36C24W25Q0166.docx

SUBJECT*

Kitchen Package| Tulsa OK VAMC 623

GENERAL INFORMATION

SET-ASIDE

Regional Procurement Office West (RPOW) 3237 Peacekeeper Way Building 200 Suite 204 McClellan Park CA 95652

POINT OF CONTACT*

Contract Specialist Danita Webster danita.webster1@va.gov Email only please

PLACE OF PERFORMANCE

Tulsa Veterans Affairs Medical Center

440 S. Houston Ave

Tulsa Ok

ADDITIONAL INFORMATION

DESCRIPTION

THIS IS A SOURCES SOUGHT NOTICE ONLY. THIS IS NOT A REQUEST FOR PROPOSAL.

Disclaimer This Sources Sought is issued solely for the purpose identifying potential sources for a future requirement and does not constitute a solicitation. The Government reserves the right to use information provided by respondents for any purpose deemed necessary and legally appropriate. All information received in response to this notice will be treated as proprietary and will not be shared with other interested parties. Responders are solely responsible for all expenses associated with responding to this Sources Sought notice. Responses to this notice are not offers and cannot be accepted by the Government to form a binding contract. This Sources Sought Notice does not obligate the Government to award a contract.

Any organization responding to this Sources Sought Notice should ensure that its response is complete and sufficiently detailed to allow the Government to determine the organization's qualifications to perform the work. Respondents are advised that the Government is under no obligation to acknowledge receipt of the information received or provide feedback to respondents with respect to any information submitted. The Government may or may not issue a solicitation as a result of this announcement. There is no solicitation available at this time.

Synopsis This is not a solicitation announcement. This is a Sources Sought synopsis only with the purpose of gaining knowledge of potential qualified sources and their size classification relative to the appropriate North American Industry Classification System (NAICS) 333241, Food Product Machinery Manufacturing (Size Standard: 500 employees). Responses to this Sources Sought synopsis will be used by the Government to make appropriate acquisition decisions and are not considered adequate responses to a potential future solicitation announcement. After reviewing all responses to this synopsis, a solicitation announcement may be published via the Contracting Opportunities website. Responses to this Sources Sought synopsis are not considered adequate responses to the anticipated solicitation announcement. All interested offerors will have to respond to the actual solicitation announcement, in addition to responding to this Sources Sought announcement.

The Department of Veterans Affairs is requesting the following information be provided below:

Company Name:

Address:

UEI (Unique Entity ID) Number:

Contact Name:

Phone No.:

Email:

Product Country of Origin:

Business Size Information - Select all that applies:

· Small Business

· Emerging Small Business

· Small Disadvantaged Business

· Certified under Section 8(a) of the Small Business Act

· HUBZone

· Woman Owned

· Certified Service-Disabled Veteran Owned Small

· Veteran Owned Small Business

· Large Business

FSS/GSA Contract Number:

Effective Date/ Expiration Date:

The description of service contained herein does not constitute the complete description of the contractor’s anticipated obligations. Interested parties capable of providing the required service are asked to respond to this Sources Sought notice.

Responses to this notice should include a capabilities statement to include the following:

1. Company name, Address, Size Standard, DUNS, Cage Code, TIN

2. Point of contact (Name, Phone Number and e-Mail Address)

3. NAICS Code 333241 and Business Standard MUST be assigned to the company

4. Socioeconomic Status

5. Capabilities Statement

a. Provide proof of past performance (provide proof of contracts that you have provided and installed or of the company who will be performing the installation).

b. Proof must be provided on the specific service in request.

c. If you will NOT be performing the work, you MUST provide information on the company you intend to use. In addition, you must provide a Letter of Intent from the company you intend to use (explaining their agreement with you to perform the installations according to the solicitation), along with references of their past service installations.

d. Past performance must not be negative in any previous contracts, based on the Contract Performance Assessment System and the Contracting Officer’s knowledge of past requirements.

Responses The government intends to award a single contract to purchase the services listed above. Responses to this notice shall be e-mailed to danita.webster1@va.gov. Subject line shall reflect “Sources Sought,36C24W25Q0166, Kitchen Package/your company name". Responses must be received no later than July 08, 09:00 A.M. EST.

Responses must be received via e-mail only. Telephone, fax, or mail responses will not be accepted. This notice is to assist the VA in determining sources only. A solicitation is not currently available. If a solicitation is issued it will be announced at a later date and all interested parties must respond to that solicitation announcement separately from the responses to this announcement. Responses are not a request to be added to a prospective offerors list or to receive a copy of the solicitation.

End of Document

Sources Sought Notice Sources Sought Notice

Sources Sought Notice

STATEMENT OF WORK (SOW)

Veterans’ Health Administration (VHA) Eastern Oklahoma VA Health Care System (EOVAHCS) Provision of NFS Kitchen For the New Tulsa VA Medical Center Brand Name or Equal

GENERAL

PURPOSE / OBJECTIVE: Eastern Oklahoma VA Health Care System (EOVAHCS) requires a contractor to supply and install various food preparation and storage equipment at the new Tulsa VA Medical Center. The contractor will be required to supply and install food preparation and storage equipment in the nutrition and food service area on the first floor in accordance with this statement of work in a cost effective, efficient, and safe manner, while in accordance with the VA Mission. The equipment will need to be delivered and installed in September of 2025 after the VA receives the building.

BACKGROUND: A facility in Tulsa, Oklahoma, is currently being renovated for the purpose of being used as the new Tulsa VA Medical Center (VAMC) in September 2025. The facility will need food preparation and storage equipment installed in September of 2025. The facility is currently under control of VHiT and the construction contractor remodeling the facility. Access to the facility must be coordinated between the awarded contractor and the COR for the project which will be subject to change based on the coordination with VHiT and the construction contractor.

LOCATION: The new Tulsa VA Medical Center will be located at 440 S. Houston Ave, Tulsa, Oklahoma 74127.

DELIVERY AND INSTALLATION TIMES (PERFORMANCE PERIOD): The VA requires the Contractor to deliver and install the products no earlier than September 4, 2025, and no later than October 3, 2025. Work is to occur during the following days/hours: Monday thru Friday, 8am to 4pm. Product Delivery to: Tulsa VA Medical Center, 440 S. Houston Ave, Tulsa, Oklahoma 74127. Location may change prior to delivery and must be verified prior to shipping with the VA POC. Alternate location, if used, will be within 15 miles of the above location.

SITE VISIT: An organized site visit will be held, with the date and time to be determined.

Brand Name of Products, to include make and model numbers:

All mentions of Brand Name, Make/Model numbers, is provided only for purposes to convey Basis of Design as a means of providing the minimum requirements.

SCOPE: EOVAHCS requires a contractor to provide Brand Name or Equal to the various equipment Manufactures listed below that meets or exceeds the salient physical, functional, and performance characteristics of the below listed equipment. The entire contract must be awarded to one contractor. The equipment features are essential to the technical requirements to meet the VA’s needs. The VA’s needs assessment identified the type of products and components listed below as a suitable solution. OEM part numbers/references, in the Specifications sections are used as a basis of design and are provided as a means to convey the minimum standard characteristics.

SALIENT PHYSICAL/FUNCTIONAL/PERFORMANCE CHARACTERISTICS:

EQUIPMENT:

Contractor must provide Brand Name or Equal products that meet or exceed the specifications in this table.

Contained - 1DR

To ensure the proper installation, performance, and long-term functionality of the kitchen system, all equipment shall be sourced from the same manufacturer or authorized distributor where possible. Equipment consistency is essential to meet performance and safety requirements of the VA facility.

Consistent height, width, depth, utility connections, and materials across prep tables, sinks, hot food holding equipment, and refrigeration units ensures seamless installation, maximizes usable workspace, prevents misalignment with utilities, and minimizes safety hazards. Use of uniform equipment also simplifies maintenance, training, and warranty claims.

INSTALLATION: Installation schedule of equipment is to be coordinated with the VA COR. It is currently expected that the installation will occur upon after the VA accepts the completed facility. Installation means: Assemble as needed for equipment, place in locations shown on drawings (to be supplied upon award) and final connections to MEP and testing of functionality as needed. Field verification of layouts is required and placement within the room to be verified with the VA COR.

QUALITY

Conformance Standards Refer to section on Safety and Compliance in this SOW.

Rework Rework is defined as replacing a product or performing the service again until the Purpose of this SOW is achieved in full. This involves less than Satisfactory Products or Service by the Contractor and as noted by the COR. Rework occurs at no additional cost to the Government. Payment will be withheld until all replacement products are received or services are performed to the Satisfactory level in accordance with this SOW and as documented by the COR.

DELIVERY:

Delivery and receipt of the proposed items are anticipated to be directed to the location identified in this SOW. Confirmation of delivery location will be provided by the VA COR post-award. Delivery must be coordinated with VA COR before any delivery attempts. Any item that has not been coordinated will be turned away and any additional charges will be the responsibility of the sender/transportation company.

Contractor is responsible for offloading the equipment from the truck and moving the equipment to the correct delivery location in the space. Equipment paperwork and warranty information must be handed to the receiving staff, as advised by the COR.

INSPECTION: Packaging/materials will be inspected upon delivery to the site. The VA will again inspect once notified that any given phase/room installation has completed. If any damage is noted, vendor will provide a timeline for replacement or repair to the VA COR. Any deficiency that could result in a delay to the completion of the installation must be remedied within 30 days. All other items are to be discussed with the VA COR and a bilateral agreement as to timeline for correction to be agreed upon by both parties.

The Government reserves the right to inspect and test services in accordance with this SOW and the Contract. The only individual authorized to officially accept services is the COR. While inspection of services may be delegated by the COR and a shared responsibility with departmental management staff, the COR is ultimately the only authorized individual to approve and accept services on behalf of the VA.

WARRANTY OF EQUIPMENT: Contractor must provide a warranty per the Specifications in this SOW. The warranty must meet or exceed standard manufacturer industry warranty terms. The government does not accept an extended warranty, which requires advance payment.

STANDARD BUSINESS HOURS AND FEDERAL HOLIDAYS

Hours: Normal duty hours are 8:00 a.m. through 5:00 p.m. CST, Monday through Friday, not including federal holidays. Whenever contact with a facility is required outside of normal duty hours, the Contractor shall coordinate these times with the designated COR.

In addition to the days designated as holidays, the Government observes the following days:

· Any other day designated by Federal Statute

· Any other day designated by Executive Order

· Any other day designated by the President of the United States to be a Federal holiday.

SAFETY AND COMPLIANCE

The Contractor must perform services and ensure equipment functions in accordance with:

1. local, state, and federal Occupational Safety and Health guidelines and legislation, to include Occupational Safety and Health Administration (OSHA), the American National Standards Institute (ANSI) safety guidelines.

1. local, state, and federal guidelines and legislation, as well as VA Health Care System Directives and guidelines, relating to chemicals and usage of chemicals, to include pesticides.

1. local, state, and federal Fire and Safety legislation and guidelines, to include VA Health Care System directives and legislation on Fire and Safety, as well as the latest published edition of NFPA-99 (Health Care Facilities Code).

1. local and state environmental laws as well as Environmental Protection Agency (EPA) regulations, Federal Insecticide, Fungicide and Rodenticide Act (FIFRA), involving pesticide use and other pest control procedures.

REGULATORY REQUIRMENTS: Environmental Protection Agency (EPA) 40 CFR.

a. Food and Drug Administration (FDA) Quality System Regulation as stated in 21 CFR Part 820

b. Department of Transportation (DOT) 49 CFR.

c. Occupational Safety and Health Administration (OSHA)

d. VHA DIRECTIVE 7708 Pollution Prevention Program

e. VHA Directive 7707 Green Environmental Management Systems (GEMS)

Medical Center Policies Each VA Medical Center has policies that are updated from time to time. The COR can provide more detailed information to the contractor of these upon commencement of the contract and throughout the term of the contract, as needed, especially policies regarding, parking, possession of weapons, cell phone use and photography as well as smoking on VA property. Violations of such policies may result in individual fines or citation answerable in the United States (Federal) District Court.

Manufacture: ULINE (Brand Name or Equal) Model Number: 460SCRT24363 Utility cart, 31 x 19 x 33, with 4 (four) heavy duty caster wheels (2 of them locking. Includes three shelves each shelf supports up to 500 lbs. Top 2 shelves have 1" lip on three sides The cart's shelves are made of 20-gauge type 430 stainless steel Include with order: 5" Polyurethane Caster: P/N H-5540 (Smoother rolling on floors as well as higher chemical resistance) Manufacture: New Age Industrial Corp. (Brand Name or Equal) Model Number: 1176A These dollies are specifically designed to hold 20” x 20” or smaller cup and glass racks. -5” platform type swivel casters. Must include Handle Manufacturer: Dinex (Brand Name or Equal) Model Number: DXPTQC1T1D8 Cart is a single door tray delivery cart with an all-stainless steel modular construction. The cart has (standard) 4-3/4" tray height spacing (additional tray spacings are available - consult factory for availability) with 1 tray per shelf for a total of 8 tray capacity. Comes with heat release vented side panels and standard corner bumpers. The cart has gravity locking doors with noise suppression door bumpers and gravity locking (open) door with door stop for noise reduction. The cart comes with an interchangeable rack system with adjustable sizing to accommodate for different tray sizes. The racks also have noise reduction gravity locking brackets with a press lever release mechanism. The side panels of the cart have a noise reduction channel to prevent vibration while the cart is in motion.

Casters The cart comes with 6" Performa casters with noise suppression bearing covers, high temperature wash resistant noise dampening bearing grease and caster isolation pads (2 rigid, 2 swivel with Tech lock brakes).

Standard Features 6" Performa casters with noise suppression bearing covers (2 rigid, 2 swivel with Tech lock brakes) Corner bumpers Vertical push handles Gravity locking doors with doorstop Full length door handles Manufacturer: Hamilton Beach (Brand name or Equal) Model Number: HBF510S Heavy duty blender. This is a 64-ounce capacity blender with a stainless-steel container. It has a four cutter, one-piece stainless-steel blade. The unit is used to blend foods in commercial restaurants, hotels and hospital kitchens.

2.4 HP* moto-Adjustable Variable Speed dial and Pulse

Manufacturer: Dinex (Brand Name or Equal) Model Number: DXPTQ2T2DPT20 Standard height, one compartment meal tray cart.

This is a centralized tray service unit with stainless steel construction, a bumper and four 6" casters to withstand heavy duty cart washing.

The cart will hold 24-28 meal trays depending on the interior slide separation.

Includes: Corner Bumpers and Vertical Push Handles Are Standard; Double Door; Features Heat Release Vented Side Panels; Gravity Locking Doors with Door Stop; Standard 5-1/4 in Tray Height Spacing

Manufacturer: True Manufacturing (Brand Name or Equal) Model Number: 48" Wide 18ea 1/6th Pan Model 1 ea MEGA TOP SANDWICH / SALAD PREPARATION REFRIGERATOR True Manufacturing Co., Inc. Model No. TFP-48-18M-D-2 Sandwich/Salad Unit, two-section, self-contained, (18) 1/6 size (4"D) poly pans, stainless steel insulated cover, 8"D x 1/2" thick cutting board, stainless steel front/top/sides, aluminum back, (1) door, (2) drawers, each drawer accommodates (1) 12"x20"x6"D pan & (3) 1/9 size or (6) 1/6 size & (3) 1/9 size pans per drawer (NOT included), (2) adjustable wire shelves, aluminum interior with stainless steel floor, rear mounted refrigeration, 2-1/2" castors, 1/5 HP, 115v/60/1, 2.9 amps, NEMA 5-15P, cULus, UL EPH Classified, MADE IN USA 1 ea Warranty - 3-year parts and labor 1 ea Warranty - 5-year compressor (self-contained only) 1 ea Self-contained refrigeration standard

Manufacturer: True Manufacturing (Brand Name or Equal) Model Number: TFP-32-12M-D-2 1 ea MEGA TOP SANDWICH / SALAD PREPARATION REFRIGERATOR True Manufacturing Co., Inc. Model No. TFP-32-12M-D-2 Sandwich/Salad Unit, one-section, self-contained, (12) 1/6 size (4"D) poly pans, stainless steel insulated cover, 8"D x 1/2" thick cutting board, stainless steel front/top/sides, aluminum back, (2) drawers, accommodates (2) 12"x20"x6"D pans each (NOT included), aluminum interior with stainless steel floor, rear mounted refrigeration, 2-1/2" castors, 1/5 HP, 115v/60/1, 3.3 amps, NEMA 5-15P, cULus, UL EPH Classified, MADE IN USA 1 ea Warranty - 3-year parts and labor 1 ea Warranty - 5-year compressor (self-contained only) 1 ea Self-contained refrigeration standard

Manufacturer: Foodservice Design Professionals (Brand Name or Equal) Model Number: CUSTOM Worktable w/Two compartment sink. This unit has two sink compartments, one for rinse and one for wash, and is constructed of stainless steel. The dimensions should be specified as required.

Final dimension based on final dimensions of the room. Approx 10 feet overall x 36 deep x 80 high All stainless steel Pot Rack w/Hooks 1 U shelf 1 Open shelf 1 O Shelf Commercial Kitchen Can Opener

Manufacturer: Foodservice Design Professionals (Brand Name or Equal) Model Number: CUSTOM The table is made of heavy-duty stainless steel with all edges rolled down at 90 degrees. Approx 10" backsplash, w/posts above and Overhead 12" deep shelf to match overall table length. The table has stainless steel legs and a stainless-steel under-shelf. Deep drawers under the worksurface for storage. The unit is used as a workstation in large kitchens, hotels, restaurants and hospitals.

Manufacturer: Foodservice Design Professionals (Brand Name or Equal) Model Number: CUSTOM Worktable approximately 30x120x54. The table is made of heavy-duty stainless steel with all edges rolled down at 90 degrees. Approx 10" backsplash, w/posts above and Overhead 12" deep shelf, beginning at Left edge and ending 24" from Right edge to allow placement of taller kitchen equipment. The table has stainless steel legs and a 2/3 width, stainless steel under-shelf, leaving room for Glasses/plates dollies to roll underneath. Deep drawers under the worksurface for storage. The unit is used as a workstation in large kitchens, hotels, restaurants and hospitals.

Manufacturer: Duke Manufacturing (Brand Name or Equal) Model Number: 314S-2448 Special Features:

Adjustable Undershelf Bullnose Front Top Material 300-Series Stainless Tabletop Steel Gauge 14 Leg Type Galvanized Undershelf Material Galvanized Must include one optional, 177 Deluxe Drawer w/ Stainless Front & Liner

Manufacturer: Dinex (Brand Name or Equal) Model Number: DXPSBH2P Heavy-duty 304 high nickel 18-8 stainless steel construction Fully insulated 20-gauge stainless steel lid Forced air convection heating system 5" swivel plate casters Corner bumpers standard 3200 watts of converted forced air heat (thermostatically controlled) Field adjustable digital thermostat Gasket less lid seal Self-leveling, field adjustable spring dispensing Two and three silo configurations Soft-close hinges 5" polyurethane non-marking swivel casters (2 with brakes) are standard dual voltage unit is designed to draw 3200 watts at 240 volts with

13.5 Amps and 3000 watts at 208 volts with 14.5 Amps. (4800 watts for 3 silo version)

Manufacturer: Dinex (Brand Name or Equal) Model Number: DXPIDTS1C1622 Cantilever Single Tray & Silverware Dispenser Must Have:

Accommodates 1 stack of (150) 16-in. x 22-in. serving trays Cantilever-style solid stainless steel tray platform Self-elevating mechanism for dispensing Adjustable lifting rate Top-mounted stainless steel silverware holder Accommodates 9 flatware cylinders (not included) Open stainless steel tubular frame 4 non-marking corner bumpers

(4) 5-in. heavy-duty swivel casters (2 with brakes) Color: Silver Construction: Stainless Steel Temperature: Unheated

Manufacturer: Dinex (Brand Name or Equal) Model Number: IBDRS/270 Storage Rack Must Have:

Stainless Steel Frame / 1" square stainless-steel tubing Sized for drying and storage of Domes 270 ea. capacity Removable cradles Rigid frame, welded, construction with min. 1" OD square 18-gauge tubular uprights 14-gauge stainless steel "L" shape supports 5" swivel casters, 2 of them with brakes Locking casters Accommodates Dishes

Manufacturer: Salvajor Company (Brand Name or Equal) Model Number: P914 Food waste disposal. The unit has a 3/4 HP heavy duty motor, a heavy cast alloy body, a 2-inch outlet and a cast-in deflector in upper chamber that force feeds waste down onto a rotor. This unit is used for disposing large quantities of the heavy waste material generated in the central areas of commercial and institutional food service operations.

CONSTRUCTION

Tank - 2 Piece Stainless Steel Adjustable Legs - Stainless Steel Control Panel - Stainless Steel Salvage Basin - High Impact Polymer Scrap Basket - High Impact Polymer

ELECTRICAL

Pre-wired NEMA 4 Control Panel Patented Operator Sensor Watertight Conduit/Fittings Separate Component Grounding Thermally Protected Motor Safety Line Disconnect 24 Volt Safety Circuitry

PLUMBING

Corrosion Resistant Components Automatic Water Blender 24 Volt Solenoid Valves Unions Check Valves Incoming Water Valves Non-clogging Pump Design Pump Intake Screen Back Flow Prevention Device

ACCESSORIES

Remote Start-Stop Remote Mounting Bracket Correctional Package Control Mounting Bracket Additional Scrap Basket

Manufacturer: Star Manufacturing (Brand Name or Equal) Model Number: Star 736TCHSA Electric Countertop Griddle Must Have:

36" W x 24" D cooking surface, 1" thick chrome griddle plate 150°-450°F snap-action Thermostat and 4350-watt element 12", 5" tapered wrap-around splash guard 3 1/2-in. x 1-in. grease trough 6 qt. grease drawer

(3) Temperature adjustment knobs Welded steel frame with stainless steel exterior 4" legs with 1-5/8" adjustment UL EPH Classified

13.05 kW Voltage: 208/240 Plate Material: Chrome Must Have:

1 ea 2-year parts & labor warranty, standard 1 ea 5 yr. guarantee on the chrome plating against defect, standard 1 ea (736TCHSA-1PH) 208/240v/50/60/1-ph, 13.05 kW, 62.7/54.4 amp

Manufacturer: Berkel Equipment (Brand Name or Equal) Model Number: M2000 Electric meat grinder. The grinder can produce 20 lbs./minute using a minimum 1 HP motor. This unit is a heavy-duty model for chopping food in commercial and institutional food service operations.

600-800 lbs/hour Capacity Single Speed (350RPM) 1/2 hp All metal housing

Manufacturer: EcoLab (Brand Name or Equal) Model Number: Multiple Hose Reel with Hose, Mounting Bracket, and Trigger Sprayer. The hose is wall mounted and has a powder coated, heavy duty steel reel. Can be mounted vertically or horizontally. The unit is used for washing and spraying down areas/items in commercial and institutional food service operations.

Features:

Hose reel assembly, Powder coated steel. Ecolab P/N 92972015 Includes 35-foot braided hose Hose rated for up to 300 psi Primary construction of SBR rubber Maximum 176F temperature 3/8-in. NPT female inlet Swivel Mounting Bracket. Ecolab P/N 96022035 Powder coated steel Mount vertical or horizontal does not include mounting hardware Insulated Trigger Sprayer, Ecolab P/N 85310015 For use with Ecolab Hose Reel Insulated to provide cooler grip surface for hot water applications

Manufacturer: Traulsen (Brand Name or Equal) Model Number: RHF-132WP Pass through Heated Holding Cabinet, Two door Standard Product Features Single Section, half door (total 4 doors) passthrough Stainless Steel Exterior & Interior Ducted Fan Air Distribution System Standard Operating Temperature Range 135 to 180°F ON/OFF Switch Located on Control Face Half-Length Stainless-Steel Doors with Locks Self-Closing Doors with Stay Open Feature At 120° Standard Door Hinging Three Adjustable Wire Shelves Per Section, Supported on Pilasters (installed at the factory) Gasket-Protecting Metal Door Liner Stainless Steel One-Piece Louver Assembly - Front & Rear 9' Cord & Plug Attached (one section models only) Set of Four (4) 6" High Adjustable Stainless-Steel Legs

Manufacturer: Groen Unified Brands (Brand Name or Equal) Model Number: 162096 Base: 40" Stainless Steel Table Capacity: 5 gal Design: 2/3 Jacket Heat: Direct Steam Type: Floor Model Kettles: 2 - 10-quart kettles Tilt Mechanism: Lever Table shall be constructed of stainless steel with solid one piece welded construction.

Tabletop to have raised marine edges and a 5” wide by 4” deep drain trough running the width of the table, complete with drain fitting and strainer.

Support legs are heavy 2” round tubular stainless steel with adjustable bullet feet.

All table and dump tray surfaces polished to a uniform #3 finish Table shall have easy to clean open leg design and meet known health department and sanitation codes, and NSF listed.

Lift out sliding dump tray slides along length of drain trough on nylon rollers Front mounted steam control valves for each kettle All necessary traps, piping and valves furnished and pre-piped for single point utility connection Double pantry faucet for each kettle Front mounted hot and cold faucet valves and swing spouts Requires single stream, hot & cold water and drain connections

Manufacturer: Rational (Brand Name or Equal) Model Number: ICP 6-Full/6-Full N/G Two (2) (CC1GRRA.0000238) iCombi Pro(R) 6-Full Size Combi Ovens, double stack, natural gas, (12) 18" x 26" sheet pan or (24) 12" x 20" steam pan or (12) 2/1 GN pan capacity, (6) stainless steel grids included, intelligent cooking system with (4) assistants; iDensityControl, iCookingSuite, iProductionManager, & iCareSystem, (6) operating modes, (5) cooking methods, (3) manual operating modes, 85° to 572°F temperature range, quick clean, care control, eco mode, 6-point core temperature probe, retractable hand shower, Ethernet interface, Wi-Fi enabled, 106,500 BTU each, 208/240v/60/1-ph, 6 ft. cord, 0.9 kW each, CE, IPX5, cCSAus, NSF, ENERGY STAR-(R).

Includes Stand I for Combi-Duo, 7-3/4"H, open sides, for iCombi 6-full size on 6-full size Item no. right-side hinges 60.75.752 Item no. left-side hinges 60.75.754 Pan Capacity: 12 High-resolution 10.1-inch TFT color display and capacitive touchscreen Triple glass pane cooking cabinet door with rear ventilation, thermally reflecting special coating and swiveling glass panes Material: Glass and stainless-steel surfaces Must include power plugs

IMPORTANT! THIS UNIT REQUIRES MULTIPLE UTILITIES AND NEEDS SITE VERIFICATION:

See Manufacturers Specification for Installation requirements:

1) Water inlet

2) Water drain

3) Electrical connection

4) Equipotential bonding

5) Ventilation pipe

6) Ethernet interface (Verify if connection is approved by OIT)

7) Exhaust pipe gas (steam)

8) Exhaust pipe gas (convection) Natural gas G20:

Nominal heat load, total 106500 BTU Nominal heat load, Steam mode 80000 BTU Nominal heat load, Hot Air mode 106500 BTU Required connection flow pressure 6.5 – 10-inch w.c.

Electrical connection conditions:

Voltage 3 AC 208 V /240V Connected loads - electric 22.4 kW Steam power 18 kW Convection power 21.6 kW Breaker 70 A Connection impedance 0.09 O RCD type B Cable diameter AWG 3 140°F Connection conditions water:

Water inlet (pressure hose), each 3/4” Water pressure (flow pressure), each 14.5-87.0 psi Water drain, each 2” OD Maximum flow rate per cooking system 3.17 gal/min Water conditions must Meet:

Untreated water can be 0 to 24.5 gr/gal (0 to 420ppm) hardness Recommendations for water outside of parameters:

Contaminant Water: Requirements: If > than recommended:

Sand / Particles < 15 µm Particle filter Chlorine (Cl2) < 0.12 gr/gal (0.2 ppm) Active carbon filter Chloride (Cl-) < 4.68 gr/gal (80 ppm) RO

Manufacturer: Groen Unified Brands (Brand Name or Equal) Model Number: (2) GSSP-BL-5GS Double Two stacked single compartment boiler less gas convection steamer, 54,000 BTUs per compartment.

Stainless steel construction with removable non-louvered side panels Rear-panel vents for decreased water/spray ingress Stainless steel field-reversible door with continuous hinge and single-piece replaceable seal Hands-free door latch provides positive closure when pushed or slammed shut Hidden door switch cuts power to blower fan and steam generating reservoir when door is opened Pan support racks are stainless steel and easily removed for cleaning Removable stainless steel condensate tray located under cavity door ASA component control (fan, valve, etc.) allows visibility of component operation on screen USB port for service use and firmware updates 5-day storage of error code history Must include all connections and regulators

Manufacturer: Panasonic Corporation of North America (Brand Name or Equal) Model Number: NE-17523 Heavy duty, counter mounted microwave oven which delivers 1700 watts of microwave energy for rapid reheating, defrosting or cooking. The unit's cabinet is made from stainless steel or other rugged material. The unit features an electronic timer with a digital readout. Some models have an additional manual dial timer.

208V Single Phase 1700 Watts Minimum 3 Power Levels Push Button Control

0.6 cu ft / Accommodates one half-size 6"H pan

Manufacturer: Menumaster (Brand Name or Equal) Model Number: MXP22TLT 1 ea MICROWAVE CONVECTION OVEN Menumaster Model No. MXP22TLT Commercial Express Radiant/Convection/Microwave Oven, 3000w infrared radiant, 2000w convection, 2200w microwave, Catalytic converter filters grease laden air and vapors-UL-KNLZ Certified for ventless operation, capacitive touch control, 360 program memory, auto voltage sensor, cool touch exterior, drop down door, porcelain cover for infra-red radiant element, has a USB port and accepts standard flash drives + wifi enabled, includes: PA10 oven paddle, CK10 sample cleaner and oven shield, stainless steel interior & exterior with factory installed non-stick liners, 5' cord, 208-240v/60/1-ph, 5700 total watts

Manufacturer: Vulcan (Brand Name or Equal) Model Number: 36S-6BN Heavy Duty Range, gas, 36", (6) 35,000 BTU open burners, cast iron grates, standard oven, stainless steel front, front top ledge, sides, base, burner box & stub back, 6" adjustable legs, 260,000 BTU, CSA, NSF 1-1/4" rear gas connection, standard Rear gas connection: cap & cover, both ends natural gas, 36" wide, 30,000BTU heavy duty infrared burner, dual control, (6) grid positions, removable pan, stainless steel front, top & sides, 3/4" gas connection & pressure regulator Reinforced Riser, for standard or convection ovens (if mounting a 36" cheese melter or either of the salamanders on a back riser above the heavy-duty range, you must add this) Inter-plumbing gas connection kit (requires rear gas connection on range), for connecting 36RB/36IRB to heavy duty V-Series ranges

Manufacturer: Metro Shelving (Brand Name or Equal) Model Number: MAX4-PR48VX3 Mobile Drying Rack Unit, 48"W x 24"D x 68"H, 4-tier, for bulk drying & trays/cutting boards/sheet pans, includes: (3) open shelf frames, (1) shelf, (4) 63" mobile posts, (2) drop-ins, (1) cutting board/tray drying rack, (4) polymer swivel casters (2 with brakes), built in antimicrobial product protection, NSF

Manufacturer: Hatco Corp (Brand Name or Equal) Model Number: TQ-400 Electric conveyor toaster. This unit can toast 480 slices per hour. Other electrical configurations are available. This unit is used in large food service operations for fresh toast or warm buns.

Color sensing system assures toast uniformity.

Efficient design of front or rear discharge Opening height is 2" (51 mm) and for H models is 3" (76 mm) Insulation and an interior fan provide cool surface temperatures Toast storage area keeps bread warm and dry Permanently lubricated ball bearing motor and heating elements

Manufacturer: Cres Cor (Brand Name or Equal) Model Number: 207-UA-13A Durable utility rack for transport and storage of products on a large variety of pan sizes.

Fully welded framework Constructed of non-corrosive, Hi-Tensile aluminum Chrome plated wire universal angles adjustable on 1-1/2" centers. Thirteen sets of angles provided, twelve are adjustable.

Heavy duty 5" swivel casters, two with brakes.

Manufacturer: Insinger (Brand Name or Equal) Model Number: SW12P Pass Through Pot and pan washer. This unit's wash and rinse cycles pump water and cleaning solution under pressure through its upper and lower spray arms. The washer cleans pots, large preparation bowls and kitchen appliance parts. The unit drains after each cycle.

Capacity Per Hour 13 racks/156 sheet pans Motor Size 7 1/2 hp (wash) 208V/60/3-ph, standard Electric Tank Heat, 9kW Electric rinse booster heater 9kW INCLUDE: Variable speed fan Wash tank heat: 35 CFH natural gas 7" W.C. minute - 36,000 BTU Steam Consumption at 10-15 psi: 18 lbs./hr. Injected (wash tank). 36 lbs./hr. Coil (wash tank) Peak Rate Drain Flow; 5 gallons/minute Wash tank heat: electric, gas, steam injection or steam coil Pressure regulator Single point electrical connection Low water cut-off Automatic fill Three position wash selector (complete cycle times): Light (260 seconds), Medium (380 seconds), Heavy (500 seconds) Emergency cycle stop button Digital temperature controller for wash and rinse Pan washer clean-up hose and spray gun !! NOTE !!: Lift-up door raises to 103 inches Detergent connection provision Pressure regulator to maintain 20 psi rinse INCLUDE With Order: Inbound and Outbound Table

Manufacturer: Advance Tabco (Brand Name or Equal) Model Number: CR10-162M-X Mobile aluminum full can rack Holds up to 162 #10 Cans.

Sloped glides so the cans always come to the front of the rack Constructed of aluminum with welded joints 4" casters, two with brakes, two without

Manufacturer: Traulsen (Brand Name or Equal) Model Number: RLT132WUT-FHS Smart Control With LED Display R-Series: Stainless Steel Exterior & Interior Balanced, Self-Contained Refrigeration System Using R-448A -10°F Capable Rear Biased Return Air Duct (2 & 3 section models only) Full or Half Length Stainless Steel Doors with Locks Self-Closing Doors with Stay Open Feature At 120 Degrees Standard Door Hinging: 132W = Right Automatically Activated LED Lights Stainless Steel Breaker Caps Three Adjustable Wire Shelves Per Section, Supported On Shelf Pins (installed at the factory) Automatic Non-Electric Condensate Evaporator Magnetic Snap-In EZ-Clean Door Gasket(s) Gasket-Protecting Raised Metal Door Liner Thermostatic Expansion Valve Metering Device Stainless Steel One-Piece Louver Assembly 9' Cord & Plug Attached Set of Four (4) 6" High Adjustable Stainless-Steel Legs Voltage 115/60/1 Plug type: Nema 5-15P

Manufacturer: Traulsen (Brand Name or Equal) Model Number: RLT232WUT-FHS Smart Control with LED Display R-Series: Stainless Steel Exterior & Interior Balanced, Self-Contained Refrigeration System Using R-448A -10°F Capable Rear Biased Return Air Duct (2 & 3 section models only) Full or Half-Length Stainless-Steel Doors with Locks Self-Closing Doors with Stay Open Feature At 120 Degrees Standard Door Hinging: 132W = Right Automatically Activated LED Lights Stainless Steel Breaker Caps Three Adjustable Wire Shelves Per Section, Supported on Shelf Pins (installed at the factory) Automatic Non-Electric Condensate Evaporator Magnetic Snap-In EZ-Clean Door Gasket(s) Gasket-Protecting Raised Metal Door Liner Thermostatic Expansion Valve Metering Device Stainless Steel One-Piece Louver Assembly 9' Cord & Plug Attached Set of Four (4) 6" High Adjustable Stainless-Steel Legs Voltage 115/60/1 Plug type: Nema 5-20P

Manufacturer: Traulsen (Brand Name or Equal) Model Number: RHT132WUT-FHG Stainless steel exterior Stainless steel interior Smart Control with LED display Self-contained, balanced refrigeration system (remote options available) Standard operating temperature 34°F to 38°F Self-closing door(s) with stay-open feature Magnetic snap-in EZ-Clean door gasket(s) Automatic non-electric condensate evaporator Three coated shelves per section LED lights with exterior switch* Vertical metal door handle(s) Stainless steel breaker caps* Four 6" high adjustable stainless-steel legs Refrigerant: R450A 9' plug with cord attached Voltage 115/60/1 Plug Type: Nema 5-15P

Manufacturer: Hatco Corp (Brand Name or Equal) Model Number: ASU-10 S One Section Air Curtain Refrigerator Must Have:

Color: Silver Compressor Location: Bottom Door: Solid / 270° swing Evaporator Type Expansion Valve Hertz: 60 Interior Material: Stainless Steel Pan/Tray Capacity: 10 Sections: 1 Number of Shelves: None Slide Type: Bottom Load Air Curtain Four (4) Locking Swivel Casters Thermometer Type: Digital Type: Reach In Voltage: 120 Warranty 2-year Limited Parts; 1-year Limited Labor Width (in): 32.75 Refrigerant: R404A No. of Doors: 1 Slide Spacing (in): 4.5 Phase: 1 Rating: Spec Product: Reach-In Refrigerators Product Type: Commercial Refrigeration

NEMA: 5-15P

Hinge Configuration: Right One piece, snap-in magnetic door gasket

Manufacturer: T&S Brass (Brand Name or Equal) Model Number: B-0610 wall mounted hose pot filler 8" adjustable centers, 1/2" NPT male connection size 108" hose Hook nozzle Lever handles Eterna cartridges with spring checks Includes vacuum breaker and finger hook

Manufacturer: N/A Model Number: Dish table 108" x 30 Provide fabricated, stainless steel Clean Dishtable, size and shape as shown on drawings. Set table height to allow racks to move freely from Dishwasher onto table. Provide side and rear crossrails as shown on Elevation Drawings.

Where table is adjacent to wall, provide 10” high backsplash with welded enclosed ends.

16 GAUGE STAINLESS STEEL UNDERSHELF, COVE UP REAR 2", TURN DOWN FRONT 1 1/2".

1 5/8" DIA. 16 GAUGE STAINLESS STEEL LEGS AND CROSSRAILS.

1" X 4" 14 GAUGE STAINLESS STEEL HAT CHANNEL.

16 GAUGE STAINLESS STEEL C-CHANNEL.

16 GAUGE STAINLESS STEEL 'Z' CLIP TO WALL AND SEAL.

OVERSHELF - 16 GAUGE STAINLESS STEEL, COVE UP REAR 2", TURN FRONT AND ENDS DOWN 1", ENDS TO BE CAPPED WITH EASED CORNERS WHERE

ADJACENT TO WALL / FIXTURE

Manufacturer: Hatco Corp (Brand Name or Equal) Model Number: C-24 The booster to supply the final 180°F (82°C) rinse for the dishwasher shall have the capacity to heat ... gph (lph) from 120°F to 180°F (49°C to 82°C) and it shall be rated at ... kW, ... volts, ... phase. The tank shall be designed for a working pressure of 150psi (1034 kPa) and hydrostatically tested at 300 psi (2069 kPa) with a Castone® lining.

The heater shall be complete with all internal plumbing, including 3/4" NPT pipe and fittings for inlet and outlet. Controls shall be built-in, including contactors and prewired in accordance with UL #1453 and 422.11 NEL 2002. Proper surface mounting circuit breaker or fused disconnect switch shall be provided by electrical contractor. Electric heating elements shall be metal sheathed, controlled by an ambient compensating immersion thermostat. The booster shall be protected with high-temperature limit switch (ECO) and low-water cut-off.

The heater shall consist of stainless-steel front and silver-gray hammertone body with standard 6" (152 mm) legs (or stainless-steel body, base, and stainless steel adjustable legs).

The heater shall include a temperature/pressure relief valve, high-temperature pressure reducing valve with bypass, and two indicating temperature/pressure Gauges Manufacturer: Foodservice Design Professionals (Brand Name or Equal) Model Number: CUSTOM Custom built and sized per site conditions 3ea 15" deep sinks, 2ea faucets Over shelf across sinks Pot hanger above Drain board on Left side

Manufacturer: N/A Model Number: Custom Custom build to fit, worktable - 48 in Stainless Steel constructed Table.

Rounded Front Edge.

Left, Right, and Rear edges to be Square with rounded (smooth) edge.

3" Backsplash on Left Half of Table.

Undershelf with small backsplash Four legs with adjustable feet

Manufacturer: N/A Model Number: Custom Worktable Food Dish-Up Table with sink, drawer, and double bar utensil rack. and Undershelf

1 1/2" X 1 1/2" X 1/8" GALVANIZED ANGLE IRON.

1" X 4" 14 GAUGE STAINLESS STEEL HAT CHANNEL.

1 5/8" DIA. 16 GAUGE STAINLESS STEEL LEGS AND CROSSRAILS.

120v 16 amps - DCR Drop Cord Receptacle. Table Receptacle.

3/4" Hot & Cold Water for Faucet 12"SQ Floor Sink

Manufacturer: Randall Unified Brands (Brand Name or Equal) Model Number: FX-1CSRE-290 Flexible Refrigerator or Freezer Chef Stand, 38" W, 3.0 cubic feet, single drawer with removable ABS insert, self-contained refrigeration with electronic control (40° refrigerator, -5° freezer), stainless steel finished top, front, sides & interior, casters, R290 Hydrocarbon refrigerant, 1/4 HP, UL, NSF, cUL 2.83-cu.-ft. interior space 1 drawer with removable insert Insert made of high-impact ABS and insulated with high-density polyurethane Interior and exterior made of resilient stainless steel Front breathing Refrigeration system is self-contained Electronic controls Temperature holding range: -5 to 40 degrees F Refrigeration system only operates when drawer is closed to conserve energy Full-extension drawer tracks constructed of long-lasting stainless steel Positioned on recessed casters Uses eco-friendly R-290 hydrocarbon refrigerant

Manufacturer: N/A Model Number: N/A Countertop Worktable w-Sink to be minimum 28" (24" clear to fit beverage dispensers) there will be Ice/water, flavored water, iced tea, and coffee dispensers custom size table per field verification of wall measurements Sink w/faucet Over shelf for cup trays (2 - 3 depending on height of beverages dispensers)

Manufacturer: Aladdin Temp-Rite (Brand Name or Equal) Model Number: ADV650+ Induction base activator, heat on demand system.

Induction base activation speed of 15 seconds to keep food at or above 140F for 75+ minutes when using preheated plate and Radiance insulated dome Up to 4 bases per minute can be heated LED status bar for clear visual alerts Automatic shut-off Electrical: 208V, 240V Plug: L15-20P

See attached document: RFI Item List.

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