3. Dairy Requirements.pdf
PDF 122 KB Posted
- Attached to
- FMC Devens-Dairy-FY24-3rd Quarter Federal contract opportunity
- Solicitation number
- 15B20524Q00000018
About this file
This solicitation requests quotes for dairy products to be provided to the Federal Medical Center in Devens, Massachusetts from April through June 2024. Required items include skim milk in half pints and bulk gallons, cottage cheese in 5-pound containers, and kosher milk in individual 8-ounce servings. Quotes are due by March 8th and award will be made to the responsible offeror providing the best value based on price, past performance, and delivery terms. The selected vendor must comply with additional clauses and provisions attached to the solicitation.
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Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| 1. Cover Letter.pdf | ||
| 4. FMC DEVENS DELIVERY SCHEDULE Dairy.pdf | ||
| 2. Quote Sheet Cover.pdf | ||
| 5. 15B20524Q00000018 - Provisions and Clauses.pdf |
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Text version
DEVENS CAMP Federal Bureau of Prisons
Item Name Units to OrderUnit Type RequestedUFMS # Item Price Total Price
Bid Group - Weeklies
Storage Area - Cold
?Skim Milk, 1/2 Pints, Each 55000Skim Milk, 1/2 Pints, Each-1________ _______________ _______________
Kosher Milk, Fresh, Nonfat, Skim, or Fat Free, Individual 8 Ounce Serving. 1/2 pint, Bladder bag, etc. CID A-A20338, Group III, Type D.
Must be process under Ultra High Temperatures (UHT). Product can be a plant-based dairy substitute. Certified Kosher. *Each individual package must be marked with the kosher certification hechsher or must have Kosher Certification letter from Dairy. Total amount may be adjusted to the next highest case count.
♥Skim Milk, Bulk, Gallons 660Skim Milk, 5 Gallon Bag________ _______________ _______________
Milk, Pasteurized, Nonfat, Skim, or Fat Free, No Flavor. (CID A-A-20338, Group I, Type D, No Flavor). 5 Gallon Containers for Milk Dispenser.
Cottage Cheese, Pounds 130Cottage Cheese, 5 pound container________ _______________ _______________
Cottage Cheese, Cultured or Acidified, Normal or Extended Shelf Life, Low Fat (2%), Fat Free, or No Salt Added Low Fat Types, Unflavored, Small or Large Curd. (CID A-A-20154B, Group I or II, Subgroup A or B, Types 2, 4, or 5, Class (a), Style (i) or (ii). Note type and package size on bid.
RFQ#
Budget: 3rd Qtr.Budget FY 2024 DairyFood Cost Category:
Report Criteria
Bid Group: Weeklies
2/1/2024 10:51 AM Page 1 of 1
15B20524Q00000018
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