Sol_140A2321Q0333_Amd_0001.pdf
PDF 102 KB Posted
- Attached to
- FOOD SERVICE Federal contract opportunity
- Solicitation number
- 140A2321Q0333
About this file
This document is a solicitation for food services at a Bureau of Indian Education school. The solicitation seeks proposals from Native American-owned small businesses to provide food services including breakfast, lunch, and dinner meals for students. The base period of performance is from date of award through June 30, 2022 with four optional one-year extensions. Meals must meet USDA reimbursement guidelines. The contractor will be responsible for meal preparation in the kitchen and dining hall facilities and providing sack meals as needed. The solicitation also requires sample sack meal and pre-meal athletic menus. Proposals are due by the closing date listed in order to be considered for award, which will be made to the most technically acceptable offeror with a fair and reasonable price. The selected contractor must also undergo a background investigation and receive security clearance from the Bureau of Indian Affairs.
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Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| Schedule_B_Meal_estimation_0001.xlsx | XLSX spreadsheet | |
| EVALUATION_FACTORS_FOR_AWARD.docx | DOCX document | |
| Price_Schedule.xlsx | XLSX spreadsheet | |
| Sol_140A2321Q0333.pdf | ||
| A04_Scope_of_Work__Food_Contract_final_draft_03242021.docx | DOCX document |
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(x)
140A2321Q0333 x x copies of the amendment; (b) By acknowledging receipt of this amendment on each copy of the offer submitted ; or (c) By separate letter or electronic communication which includes a reference to the solicitation and amendment numbers. FAILURE OF YOUR ACKNOWLEDGEMENT TO BE
RECEIVED AT THE PLACE DESIGNATED FOR THE RECEIPT OF OFFERS PRIOR TO THE HOUR AND DATE SPECIFIED MAY RESULT IN REJECTION OF YOUR
OFFER. If by virtue of this amendment you desire to change an offer already submitted , such change may be made by letter or electronic communication, provided each letter or electronic communication makes reference to the solicitation and this amendment, and is received prior to the opening hour and date specified.
x
A23
Albuquerque NM 87104 Suite 352A 1011 Indian School Rd.
Indian Education Acquisition Office
06/09/20210001
13. THIS ITEM ONLY APPLIES TO MODIFICATION OF CONTRACTS/ORDERS. IT MODIFIES THE CONTRACT/ORDER NO. AS DESCRIBED IN ITEM 14.
12. ACCOUNTING AND APPROPRIATION DATA (If required) is not extended.is extended, Items 8 and 15, and returning
Offers must acknowledge receipt of this amendment prior to the hour and date specified in the solicitation or as amended , by one of the following methods: (a) By completing
The above numbered solicitation is amended as set forth in Item 14. The hour and date specified for receipt of Offers
11. THIS ITEM ONLY APPLIES TO AMENDMENTS OF SOLICITATIONS
FACILITY CODE CODE
10B. DATED (SEE ITEM 13)
10A. MODIFICATION OF CONTRACT/ORDER NO.
9B. DATED (SEE ITEM 11)
9A. AMENDMENT OF SOLICITATION NO.
CODE
8. NAME AND ADDRESS OF CONTRACTOR (No., street, county, State and ZIP Code)
7. ADMINISTERED BY (If other than Item 6)CODE 6. ISSUED BY
PAGE OF PAGES
4. REQUISITION/PURCHASE REQ. NO.3. EFFECTIVE DATE2. AMENDMENT/MODIFICATION NO. 5. PROJECT NO. (If applicable)
1. CONTRACT ID CODE
AMENDMENT OF SOLICITATION/MODIFICATION OF CONTRACT
06/09/2021
CHECK ONE A. THIS CHANGE ORDER IS ISSUED PURSUANT TO: (Specify authority) THE CHANGES SET FORTH IN ITEM 14 ARE MADE IN THE CONTRACT
B. THE ABOVE NUMBERED CONTRACT/ORDER IS MODIFIED TO REFLECT THE ADMINISTRATIVE CHANGES (such as changes in paying office, C. THIS SUPPLEMENTAL AGREEMENT IS ENTERED INTO PURSUANT TO AUTHORITY OF:
D. OTHER (Specify type of modification and authority) appropriation data, etc.) SET FORTH IN ITEM 14, PURSUANT TO THE AUTHORITY OF FAR 43.103(b).
E. IMPORTANT: Contractor is not is required to sign this document and return __________________ copies to the issuing office.
ORDER NO. IN ITEM 10A.
14. DESCRIPTION OF AMENDMENT/MODIFICATION (Organized by UCF section headings, including solicitation/contract subject matter where feasible.)
00001 for Soliciation 140A2321Q0333
On page # 4 of the solicitation document is the following sentence. Wage determination: NO:
2015-5629, Revision: 13; Dated 07/16/2020; State California
Q- When we went to the SAM web site, the most current WD is revision # 14 Dated Dec 21, 2020. Which Wage determination should be use in the costing of the proposal?
Answer: WD is revision # 14 Dated Dec 21, 2020.
Continued ...
16A. NAME AND TITLE OF CONTRACTING OFFICER (Type or print)15A. NAME AND TITLE OF SIGNER (Type or print)
15C. DATE SIGNED 16B. UNITED STATES OF AMERICA 15B. CONTRACTOR/OFFEROR 16C. DATE SIGNED
(Signature of person authorized to sign) (Signature of Contracting Officer)
Mary Jane Johnson
STANDARD FORM 30 (REV. 11/2016)
Prescribed by GSA FAR (48 CFR) 53.243
Previous edition unusable
Except as provided herein, all terms and conditions of the document referenced in Item 9 A or 10A, as heretofore changed, remains unchanged and in full force and effect .
ITEM NO. SUPPLIES/SERVICES QUANTITY UNIT UNIT PRICE AMOUNT
NAME OF OFFEROR OR CONTRACTOR
2 6
CONTINUATION SHEET
REFERENCE NO. OF DOCUMENT BEING CONTINUED PAGE OF
(A) (B) (C) (D) (E) (F)
140A2321Q0333/0001
Attachment: Food Service Pricing Schedule
Q- Please supply a revised, or new Pricing schedule excel document. The excel pricing schedule document provided is missing estimated meals for the Base Year, YR. #1 & YR #2.
Answer: this will be attached to the amendment
COVID effect - Is the anticipated enrollment for the new school year still anticipated to start with 400- 420 students beginning on August 19?
Answer: - With California opening we are planning
380 if limited and 420 if fully open.¿¿
What COVID procedures are currently planned for the students at the start of the new School Year in the Dining Center ?¿¿
Answer: Currently discussing split lunch, and longer lunch.¿ We are also working on outdoor sitting as well.¿¿
Using the date of Thursday, August 19th to begin meal services. ¿
Q-¿Will this day be a full-service non-school day meal service?¿¿
Answer: As travel is still an issue this will be decided on that schedule, We sometimes request sack meals for those arriving before lunch so they can have something before dinner.¿ These numbers won't be available till about the first of August.¿
Q- Will we start with breakfast service?¿
Answer: If travel is normal First full day service would be August 20.¿
Continued ...
NSN 7540-01-152-8067 OPTIONAL FORM 336 (4-86)
Sponsored by GSA
FAR (48 CFR) 53.110
3 6
CONTINUATION SHEET
REFERENCE NO. OF DOCUMENT BEING CONTINUED PAGE OF
(A) (B) (C) (D) (E) (F)
140A2321Q0333/0001
Q- When is the First day of Classes?¿
Answer: August 23, 2021 .
6.1.4 Sack Meals: Sack meals
Q- In the SOW ¿ Sack meals section you have provided details on the Breakfast sack Meal, Lunch sack Meal and
Dinner/weekend/athletic/Activities sack meal ¿ however, on attachment EVALUATION FACTORS FOR
AWARD
Technical Proposal ¿ Proposal document to include:
b.5 Sample Sack meal (Breakfast, Lunch, dinner) (
( Requirement is in SOW 6.1.4 )
a. reimbursable
Answer: A breakfast and lunch
b. non-reimbursable
Answer: Lunch and Dinner b.6 Sample Pre-meal Athletics (Requirement in SOW
6.1.4 )
Please clarify what we are to provide as Sample
Sack Meal for (Breakfast, Lunch, dinner) and
Sample Pre-meal Athletics ?
Answer: An example of what you would place in this requirement (non reimbursable).
Please clarify what we are to provide as Sample
Sack Meal for (Breakfast, Lunch, dinner) and
Sample Pre-meal Athletics ?¿
Answer: Please provide a menu of what would be offered.
6.2.4.b Once a month have an all-campus BBQ. The
COR will schedule each month with meal time. When
Continued ...
NSN 7540-01-152-8067 OPTIONAL FORM 336 (4-86)
4 6
CONTINUATION SHEET
REFERENCE NO. OF DOCUMENT BEING CONTINUED PAGE OF
(A) (B) (C) (D) (E) (F)
140A2321Q0333/0001 weather permits have additional (1) time a month picnic style cooked and served outdoors with at least 3 schedule during dinner. Contractor manager to advise COR of desired date(s) and menu
10 days in advance for COR approval. (Tables and appliances with wheels will remain indoors).
Contractor to supply own tables for setting up food and serving
Q- Please Confirm that the heated food cabinets are not permitted to be used for outdoor meal events ?
Answer: Yes / Correct
Q- Will SIHS supply the BBQ and Propane gas for outdoor BBQ events ?
Answer: Yes
Q- Tables ¿ Please clarify , is contractor required to purchase tables or required to set up tables provided by SIHS for an outdoor event ?
Answer: The School will not provide tables.
Q- Please Clarify have additional (1) time a month picnic style cooked and served outdoors with at least 3 schedule during dinner. What is at least 3 Schedule ? Is that 3 per semester ?
Answer: 3 per year
Q - 6.8.2 Condiments station: The condiment stations, as appropriate to the meal, for non
USDA reimbursable meals, shall include ¿ Salt is not listed in the requirements . Is salt not allowed ?¿
Answer:¿Salt is allowed
Salad Bar: The contractor shall provide a monitor for the salad bar to insure minimum waste and restocking. For dinners and weekend lunches salad bar is to be monitored to insure cleanliness and restocking. If applicable, Covid protocols will be followed. Additionally; to meet covid protocols, contractor will include offering prepackaged grab and go salad bar items to offer variety at meals)
Continued ...
NSN 7540-01-152-8067 OPTIONAL FORM 336 (4-86)
5 6
CONTINUATION SHEET
REFERENCE NO. OF DOCUMENT BEING CONTINUED PAGE OF
(A) (B) (C) (D) (E) (F)
140A2321Q0333/0001
Q- Please supply a sample list of grab n Go salad bar items for this requirement and so each potential contractor will be proposing with the same requirements.
Answer: ¿¿It will be up to the contractor to present a Grab & go, minimum 8 oz¿ (industry standard) and may use one of these examples
(Garden, Greek, Italian, Southwest etc).
Legacy Doc #: IA
00010 FOOD SERVICE
BASE Year
7/1/2021 -6/30/2022
Product/Service Code: S203
Product/Service Description: HOUSEKEEPING- FOOD
Requisition No: 0040532840
Period of Performance: 07/01/2021 to 06/30/2022
10001 FOOD SERVICE
OP YR 1
7/1/2022 - 6/30/2023
(Option Line Item)
07/01/2022
Product/Service Code: S203
Product/Service Description: HOUSEKEEPING- FOOD
Period of Performance: 07/01/2022 to 06/30/2023
20001 FOOD SERVICE
OP YR 2
7/1/2023 - 6/30/2024
(Option Line Item)
07/01/2023
Product/Service Code: S203
Product/Service Description: HOUSEKEEPING- FOOD
Period of Performance: 07/01/2023 to 06/30/2024
30001 FOOD SERVICE
OP YR 3
7/1/2024 -6/30/2025
(Option Line Item)
Continued ...
NSN 7540-01-152-8067 OPTIONAL FORM 336 (4-86)
6 6
CONTINUATION SHEET
REFERENCE NO. OF DOCUMENT BEING CONTINUED PAGE OF
(A) (B) (C) (D) (E) (F)
140A2321Q0333/0001
07/01/2024
Product/Service Code: S203
Product/Service Description: HOUSEKEEPING- FOOD
Period of Performance: 07/01/2024 to 06/30/2025
40001 FOOD SERVICE
OP YR 4
7/1/2025 - 6/30/2026
(Option Line Item)
07/01/2025
Product/Service Code: S203
Product/Service Description: HOUSEKEEPING- FOOD
Period of Performance: 07/01/2025 to 06/30/2026
NSN 7540-01-152-8067 OPTIONAL FORM 336 (4-86)
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