Q2 FY27 DAIRY QUOTE SHEET.pdf
PDF 701 KB Posted
- Attached to
- FY27 2ND QTR DAIRY
- Solicitation number
- 15B21627Q00000003
About this file
This document is a contractor information and supplies/services schedule for a federal procurement solicitation.
The solicitation, numbered 15B21627Q00000003, is for FCI Elkton's second quarter fiscal year 2027 dairy requirements covering January, February, and March. The procurement calls for an all-or-none award and includes three line items: Item 0001 requires 276 containers of sour cream (pasteurized, reduced fat, low-fat, or nonfat varieties in 5-pound containers) to be delivered weekly at 18 containers per week; Item 0002 requires 210,600 individual units of whole milk in half-pint aseptic packages or plastic bottles meeting USDA standards; and Item 0003 requires 120 containers of cottage cheese in 5-pound containers with specific requirements regarding fat content, curd size, and a minimum 60-day shelf life post-packaging. All items are classified under PSC 8910 (dairy products). The document includes fields for contractors to provide company name, Unique Entity ID, CAGE code, point of contact information, and pricing for each line item. A mandatory delivery schedule is referenced as an attachment to the solicitation.
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Other files
| File | Type | Posted |
|---|---|---|
| FCI ELKTON DAIRY DELIVERY INFORMATION FY27 Q2.docx | DOCX document |
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CONTRACTOR’S INFORMATION
15B21627Q00000003 FCI Elkton- Q2 FY27
Dairy
Name of Company:
Unique Entity ID:
Cage Code:
Point of Contact Name:
Email Address:
Phone Number:
Page 1 of
15B21627Q00000003 Page 4 of 9
Section 1 - Commodity or Services Schedule
SCHEDULE OF SUPPLIES/SERVICES
CONTINUATION SHEET
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT
0001 SOUR CREAM
Dairy, Cream, Pasteurized, Sour Cream, Reduced Fat Sour Cream, Low-fat Sour Cream, or Nonfat Sour Cream, No Flavor.
(CID A-A-20251, Group I, Type F, H, I, or J, No Flavor). 5 LB
CONTAINERS
18 CONTAINERS DELIVERED WEEKLY.
PSC: 8910
276 EA $________ $_________________
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT
0002 WHOLE MILK
Dairy, Milk, Pasteurized, Milk (Whole), No Flavor. (CID A- A-20338A, Group I - Pasteurized, Type A - Milk, Flavor 5 - Other (as specified by the purchaser - No Flavor), Packaging size c -
236.6 ml (8 fl oz) aseptic package or d - 236.6 ml (8 fl oz) plastic bottle, Agricultural practice (1) - Conventional). Milk must comply with all criteria of the definition and standard of identity in 21 CFR§131.110. ½ pint containers.
PSC: 8910
210,600 EA $________ $_________________
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT
0003 COTTAGE CHEESE 5LB CONTAINERS
"Dairy, Cottage Cheese, Cultured or Acidified, Low Fat (2%), Fat Free, Cottage Cheese, or No Salt Added Low Fat Types, Unflavored, Small or Large Curd, Once the cottage cheese is packaged, the cottage cheese must have a remaining shelf life of at least 60 days. (CID A-A-20154C, Group I or II, Style A or B, Types 2, 3, 4, or 5, Flavor (a), Packaging size (7) - Other (as specified by purchaser), Agricultural practice (a). Note type and package size on bid."
PSC: 8910
120 EA $________ $_________________
2ND QUARTER DAIRY REQUIREMENTS (FY 2027)
(JANUARY, FEBRUARY, MARCH)
ALL OR NONE AWARD
Note: A mandatory delivery schedule is attached.
| Q2 FY27 DAIRY QUOTE SHEET cover |
| Q2 FY27 DAIRY BRQ 15B21627Q00000003 |
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