB CO | ||
| 65 | 894501E615509 | MARGARINE SPREAD, WHIPPED, TFF, 600/5 GM CUP CO | $2.00 | CS |
| 66 | 892501E298255 | MARSHMALLOWS, WHITE, MINI, 12/1 LB BG | ||
| 67 | 894001E399234 | SALAD, MACARONI, CHL, 2/12 LB CO | ||
| 68 | 895001E623523 | SPICE BLD, GARLIC & HERB, SALT FREE, 1/18 OZ CO (IND UNIT SALE) | $0.10 | EA |
| 69 | 892501E298261 | CHOC, CK, SEMI-SWT, CHIPS, 1/25 LB CS | ||
| 70 | 895001E199236 | SALT, KOSHER, 12/3 LB CO | ||
| 71 | 894001E093001 | SALAD, CUCUMBER & ONION, CHL, 2/8 LB CO | ||
| 72 | 892501E299121 | CANDY, HARD, VARIETY, FRUIT ROD, 1/20 LB CS | ||
| 73 | 894501E590545 | MARGARINE, 900/5 GM CUP | ||
| 74 | 896001E299021 | WATER, PURIFIED, 24/16.9 FL OZ CO | ||
| 75 | 733001E082933 | CUP LID, PLASTIC, FOR 8, 12, 16 OZ CUPS, TRANSPARENT, VENTED, 10/100 CT PG |
REBATES DISCOUNTS DEVIATIONS
| Line Item | Stock/LSN # | Item Description | Evaluation Unit of Measure (UoM) | Offered Evaluation Units Per Case | Distribution Category Unit of Measure (UoM) | No. of Days First Military Rebate/Discount/Deviation is Valid | FIRST MILITARY REBATE/DISCOUNT/DEVIATION AMOUNT | First Military Rebate/Discount/Deviation Unit of Measure (UoM) | No. of Days First Other Rebate/Discount/Deviation is Valid | FIRST OTHER REBATE/DISCOUNT/DEVIATION | First Other Rebate/Discount/Deviation Unit of Measure (UoM) | FIRST MILITARY REBATE/DISCOUNT/DEVIATION (Based on Distribution Category UoM) | FIRST OTHER REBATE/DISCOUNT/DEVIATION (Based on Distribution Category UoM) |
| 1 | 890501E611849 | BACON, SL, FZN, hickory smk, laid-out, 18-22/lb, 1/15 lb cs, N#539 | LB | 0 | LB | 0 | 0 | $0.00 | $0.00 | ||||
| 2 | 896001E191682 | WATER, DRINKING, 40/16.9 fl oz bt | EA (16.9 FL OZ) | 0 | CS | 0 | 0 | $0.00 | $0.00 | ||||
| 3 | 890501E625732 | CKN BRST FLT, IQF, US GRA, 4.5-5.5 oz ea, 6/5 lb co, 1/30 lb cs | LB | 0 | LB | 0 | 0 | $0.00 | $0.00 | ||||
| 4 | 891001E296975 | EGG MIX, SCRAMBLED, LIQ, CHL, PAST, SEAS, 2/20 LB CO | LB | 0 | CS | 0 | 0 | $0.00 | $0.00 | ||||
| 5 | TBD | CKN, 8 PIECE BROILER WOG, RAW, IQF, NAMP P1005, US Gr A, min 68 ct, 1/32 lb cs | LB | 0 | LB | 0 | 0 | $0.00 | $0.00 | ||||
| 6 | 890501E616968 | BEEF, GRD, BULK, FZN, 90% LEAN, 4/10 LB PG, N#136 | LB | 0 | LB | 0 | 0 | $0.00 | $0.00 | ||||
| 7 | 892001E598920 | CEREAL, VARIETY, KELLOGG'S, 1.3-2.8 OZ CUPS, 60 CT, 1/7.5 LB CS | LB | 0 | CS | 0 | 0 | $0.00 | $0.00 |
This is the start of the file's text. The full file is on GovTribe.
File details come from the government source that posted it. Updated .