2 371 112 1487 TC 20-22FEB25 CJAG HEADCOUNT .xlsx
Army Training Circular Feb 2025 XLSX spreadsheet 20 KB Posted
- Attached to
- Catered Meal Requirement CJAG 20-23 FEB 2025
- Solicitation number
- W9136425QA011
About this file
This is a headcount and meal planning spreadsheet detailing catering requirements for the 112th MTB Unit at Camp James A Garfield in Ravenna, OH. The document specifies meal service requirements for February 20-22, 2025, with a total of 440 breakfast meals at $22.00 per plate and 755 dinner meals (pricing not specified). The location for delivery is Building 1019 (DFAC) with specific delivery times of 5:30 AM for breakfast and 4:30 PM for dinner. Seven vegetarian meals per meal service are required.
The associated solicitation (W9136425QA011) is a Total Small Business Set-Aside under NAICS 722320 with a size standard of $9M. Proposals are due by February 10, 2025, at 4:00 PM EST, with questions due by February 7, 2025. The contract will be awarded as a Firm Fixed Price Contract based on lowest price, managed by the Ohio Army National Guard. Vendors must be SAM-registered and provide menus, licenses, and certifications with their quotes.
View the file
Who attaches TC 20-22
| Agency | Files |
|---|---|
| Department of the Army Ohio Army National Guard | 1 |
Other files
| File | Type | Posted |
|---|---|---|
| 1 371 112 1487 TC 20-22FEB25 CJAG SUP Rollup PWS .docx | DOCX document | |
| Solicitation - W9136425QA010.pdf |
On GovTribe
Work with this file
- Download the original file
- Contacts named in this file
- Similar government files
- Ask GovTribe AI about this file
Text version
Purchase Description
| Requesting Unit: | 112th MTB |
| UNIT, BN/SQDN/RGT |
| Delivery Location: | BLDG 1019 (DFAC) CJAG |
| NAME/Building Number (e.g. TTB Bldg 158 CJAG, Armory CJAG, Bldg # Camp Perry, etc.) |
| 8451 State Rte 5 |
| Street Address |
| Ravenna, OH 44266 |
| City, State, Zip Code |
| BN/SQDN/RGT S4 POC*: | SFC Russell Mazzola |
| Rank First Name Last Name | |
| S4 POC Cell: | 614-336-6068 |
| On Ground POC*: | SPC Cydrus Hailey |
| Rank First Name Last Name | |
| On Ground POC Cell: | 937-591-2769 |
| DATE: | Breakfast HC | Price per plate | Breakfast Delivery Time | Lunch HC | Price per plate | Lunch Delivery Time | Dinner HC | Price per plate | Dinner Delivery Time | Status IDT, AT, T10, SAD |
| 20-Feb-25 | 0 | N/A | N/A | N/A | 200 | 1630 | IDT | |||
| 21-Feb-25 | 200 | 530 | N/A | N/A | 240 | 1630 | `IDT | |||
| 22-Feb-25 | 240 | 530 | N/A | N/A | 315 | 1630 | IDT |
| Total | 440 | $22.00 | 0 | $0.00 | 755 | $0.00 |
| Grand Total | $9,680.00 | $0.00 | $0.00 |
| Number of vegetarian meals requested per meal (included in headcount above) | 7 | Per meal | |
| Is there a service fee? If so what is the total cost? | waved |
| *Only the Contracting Officer (KO) can request from the vendor any changes that will increase cost to the government. | ||
| Version | FY 2025 |
Purchase Description Catered Meal
File details come from the government source that posted it. Updated .