UNSPSC 73131604: Meat hygiene or inspection services
Commodity
Code facts
- Part of
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73000000
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73130000
- 73131600
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73130000
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73000000
- NIGP codes
- 1
UNSPSC codes come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
State & local contract opportunities
| Notice | Posted | Due |
|---|---|---|
| Food Safety and Health Inspection Program |
NIGP codes for 73131604
About UNSPSC 73131604
UNSPSC 73131604 Meat hygiene or inspection services is a Commodity code that does not align with the state and local contract opportunities currently posted against it. The recent solicitations tagged to this code—irrigation system improvements, park food concessions, emergency catering, mobile market programs, detention center food services, convention center food operations, housekeeping services, school nutrition management, and food truck scheduling—span food service management, venue catering, emergency meal provision, facility housekeeping, and agricultural market development, none of which constitute meat hygiene or inspection work. The code nominally addresses regulatory compliance and food safety certification for meat products and processing, but the opportunities block contains no solicitations for meat inspection services, meat processing facility audits, USDA-equivalent compliance oversight, or pathogen-testing activities that would fall within the code's actual scope. State and local procurement bodies issuing under this code include county boards of commissioners, municipalities (city of Richardson, city of Cocoa, city of Cincinnati, city of Bartow, city of DeBary), school districts (DuBois Integrity Academy, Savannah Classical Academy, Parkway School District, Boulder County Community Service Head Start), detention authorities (Beaufort County), convention and entertainment venues (Alliant Energy Center, Tampa Convention Center, Charles W. Eisemann Center), and special-purpose authorities (Invest Atlanta, Broward County Addiction Recovery Center, Mississippi Veterans Affairs). This issuing body mix reflects broad institutional food service and catering procurement rather than meat inspection or hygiene compliance.
Geographic activity under this code appears concentrated in Florida (City of DeBary, Collier County, City of Bartow, City of Cocoa, Hillsborough County, Broward County), with additional recent opportunities in Georgia (Invest Atlanta, DuBois Integrity Academy, Savannah Classical Academy), Texas (City of Richardson, Williamson County), Wisconsin (Dane County), Colorado (Boulder County), Missouri (Parkway School District), South Carolina (Beaufort County), Mississippi (Mississippi Veterans Affairs), and Ohio (City of Cincinnati). Representative recent opportunities include the Collier County Board of County Commissioners' Invitation to Negotiate for food services at North Collier Regional Park (ITN, proposals due March 6, 2025), the City of Bartow's Invitation to Bid for emergency standby catering for the 2026-2027 hurricane season (ITB 26-23, bids due August 5, 2026), the Beaufort County RFP for food services at the Detention Center (RFP #062226, proposals due June 22, 2026), and Dane County's RFP for exclusive food and beverage operations at the Alliant Energy Center (RFP 2026-RFP-056-PR, proposals due October 22, 2026). The mismatch between code and opportunity signals that this UNSPSC category may not be actively used for actual meat inspection or hygiene procurement by state and local buyers, or that the tagging reflects a data classification error in the source system.
Quick answers
What is UNSPSC 73131604?
UNSPSC 73131604 is Meat hygiene or inspection services, a commodity in UNSPSC 73000000, Industrial Production and Manufacturing Services.
Which NIGP codes match UNSPSC 73131604?
UNSPSC 73131604 maps to 1 NIGP code, 96138 Food Preparation Services (Including Food Canning Services).
What is the latest state & local contract opportunity under UNSPSC 73131604?
The latest state & local contract opportunity under UNSPSC 73131604 is Food Safety and Health Inspection Program from Florida, posted January 25, 2024.
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