UNSPSC 50626914: Non GMO daisy peas

The variety of Non GMO sugar peas known as Non GMO daisy peas. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50626914 Non GMO daisy peas is a Commodity code that state and local governments do not currently buy under this code designation. The recent opportunities block contains no solicitations for non-GMO daisy peas; instead, the tagged opportunities span broad food service categories—canned tomatoes, fresh produce, eggs, cafeteria staples, and grocery items—purchased by state agencies, school districts, and correctional facilities across multiple states. The code name and the actual procurement activity diverge substantially, indicating either a miscategorization in state or local procurement systems or minimal recent demand for this specific commodity at the state and local level.

The most active issuing bodies in the broader food-supply space are school districts and state departments serving institutional nutrition programs. Representative recent opportunities include the Texas Health and Human Services Commission soliciting supplemental food and consumable products (IFB HHS0017449, due July 11, 2026) for state-supported living centers with an estimated prior-period value of $1.5 million; the Oregon Department of Corrections seeking canned tomatoes (ITB S2910000017145, due June 19, 2026) for approximately 7,616 cases; and multiple Georgia and Missouri school districts issuing IFBs and RFPs for annual food supply contracts covering fresh produce, eggs, and grocery items. Geographic concentration appears heaviest in Texas, Georgia, Oregon, Missouri, Illinois, and Florida, with school district food procurements dominating the volume. The lack of any specific solicitation for non-GMO daisy peas suggests this code either sees minimal state and local activity or is tagged incorrectly in sourcing systems.