3. BidReport Bread 3rd QTR 2026.pdf
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- Attached to
- FMC Devens-Bread-FY26-3rd Quarter Federal contract opportunity
- Solicitation number
- 15B20526Q00000012
About this file
This is a Request for Quote (RFQ) from the Federal Bureau of Prisons at Devens FMC for bread products in the "Weeklies" bid group, budgeted under the 3rd Quarter FY 2026 Food Cost Category for Other Foods. The solicitation requests pricing for four bread items to be delivered to the dry storage area: 8,800 loaves of whole wheat bread slices (24 oz., 22-slice loaves); 2,600 packages of whole wheat hamburger buns (16 per package, fresh); 1,100 packages of whole wheat hot dog buns (16 per package, fresh); and 200 loaves of white bread slices (24 oz., 24-slice loaves). All bread products must be unseasoned, pan-baked, enriched, seedless, and delivered within 48 hours after baking, with specifications detailed in applicable Commercial Item Descriptions (CIDs A-A-20052B and A-A-20053B).
Bidders must provide unit prices and total prices for each item in the spaces provided on the RFQ form. The document does not include deadline dates for quotation submission, award dates, or special set-aside provisions. Vendors should clearly state the bread type and specifications (loaf size and package size) when submitting their bids to ensure compliance with the stated requirements.
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Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| 2. Quote Sheet Cover- Bread.pdf | ||
| 1. Cover Letter.pdf | ||
| 4. FMC DEVENS DELIVERY SCHEDULE - Bread.pdf |
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Text version
DEVENS FMC Federal Bureau of Prisons
Item Name Units to OrderUnit Type RequestedUFMS # Item Price Total Price
Bid Group - Weeklies
Storage Area - Dry
♥Whole Wheat Bread, Slices WW Bread, Slices, 24 oz. (22sl) Loaf________ 8800 _______________ _______________
Bread, White, Whole Wheat, or Wheat, Unseasoned, Fresh, Any Loaf Size, Pan Baked, Sandwich, Sliced, Enriched, Seedless. (CID A- A-20052B, Type I, Style B, Type II, or Type III, Style B, Product State 1, Loaf Size a-e, Bake Type i, Shape b, Slice Type I, Enrichment Type A, Seed Type 2). Fresh bread shall be delivered within 48 hours after baking. State type and loaf size on bid.
♥Whole Wheat Hamburger Buns, Fresh, Each
2600Whole Wheat Hamburger Buns, Fresh, 16/Pkg________ _______________ _______________
Bread, Roll, Enriched, Sandwich (Hamburger), Whole Wheat, Part Whole Wheat, or Multigrain, Pan Baked, Sliced, Fresh, Seedless.
(CID A-A-20053B, Type I, Class of Roll C, Style of Roll 2, 3, or 4, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. State type and package size on bid.
♥Whole Wheat Hot Dog Buns, Fresh Each
1100Whole Wheat Hot Dog Buns, Fresh, 16/Pkg________ _______________ _______________
Bread, Roll, Enriched, Finger (Hot Dog), Wheat, Pan Baked, Sliced, Fresh, Seedless. (CID A-A-20053B, Type I, Class of Roll D, Style of Roll 3, Bake Type a, Slice Type i, Product State a, Seed type I). Fresh bread shall be delivered within 48 hours after baking. State type and package size on bid.
White Bread, slices 200White Bread, Slices, 24oz/24 slice Loaf________ _______________ _______________
Bread, White, Whole Wheat, or Wheat, Unseasoned, Fresh, Any Loaf Size, Pan Baked, Sandwich, Sliced, Enriched, Seedless. (CID A- A-20052B, Type I, Style B, Type II, or Type III, Style B, Product State 1, Loaf Size a-e, Bake Type i, Shape b, Slice Type I, Enrichment Type A, Seed Type 2). Fresh bread shall be delivered within 48 hours after baking. State type and loaf size on bid.
RFQ#
Budget: 3rd Qtr.Budget FY 2026 Other FoodsFood Cost Category:
Report Criteria
Bid Group: Weeklies
1/29/2026 04:10 PM Page 1 of 1
File details come from the government source that posted it. Updated .