2026-Jan-MARCH 2ND QTR Halal Specifications-pdf (1).xlsx
XLSX spreadsheet 12 KB Posted
- Solicitation number
- 15BFTD26Q00000003
About this file
This Excel document is a Halal food specification sheet for the Federal Correctional Institution (FCI) at Fort Dix for Fiscal Year 2026, 2nd Quarter. The solicitation covers 12 specific Halal meal items, including fish fillets, chicken wings, meatloaf, spaghetti and meatballs, omelets, and bologna luncheon meat. Each meal has precise weight specifications for component ingredients, with strict requirements such as no mechanically de-boned meat, specific fat percentages, and limitations on breading and additive percentages.
The solicitation (Number 15BFTD26Q00000003) is issued by the Department of Justice Bureau of Prisons, with quotes due by November 20, 2025, at 11:59 PM Eastern Time. Vendors must be registered in the SAM system, willing to accept Electronic Funds Transfer, and submit quotes via email to specified addresses. The government will award items by line item to the lowest responsive and responsible offeror, with explicit instructions to not modify item descriptions, use qualifying phrases, or deviate from the specified requirements. Failure to comply with religious diet specifications will result in quote rejection.
View the file
Other files
| File | Type | Posted |
|---|---|---|
| 1CONTRACTOR HALAL INFORMATION SHEET FY26 2ND QTR.pdf | ||
| HALAL FY26 2ND QTR 15BFTD26Q00000003.pdf | ||
| DELIVERY INFORMATION_ HALAL FY26 2ND QTR.pdf | ||
| COVER LETTER HALAL FY26_2ND QTR.doc | DOC document |
On GovTribe
Work with this file
- Download the original file
- Contacts named in this file
- Similar government files
- Ask GovTribe AI about this file
Text version
Table 1 Institution: FCI Ft. Dix Fiscal Year: 2026 Quarter: 1st
| Failure to comply with the Religious Diet Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. | ||||
| Number | Item Description | Unit of | Units to | Price Per |
| Issue | Order | Unit | ||
| 1 | Certified Halal - 14 ounce Fish Fillet Meal consisting of: |
- 4 ounce-weight Fish Fillet cut from solid muscle fillet block pollock, whiting, flounder, cod, tilapia: or other white fish flesh fillet (not Breaded)
- 2 ounce-weight Tomato Sauce
- 4 ounce-weight White Rice
| - 4 ounce-weight Mature Lima Beans | EA | |
| 2 | Certified Halal Meat - 18 Ounce Beans and Franks Meal consisting of: |
- 4 ounce Beef Franks or Cocktail Franks no artificial colors,
- 8 ounce-weight Vegetarian Beans w/Tomato Sauce
- 6 ounce-weight Diced Potatoes
| - finished product of the Beef Frank may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name | EA | |
| 3 | Certified Halal Meat - 16 ounce Chicken Wing Meal consisting of: |
- 5 ounce-weight Bone-in Chicken Wings
- 2 ounce-weight BBQ Sauce
- 5 ounce-weight Mashed Potatoes
| - 4 ounce-weight Mixed Vegetables | EA | ||
| Institution: | Fiscal Year: | Quarter: |
| Failure to comply with the Religious Diet Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. | ||||
| Number | Item Description | Unit of | Units to | Price Per |
| Issue | Order | Unit | ||
| 4 | Certified Halal Meat - 20 Ounce Chicken Cacciatore Meal consisting of: |
Chicken Cacciatore made from:
- 4 ounce-weight Breaded Chicken Nuggets made from chunked and formed white meat, (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)
- 4 ounce-weight Tomato Sauce
- 4 ounce-weight Diced Tomatoes
- 1/2 ounce-weight Mushrooms
- 1/2 ounce-weight diced Onion, Garlic, spices and vegetable oil
- 3 ounce-weight Pasta Macaroni
| - 4 ounce-weight Sliced or Diced Carrots | EA | |
| 5 | Certified Halal Meat - 20 Ounce Chicken Chow Mein Meal consisting of: |
Chicken Chow Mein entree made from:
- 4 ounce-weight Breaded Chicken Nuggets made from chunked and formed white meat (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)
- 6 ounce-weight Gravy thickened w/corn starch
- 1 ounce-weight Celery, Bell Pepper and Onion
- 2 ounce-weight Green Beans
- 3.5 ounce-weight White Rice
| - 3.5 ounce-weight Sweet Peas and Carrots | EA | |
| 6 | Certified Halal Meat - 16 Ounce Turkey Cutlet Meal consisting of: |
- 4 ounce-weight Turkey Cutlet made from chunked and formed white meat (not from mechanically de-boned meat), Breaded (Combined breading and added ingredients may not exceed 35% including no more than 5% soy used as a stabilizer)
- 2 ounce-weight Gravy
- 6 ounce-weight Mashed Potatoes
| - 4 ounce-weight Mixed Vegetables | EA | ||
| Institution: | Fiscal Year: | Quarter: |
| Failure to comply with the Religious Diet Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. | ||||
| Number | Item Description | Unit of | Units to | Price Per |
| Issue | Order | Unit | ||
| 7 | Certified Halal Meat - 16 Ounce Meatloaf Meal consisting of: |
- 4 ounce-weight Meatloaf (made with ground beef with not more than: 20% fat; 20% added ingredients)
- 2 ounce-weight Brown Gravy
- 6 ounce-weight Mashed Potatoes
- 4 ounce-weight Mixed Vegetables
| - finished product of the Meatloaf may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name. | EA | |
| 8 | Certified Halal Meat - 15 Ounce Hawaiian Meatballs Meal consisting of: |
- 4 ounce-weight Cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients)
- 2 ounce-weight Sweet Hawaiian Sauce
- 5 ounce-weight Cooked White Rice
| - 4 ounce-weight Green Beans | EA | |
| 9 | Certified Halal Meat - 20 Ounce Spaghetti and Meatballs Meal consisting of: |
- 4 ounce-weight cooked Beef Meatballs (made with ground beef with not more than: 20% fat; 20% added ingredients ;)
- 5 ounce-weight Spaghetti Pasta
- 3 ounce-weight Tomato Sauce
- 8 ounce-weight Sweet Peas
- finished product of the Meatball may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients
| statement on the product's label by its common name. | EA | |
| 10 | Certified Halal - 7 Ounce Cheese Omelet Meal consisting of: |
- 3 ounce-weight Plain Egg Omelet
- 1 ounce cheese
| - 3 ounce Potatoes | EA | ||
| Institution: | Fiscal Year: | Quarter: |
| Failure to comply with the Religious Diet Specifications will result in your quoted item not being considered for award. No specification substitutions will be accepted. | ||||
| Number | Item Description | Unit of | Units to | Price Per |
| Issue | Order | Unit | ||
| 11 | Certified Halal - 7 Ounce Spanish Omelet Meal consisting of: |
- 3 ounce-weight Plain Egg Omelet
- 1 ounce Spanish Sauce
| - 3 ounce Potatoes | EA | ||
| 12 | Certified Halal Bologna Luncheon Meat (chicken or turkey), Frozen, 4 Ounce multiple slice portion, (Shelf Stable may be 1-4 oz slice) Wrapped in Sealed Plastic. *Each individual package must be marked with the halal certification symbol. | EA |
File details come from the government source that posted it. Updated .