2A25-013B_Mar_17_25_solicitation_doc.pdf

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Attached to
Fresh Fruits and Vegetables ("FFVP") for Bristol Board of Education
Solicitation number
2A25-013B
Issued by
Hartford County, Connecticut

About this file

This is an Invitation to Bid (ITB) issued by the City of Bristol, Connecticut for Fresh Fruits and Vegetables (FFVP) for the Bristol Board of Education. The solicitation (Number 2A25-013B) seeks annual requirements for purchasing fresh fruits, vegetables, and associated materials for the Board of Education Dining Services through the USDA Fresh Fruits and Vegetables Program. The bid is open to all vendors, with a start date of September 09, 2024 at 4:45:00 PM EDT and an end date of October 01, 2024 at 2:00:00 PM EDT, covering the period through June 2025.

The procurement will be conducted with Free On Board Destination delivery terms and vendor-specified payment terms. The contact person for this solicitation is Roger Rousseau, who can be reached at 860-584-6195 or rogerrousseau@bristolct.gov. While no specific line items are detailed in the document, the bid is designed to establish an annual supply contract for produce for the school district's dining services. The solicitation does not specify an estimated total value, and there are no predefined vendor questions or Q&A periods noted in the current documentation.

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Text version

Solicitation Number: 2A25-013B

Fresh Fruits and Vegetables ("FFVP") for Bristol Board of

Education

Invitation to Bid (ITB)

Bristol, City of

September 09, 2024 - October 01, 2024

Page:2

General Header Information

This bid has no questions defined.

2A25-013B

No. 2A25-013B Title: Fresh Fruits and Vegetables ("FFVP") for Bristol Board of Education Start Date: September 09, 2024 at 4:45:00 PM EDT End Date: October 01, 2024 at 2:00:00 PM EDT Vendor Q&A Start Date:

Vendor Q&A End Date:

Estimated Total Value:

Who can respond to this bid? : All Vendors Description: Annual requirements for the purchase of fresh fruits and vegetables and associated materials for the Bristol Board of Education Dining Services operations via the USDA Fresh Fruits and Vegetables ("FFVP") for the period through June 2025.

Delivery Terms: Free On Board Destination Payment Terms: Vendor Specified Contact Information: Bristol, City of

Roger Rousseau 111 North Main Street Bristol CT, 06010 United States Tel: 860-584-6195 Fax:

rogerrousseau@bristolct.gov

Contact Details: If you have any questions, please contact:

Roger Rousseau 111 North Main Street Bristol CT, 06010 United States Tel: 860-584-6195 Fax:

rogerrousseau@bristolct.gov

Selected Categories:

Page:3

Documents:

2A25-013B Produce Supplies BOE.pdf

Page:4

Item Specifications Solicitation has been designated as having no line items.

Page:5

File details come from the government source that posted it. Updated .