2026-023 NYS Meat Taberg Tubman - Financial Response.xlsx
XLSX spreadsheet 17 KB Posted
- Attached to
- NYS Meat Items - Taberg & Tubman
- Solicitation number
- 2135314
- Issued by
- Cayuga County, Oneida County, New York
About this file
This is a financial response document related to a New York State Office of Children and Family Services (OCFS) procurement for meat supply services to Taberg Residential Center and Harriett Tubman Residential Center. The procurement seeks suppliers—including farmers, processors, and distributors—capable of providing meat items that are 100% produced, grown, or harvested in New York State in compliance with NYS Executive Order 32. The document appears to contain bidder financial submission data related to this solicitation for meat delivery services to the two residential facilities.
The procurement establishes specific contracting goals including a 6.00% Service-Disabled Veteran-Owned Business (SDVOB) goal, a 15.00% Minority Business Enterprise (MBE) goal, and a 15.00% Women Business Enterprise (WBE) goal. No incumbent contractors have been identified for this opportunity. The financial response file contains pricing and proposal information submitted by prospective vendors in response to this meat supply solicitation, reflecting the competitive bidding process for this New York State contract opportunity.
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Text version
Lot 1 - Meat
| RFQ Number: | 2026-023 NYS Meat Taberg & Harriet Tubman | ||
| OCFS Contact: | Kathleen Belmonte | ||
| Vendor Name: | |||
| Vendor Address: | |||
| Vendor Contact Person: | Date Completed: | ||
| Vendor Contact Email: | Bid Total: | $ - 0 | |
| Vendor Phone Number: | |||
| SFS Vendor ID or TIN: |
| This RFQ Applies to: NYS Meat iteams needed at Taberg Residential Center and Harriet Tubman Residential Center |
| Responders must provide a quote for every meat item listed in this lot. |
| Instructions for completing the RFQ Financial Bid Sheet: | ||||||
| Bidders shall complete the Vendor Name, Vendor Address, Vendor Contact Person, Vendor Contact Email, Vendor Phone Number, SFS Vendor ID or TIN, and Date Completed fields above. | ||||||
| Bidder must enter their monthly bid prices in the 'Monthly Bid Price' column. The bid price is based on supplying and delivering the monthly volume indicated in the 'Monthly Quantity' column, at the number of months per year indicated in the 'Months Per Year' column. The spreadsheet will calculate and total your bid amount for you. | ||||||
| Fields that require data entry from the bidder are highlighted in yellow. When this financial bid sheet is properly completed in Excel file format, there will be no yellow highlight remaining. | ||||||
| RFQ Item Number | Lot Number | Meat Description | Month per Year | Monthly Quanity | Monthly Bid Price | Cost Per Year |
| 1 | 1 - Meat | GROUND BEEF | 12 | 200 lbs | $ - 0 | |
| 2 | 1 - Meat | BEEF CHUNKS STEW | 12 | 200 lbs | $ - 0 | |
| 3 | 1 - Meat | CHICKEN BREAST BONELESS | 12 | 300 lbs | $ - 0 | |
| 4 | 1 - Meat | CHICKEN WINGS | 12 | 300 lbs | $ - 0 | |
| 5 | 1 - Meat | CHICKEN THIGHS | 12 | 200 lbs | $ - 0 | |
| Grand Total Cost: | $ - 0 |
| Bid Price must include any and all cost associated with supplying and delivering all produce items indicated on the RFQ Financial Response Bid Sheet to Taberg Residential Center and Harriet Tubman Residential Center |
| After fully completing the information above, Bidder will submit this RFQ Financial Response form and all other required documents via e-mail to RFQ@ocfs.ny.gov |
RFQ Financial Bid Sheet
File details come from the government source that posted it. Updated .